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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rusk
 cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSwedish Meatballs & Gravy Recipe - Food.com
ground pork,    rusk,    beef stock,    ground beef,    oil,    white peppercorn,    pepper,    potato,    onion,    eggs,    soy sauce,    salt,    vegetable fat spread,    cream,    milk,    water,    flour
These are delicious Meatballs!
Serving Size: 1 (378) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1013.9   Calories from Fat 717 g 71 %   Total Fat 79.7 g 122 %   Saturated Fat 41...


picture of recipeCream Cheese Cake Smooth As Satin Recipe by Diet.Chef | ifood.tv
butter,    zwieback,    rusk,    vanilla,    eggs,    salt,    cream cheese,    sugar,    cream
Mix zwieback crumbs with the 2 tablespoons sugar and the melted butter.   Pat all but 1/2 cup of this mixture on the bottom and sides of a well-buttered 9-inch spring form pan to form a thin crust.   Ha...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBasil Meatballs Recipe by Meat.World | ifood.tv
butter,    ground pork,    rusk,    ground beef,    cayenne pepper,    basil,    onion,    salt,    cream,    water
Combine the cream and water, then add the crumbs.   Combine the remaining ingredients except the butter and mix well, then add the rusk mixture.   Mix until smooth.   Shape into balls, then brown in a sm...





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