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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rosehips/rose haw
 gelling agent

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRose Hip Jelly Recipe - Food.com
butter,    rosehips/rose haw,    gelling agent,    vegetable fat spread,    sugar,    water
This is a recipe that comes from the Yukon Territory, but rosehips grow anywhere roses grow. You will lose a lot of the beneficial vitmin C when you boil this, but you still get the wonderful taste of...


picture of recipeRosehip Jelly Recipe by Diner.Americana | ifood.tv
rosehips/rose haw,    gelling agent,    water
Wash rosehips; cut off small leaves and blemishes.   Cut in halves.   Add 1 pint water for each quart of rosehips; boil until tender.   Strain through jelly bag.   Prepare according to pectin package dire...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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