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Cream Cheese & Cucumber Crispbreads Recipe | EatingWell rye, walnut, cucumber, salt, cream cheese, honey This smørrebrød--the Danish name for an open-faced sandwich served on rye--is reminiscent of a cucumber tea sandwich, with a drizzle of honey for sweetness and walnuts for crunch. Instructio...
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| Open-Faced Salmon Tea Sandwiches Recipe - Food.com smoked salmon, lemon peel, rye, dill, cucumber, cream cheese, bread, lemon juice, sour cream An elegant tea sandwich, or appetizer. Serving Size: 1 (106) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 110.9 Calories from Fat 65 g 59 % Total Fat 7.3 g 11 % Saturated Fa...
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Open Faced Cucumber Sandwiches Recipe - Food.com rye, paprika, cucumber, salad dressing, cream cheese, bread This is a really quick to fix appetizer for drop in guests or to take to potlucks! My kids love these so I always keep some made up in the fridge for a quick snack. Serving Size: 1 (1528) g Servings ...
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| Gram's Cucumber Sandwiches Recipe - Food.com rye, onion, cucumber, salad dressing, cream cheese, bread I have had alot of cucumber sandwiches but I don't think any come to close to these my Gram always made for tea. Serving Size: 1 (35) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Ca...
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| Italian Cucumber Sandwiches Recipe - Food.com rye, cucumber, salad dressing, mayonnaise, bread A friend made something similar to these several years ago, and it was so good I had to make my own version. They're addictive! And with only four ingredients, it's super easy to make! Serving...
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| Cucumber Onion Dip Recipe - Food.com rye, pepper, onion, cucumber, salt, mayonnaise, cream cheese, crackers Family members request this fast and flavorful dip often. It tastes great with any type of chip or cracker. or on tomatoes Serving Size: 1 (26) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VAL...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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