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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rutabaga
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeSheet-Pan Pork & Cherry Tomatoes Recipe | EatingWell
pork loin,    olive oil,    sage,    pepper,    coriander seed,    rutabaga,    tomato,    balsamic vinegar,    salt
Rutabaga is a root vegetable that tastes like cabbage and turnips had a baby. Start roasting it in the oven first while you prep the tomatoes and pork. As the tomatoes cook, they burst and create a de...


picture of recipeSamosa Pie Recipe
chili dried/powder,    olive oil,    curry powder,    turmeric,    pepper,    ginger root,    coriander seed,    cumin,    peas,    sweet potato,    rutabaga,    potato,    onion,    garlic,    wholewheat flour,    vinegar,    fat,    lemon juice,    water,    flour
Eggchef had mentioned a craving for samosas a while back, and I figured, why not a big one, instead of the bite-sized? So, here’s what emerged: all the flavour of samosas including the healthine...

recipes with the same ingredients...
Samosa Pie Recipe | SparkRecipes


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCouscous with Rutabaga & Beef Stew Recipe | EatingWell
tomato paste,    beef steak,    beef stock,    olive oil,    turmeric,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    rutabaga,    onion,    salt,    cous cous,    water,    flour,    meat
In this riff on North African tradition, couscous is served as the base for a beef and rutabaga stew that's made with an intoxicating blend of cinnamon, turmeric, coriander and cayenne (optional i...


picture of recipeBeef, Beet and Cabbage Borscht Recipe - Andrew Zimmern | Food & Wine
butter,    chicken stock,    beef stock,    oil,    pepper,    parsley,    oregano,    juniper,    horseradish,    dill,    coriander seed,    rutabaga,    carrot,    beetroot,    onion,    leek,    celery,    tomato,    cabbage,    beef ribs,    red wine vinegar,    salt,    red wine,    sour cream
This hearty dish stars rich short rib chunks and a host of winter veggies, in addition to the earthy beets of a classic borscht.
prepare the short ribs   Step 1   In a heavy medium pot, heat the oil. Ad...


picture of recipeMoroccan Chicken Stew Recipe by Microwave.Lady | ifood.tv
chicken breast,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    caraway,    raisin,    rutabaga,    carrot,    onion,    zucchini/courgette,    tomato,    salt
In 3-quart casserole, combine carrots, onion, rutabaga, coriander, cinnamon, cayenne, caraway and pepper.   Cover.   Microwave at High for 9 to 13 minutes, or until vegetables are tender, stirring twice...


picture of recipeMediterranean Vegetable Stew Recipe by Chef.at.Home | ifood.tv
chili dried/powder,    oil,    pepper,    parsley,    coriander seed,    coriander leaf,    cumin,    chickpea,    turnip,    rutabaga,    carrot,    onion,    celery,    zucchini/courgette,    tomato,    sweet pepper,    salt,    cous cous,    water
In large nonstick saucepan, heat oil over medium heat; cook onion, stirring occasionally, for 5 minutes or until softened.   Add celery, rutabaga and carrots; cook for 5 minutes, stirring occasionally....


picture of recipeGoFlabGo Spicy Fall Veggie Soup Recipe | SparkRecipes
olive oil,    curry powder,    pepper,    ginger root,    coriander seed,    cinnamon,    cumin,    bay leaf,    butternut squash,    rutabaga,    onion,    garlic,    pumpkin,    salt,    water
Great any time of year!
1 Saute onions in olive oil (or butter), add garlic, ginger, spices in a thick-bottomed pot over medium heat. Add the rutabaga, butternut squash and saute until softened, about...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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