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Island Lime Chicken and Rice Recipe - Food.com chicken breast, wild rice, lime peel, chicken stock, oil, cashew, pepper, salt, light corn syrup, rum flavoring, lime juice This is sumptuous! A great recipe for entertaining too. Serving Size: 1 (282) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 413.8 Calories from Fat 214 g 52 % Total Fat 23.9 g...
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| Banana Crunch Bars Recipe butter, vanilla, banana, peanut butter, chocolate wafers, wafers, fat, light corn syrup, sugar, rum flavoring, cocoa powder, chocolate The ultimate after-dinner indulgence Preheat oven to 375*. In a medium bowl combine the crushed wafers, sugar, cocoa powder, and vanilla. Stir in 1/2 cup melted butter. Press into bottom of a grease...
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Tropical Sugarplums Recipe ginger cookie/biscuit, vanilla, date, coconut, maraschino cherry, light corn syrup, rum flavoring, white chocolate These are simple no-bake cookies you can whip these liitle babies up in no time at all................... combine white chocolate chips and corn syrup in a large saucepan cook and stir over low heat ...
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| Butter Rum Sauce Recipe by fast.cook | ifood.tv butter, evaporated milk, nuts, salt, vegetable fat spread, light corn syrup, brown sugar, rum flavoring, water, flour Butter Rum Sauce is a yummy and sumptuous addition to your cakes. This yummy sauce miraculously sauce heightens the delicious flavor of your cakes. You just have to try the Butter Rum Sauce! In heavy ...
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| Hogate's Rum Buns Recipe | CDKitchen.com butter, yeast, nutmeg, cinnamon, raisin, eggs, salt, fat, light corn syrup, sugar, rum flavoring, milk, water, flour Make these once and you'll be hooked. Scratch-made buns topped with cinnamon sugar and rum icing are guaranteed to steal the show. In a mixing bowl fitted with a dough hook, combine all dough ingr...
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| Festive Chocolate Fondue Recipe - Food.com cloves, cinnamon, light corn syrup, rum flavoring, chocolate, brandy, cream Delicious chocolate spice fondue; perfect for dipping bananas, pretzels, strawberries, or any number of your favorite fondue dippers. Serving Size: 1 (71) g Servings Per Recipe: 6 AMT. PER SERVING %...
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| Rum Glaze Recipe - Food.com light corn syrup, sugar, rum flavoring, sour cream, water This was a creation of mine that was the result of an attempt to use ingredients that were supposed to be something else. It ended up being a good mess up! Serving Size: 1 (1468) g Servings Per Recip...
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| Chocolate-macadamia Caramels Recipe butter, macadamia nut, vanilla extract, light corn syrup, rum flavoring, chocolate, condensed milk If you don’t have macadamias on hand, you can substitute other chopped nuts. Prepare an 8-inch square baking pan by lining it with aluminum foil and spraying the foil with nonstick cooking spra...
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| Rum Pecan Pie Recipe - Food.com butter, pecan, vanilla extract, eggs, salt, pastry, vegetable fat spread, light corn syrup, sugar, rum flavoring You have to love a good pecan pie! Serving Size: 1 (145) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 572.4 Calories from Fat 281 g 49 % Total Fat 31.3 g 48 % Saturated Fat ...
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| Eggnog Butter Cake Recipe - Food.com butter, glazed cherry, vanilla extract, eggs, salt, baking powder, light corn syrup, sugar, rum flavoring, eggnog, water, flour Christmas Egg Nog Butter Cake. This is by no means fat free or low cal. This is better than SIN! Serving Size: 1 (111) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 348.2 Calo...
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| Rich Hot Fudge Sauce Recipe - Food.com butter, heavy cream, vanilla extract, salt, light corn syrup, brown sugar, sugar, rum flavoring, cocoa powder, chocolate The dark chocolate flavor, with a hint of rum extract, is not overly sweet but will still satisfy a chocoholic's cravings. Serving Size: 1 (40) g Servings Per Recipe: 28 AMT. PER SERVING % DAILY...
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| Butterscotch Chews Recipe butter, butterscotch flavoring, bicarbonate of soda, pecan, vanilla, eggs, salt, baking powder, light corn syrup, brown sugar, rum flavoring, flour Chewy in the center - crisp around the edges Preheat the oven to 375 F Lightly grease (or line with parchment) two baking sheets In a medium-sized mixing bowl, cream together the butter, sugar, syru...
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| Jamaican Marshmallows Recipe vanilla extract, coconut extract, salt, gelatin, light corn syrup, sugar, rum flavoring, water A basic, egg-free marshmallow recipe jazzed up with coconut and rum extracts. I like to dye them blue sometimes for a tropical feel! Line a 13 x 9" baking pan with well-greased plastic wrap. Dust...
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| Pina Colada Popcorn Recipe - Food.com butter, popcorn, pineapple, coconut, vegetable fat spread, light corn syrup, sugar, rum flavoring I love popcorn and am always looking for interesting ways to jazz it up. Pina Colada is one of my favorite flavors so I thought this would be perfect for a snack for me or even in gift bags for my fri...
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| Caramel Bacon Popcorn Balls Recipe - Food.com butter, popcorn, maple flavoring, bicarbonate of soda, bacon, salt, light corn syrup, brown sugar, sugar, rum flavoring A whole different take on holiday popcorn balls - from cookingchanneltv.com Serving Size: 1 (62) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 232.4 Calories from Fat 34 g 15 ...
