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 Gin-Infused Beets Recipe | Real Simple
butter, rye bread, rosemary, pepper, juniper, dill, coriander seed, beetroot, salt, gin, creme freche, sour cream
This gorgeous recipe offers an entirely new way to approach beets. Rather than steam them with water alone, you'll add gin, juniper, and rosemary to the pot, which infuse each bite with delicious ...
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|  Salmon with coriander, Lime and Gin | House & Garden
sushi, chili dried/powder, rye bread, olive oil, tarragon, dill, coriander seed, chervil, orange, lime, radish, shallot, salmon, soy sauce, gin
This recipe for salmon with coriander, lime and gin has layers of flavour from the herbs, gin, citrus and soy. A perfect Christmas starter.
Step 1 Toast the coriander seeds in a frying pan over a med...
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 Norwegian Marinated Salmon Recipe - Food.com
pickled beets, heavy cream, rye bread, olive oil, dill, salmon, mustard, salt, sugar, gin
This recipe is very simple and has a similar texture/taste to cold smoked salmon. Make sure your fish is very fresh. You can follow the recipe and make the rye crisps or just use fresh rye bread or ev...
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|  Salmon gravlax with gin recipe - BBC Food
salad, rye bread, pepper, dill, dill seed, coriander seed, lime, lemon, salmon, salt, muscovado, sugar, gin
Simple but luxurious, gravlax is a dish that benefits from the highest-quality, freshest ingredients you can find.
Run your fingers across the top of the salmon fillets, removing any bones you find. ...
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|  Gin-cured Arctic Char on Rye Toasts Recipe | MyRecipes
butter, cornichon, rye bread, orange peel, pepper, juniper, dill, chives, mustard, salt, brown sugar, sugar, gin
You can find juniper berries in the dried-spices section of your grocery store. (They are sold whole.) Crush them with the bottom of a saucepan, the flat side of a knife, or a mortar and pestle.
Instr...
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