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Homemade Muesli Recipe | Bon Appetit pumpkin seeds, dried cranberry, rye, barley, oats, almond, flax seed/linseed, date, apricot, salt Stop paying top dollar for store-bought cereal. This homemade muesli couldn't be easier (and more economical). Step 1 Mix all ingredients in a bowl. DO AHEAD: Can be made 1 month ahead. Store air...
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| Yoghurt and muesli recipe - BBC Food rye, barley, oats, sultana, apricot, yogurt (plain) The easiest ever breakfast, packed with protein and yoghurt to keep you feeling satisfied for hours. Make a batch to eat over time. Mix all the ingredients, apart from the yoghurt, together in a bowl....
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Homemade Muesli Recipe - Food.com pumpkin seeds, rye, barley, wheat germ, oats, sunflower seeds, sultana, raisin, apricot Serving Size: 1 (274) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1004.6 Calories from Fat 172 g 17 % Total Fat 19.2 g 29 % Saturated Fat 3.2 g 15 % Cholesterol 0 mg 0 % ...
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| Oil-free granola | Recipes Wiki | Fandom rye, wheat, oatmeal, sunflower seeds, cashew, vanilla, date, raisin, apricot, apple, honey, water 3 cup oatmeal 1 cup wheat flakes 1 cup rye flakes 1 cup bran 1/2 cup raisins 1/2 cup dried apricots, chopped 1/2 cup dates, chopped 1 cup dried apples, chopped 1/2 cup cashews, chopped 1/2 cup sunflow...
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| Muesli 100% Alive Recipe - Food.com millet, buckwheat, alfalfa, rye, barley, wheat, oats, sesame seed, flax seed/linseed, date, raisin, fig, prune, peach, apricot This is 100%alive food it is very healthy,found on chet day dayzines web site .This is an early bircher benner muesli system,modified by john.h.tobi to be more palatable than the original version, It ...
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| Multigrain Hot Cereal - Recipe #9030 - Foodgeeks millet, wheat berry, brown rice, rye, barley, nuts, apricot, water Try this recipe for Multigrain Hot Cereal on Foodgeeks.com Rinse the grains and soak them in water to cover for 30 minutes. Drain. Place the soaked grains in a rice cooker or a saucepan along with the...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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