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| Butter Rum Banana Cake Recipe - Food.com butter, heavy cream, bicarbonate of soda, cashew, cinnamon, banana, eggs, salt, baking powder, light corn syrup, brown sugar, sugar, rum flavoring, condensed milk, water, flour You will be proud to serve this very special banana cake smothered in irresistible butter rum sauce, sweetened whipped cream and topped with cashews, for guests. From Land O' Lakes. Serving Size: ...
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| Brown Sugar Pound Cake with rum sauce or glaze Recipe - Food.com butter, evaporated milk, vanilla, eggs, salt, baking powder, light corn syrup, brown sugar, sugar, rum flavoring, rum, whipped cream, milk, flour This is different tasting pound cake, rich and good. I got it from a Domino Sugar ad in a Womans magazine and had to try it. Delicious! Serving Size: 1 (219) g Servings Per Recipe: 12 AMT. PER SERVI...
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| Spumoni Divinity Recipe by admin | ifood.tv egg whites, glazed cherry, pistachio, almond, light corn syrup, sugar, green food coloring, rum flavoring, water Line a 10x6x2-inch baking dish with foil, extending foil over edges of dish. Butter the foil; set dish aside. • In a heavy 2-quart saucepan combine sugar, light corn syrup, and water. Cook over...
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| Eggnog Logs | Recipes Wiki | Fandom butter, pancake, bicarbonate of soda, pecan, vanilla, nutmeg, eggs, salt, light corn syrup, sugar, rum flavoring, water, flour 11⁄4 cup sugar 1 cup butter-flavored Crisco 1 egg 1⁄4 cup light corn syrup or regular pancake syrup 1 tsp vanilla 1 tsp rum extract 3 cup flour 1 tsp nutmeg 1 tsp baking soda 1⁄2 tsp...
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| Eggnog-Toffee Teacakes Recipe - Food.com butter, walnut, almond, nutmeg, eggs, salt, baking powder, light corn syrup, brown sugar, sugar, rum flavoring, eggnog, flour This rich nutmeg scented cake can be made ahead, frozen, then thawed when you need it. I received this in a recipe swap. Note: if you don't have eggnog on hand you can use half and half. Note for ...
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| Sticky Buns Recipe - Food.com butter, yeast, oil, pecan, cinnamon sugar, vanilla extract, eggs, salt, baking powder, light corn syrup, brown sugar, sugar, rum flavoring, milk powder, water, flour This recipe came with my Baker's Catalogue sticky bun pan -- the buns have a thick cinnamon filling and are topped with a rich, sticky sauce sprinkled with lots of pecans. I make them on the eve o...
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| Rum Cinnamon Syrup Recipe by the.instructor | ifood.tv cinnamon, light corn syrup, brown sugar, rum flavoring, water In saucepan combine water and broken stick cinnamon. Simmer, covered, for 15 minutes. Add corn syrup and brown sugar. Cook and stir till sugar is dissolved; bring to boiling. Stir in rum extract. ...
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| Butter-Rum Caramels - Recipe #6598 - Foodgeeks butter, evaporated milk, heavy cream, pecan, salt, light corn syrup, sugar, rum flavoring Try this recipe for Butter-Rum Caramels on Foodgeeks.com Stir sugar, corn syrup, cream and salt in large heavy saucepan over low heat until sugar dissolves. Cook to 232 F on candy thermometer (very so...
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| Eggnog Logs Recipe | RecipeLand bicarbonate of soda, pecan, vanilla extract, nutmeg, eggs, salt, fat, light corn syrup, sugar, rum flavoring, water, flour Eggnog Logs recipe. Ready In: 3 hrs 30 Makes servings, 970 calories per serving Ingredients: sugar, vegetable shortening, eggs, corn syrup, light, vanilla extract, rum extract, flour, nutmeg, baking s...
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| Banana Crunch Bars Recipe by admin | ifood.tv butter, vanilla, banana, peanut butter, chocolate wafers, fat, light corn syrup, sugar, rum flavoring, cocoa powder, chocolate GETTING READY 1. Preheat oven to 350 F. 2. Grease the baking pan and set aside. MAKING 3. In a bowl, mix crushed wafers, sugar, cocoa powder and vanilla together. 4. Further, add 1/2 cup melted b...
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| Peach Pecan Mould Recipe by American.Gourmet | ifood.tv butter, cornstarch, pecan, mace, light corn syrup, rum flavoring, vanilla ice cream, peach juice, lemon juice MAKING 1) Stir the ice cream in order to soften it. 2) Stir in the flavoring and chopped nuts. 3) In top of a 4 1 cup mold, arrange a few pecan halves. 4) Add the ice cream and freeze till firm, a...
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| Overnight French Toast Recipe by Country.Chef | ifood.tv butter, vanilla extract, nutmeg, eggs, bread, vegetable fat spread, light corn syrup, brown sugar, sugar, rum flavoring, water, half and half In a large bowl, lightly beat eggs. Mix in cream, sugar, rum extract if desired, vanilla and nutmeg. Place the bread in a single layer in two well-greased 15-in.x 10-in.x 1-in.baking pans. Pour the...
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| Grandma's Fruit Cake Recipe by Holiday.Cook | ifood.tv butter, candied fruit, walnut, pecan, almond, pineapple, coconut, raisin, cherry, eggs, salt, baking powder, vegetable fat spread, light corn syrup, sugar, rum flavoring, pineapple juice, flour 1. Lightly grease and line with brown paper a 9 3/4-inch ring mold (9-cup size). Grease paper as well. 2. In large bowl, combine candied fruit, pineapple, cherries, raisins, pecans, walnuts, almonds,...
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