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 Marinated Pot Roast Recipe | CDKitchen.com
beef eye of round, rump, rosemary, pepper, onion, garlic, tomato, balsamic vinegar, salt
A recipe for Marinated Pot Roast made with rump, chuck, eye of round, or shoulder roast, garlic, balsamic vinegar, fresh rosemary
Poke the meat all over with a thin-bladed knife and insert the garlic ...
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|  Emu With Beer Gravy Recipe - Food.com
butter, rump, beef stock, oil, thyme, pepper, bay leaf, onion, garlic, emu, balsamic vinegar, salt, sugar, beer/lager, flour
From Australia. Ostrich (which is more readily available in U.S.) can be subbed for emu. Serve with boiled new potatoes. This could be done in a crockpot, cooking on low for 6-8 hours.
Serving Size: 1...
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 Roast rump of lamb with pan-fried courgettes recipe - BBC Food
rump, black olive, cranberry bean, lamb stock, olive oil, thyme, rosemary, pepper, mint, shallot, zucchini/courgette, tomato, lamb, balsamic vinegar, salt
An Italian-inspired roast served with slow-cooked tomatoes.
For the confit tomatoes, preheat the oven to 100C/300F/Gas 2. Place the tomatoes onto a baking tray and drizzle with the olive oil. Sprink...
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