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Swedish Meatballs & Gravy Recipe - Food.com ground pork, rusk, beef stock, ground beef, oil, white peppercorn, pepper, potato, onion, eggs, soy sauce, salt, vegetable fat spread, cream, milk, water, flour These are delicious Meatballs! Serving Size: 1 (378) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 1013.9 Calories from Fat 717 g 71 % Total Fat 79.7 g 122 % Saturated Fat 41...
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| Cream Cheese Cake Smooth As Satin Recipe by Diet.Chef | ifood.tv butter, zwieback, rusk, vanilla, eggs, salt, cream cheese, sugar, cream Mix zwieback crumbs with the 2 tablespoons sugar and the melted butter. Pat all but 1/2 cup of this mixture on the bottom and sides of a well-buttered 9-inch spring form pan to form a thin crust. Ha...
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Basil Meatballs Recipe by Meat.World | ifood.tv butter, ground pork, rusk, ground beef, cayenne pepper, basil, onion, salt, cream, water Combine the cream and water, then add the crumbs. Combine the remaining ingredients except the butter and mix well, then add the rusk mixture. Mix until smooth. Shape into balls, then brown in a sm...
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