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Fruity Rutabaga Recipe - Food.com butter, cinnamon, cranberry, apple, rutabaga, brown sugar, apple cider A nice simple treatment that adds a little sweetness to this inexpensive staple winter vegetable. Serving Size: 1 (200) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 140.4 Calo...
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| Roasted Winter Root Vegetables With Apple Cider Recipe - Food.com butter, pepper, yam, turnip, rutabaga, parsnip, carrot, salt, white wine, apple cider, apple juice From Bon Appetit November 1997. This would be the perfect side dish for the Thanksgiving meal! To be honest, I substitute another root vegetable for the turnips; i.e, kohlrabi, potatoes, celeriac, etc...
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North Country Braised Chicken Recipe | EatingWell chicken breast, chicken stock, canola oil, thyme, pepper, pear, rutabaga, onion, salt, apple cider, lemon juice, flour Homey, hearty and flavorful, this easy chicken stew recipe sings with apple cider, rutabaga and pears. Serve over whole-wheat egg noodles or spaetzle. Instructions Checklist Step 1 Cut each chicken ...
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| Pork And Apple Stew Crockpot Recipe | CDKitchen.com dry cured ham, oil, sage, rosemary, pepper, parsley, chokeberry/cooking apple, rutabaga, onion, garlic, tomato, pork, salt, apple cider, flour A recipe for Pork And Apple Stew made in the crock pot made with pork, all-purpose flour, salt, black pepper, vegetable oil, prosciutto, onions, garlic In a large bowl, toss pork cubes with flour, hal...
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| Pork Tenderloin with Cider Jus and Rutabaga Puree Recipe | Bon Appetit butter, pork loin, chicken stock, olive oil, thyme, star anise, cinnamon, bay leaf, allspice, rutabaga, onion, apple cider vinegar, apple cider Pork Tenderloin with Cider Jus and Rutabaga Puree Recipe Step 1 Mix first 9 ingredients in heavy medium saucepan. Boil until mixture is reduced to 1 1/2 cups, about 20 minutes. Strain, pressing on so...
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| Sweet Potato and Rutabaga Soup Recipe - Food.com chicken stock, olive oil, pepper, sweet potato, rutabaga, onion, garlic, salt, seasoning, apple cider, milk This is an easy soup to throw together. I will use the veggies already cut if I can find them in the supermarket to cut down on prep time. Serving Size: 1 (352) g Servings Per Recipe: 6 AMT. PER SER...
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| Cider Pork Chops with Vegetables - Recipe #3679 - Foodgeeks pork chop, dry sherry, olive oil, thyme, pepper, nutmeg, turnip, rutabaga, potato, carrot, onion, salt, apple cider, half and half, flour Try this recipe for Cider Pork Chops with Vegetables on Foodgeeks.com In a small bowl combine salt, thyme and pepper. Rub thyme mixture onto both sides of chops. In a 12-inch skillet brown chops in ho...
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| Fresh-Ham Hocks, Country Style Recipe by christopherr | ifood.tv butter, apple sauce, pepper, bay leaf, turnip, rutabaga, onion, ham, apple cider vinegar, salt, vegetable fat spread, sugar, apple cider GETTING READY 1. Preheat oven to 350F. 2. Wash ham hocks and dry with paper towels. MAKING 3. Take a 15-by-10-by-2-inch roasting pan and arrange the ham hocks. 4. Pour cider and vinegar over ham ...
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| Shaker Herb Beef Stew Recipe by Quickandeasymenu | ifood.tv beef stewing meat, mashed potato, oil, thyme, pepper, parsley, marjoram, rutabaga, carrot, onion, salt, apple cider, apple juice, flour Coat beef cubes with mixture of 1 tablespoon flour, 1 teaspoon salt, and pepper. In 3-quart saucepan brown beef cubes in hot oil; add onion, apple juice, and 1 cup water. Cover; simmer over low heat...
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