Dotty’s Egg Salad Recipe - Food.com cherry pepper,    rye bread,    pepper,    olive,    eggs,    salt,    mayonnaise I got this recipe out of a Woman's World magazine, 2005. This is a delicious recipe for egg salad! Serving Size: 1 (37) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 87.8   ...

Dutch Sandwiches for 2 Recipe - Food.com cherry pepper,    rye bread,    olive,    cabbage,    ham,    mustard,    mayonnaise Serving Size: 1 (88) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 340   Calories from Fat 141 g 42 %   Total Fat 15.8 g 24 %   Saturated Fat 4.1 g 20 %   Cholesterol 33.2 mg 11 %   ...

Hot Cheese And Mushroom Rye Toasts Recipe rye bread,    olive,    button mushroom/champignon,    spring onion,    mayonnaise,    monterey jack cheese,    cheddar cheese These party appetizers will have your guests begging for more! Great for cocktail parties and family get-togethers. The recipe was given to me by a good friend. Combine the first six ingredients.   Spr...

Cucumber Rye Surprises Recipe butter,    cherry pepper,    rye bread,    olive,    cucumber,    mayonnaise Easy and very tasty. Enjoy. Using a 2" cookie cutter cut rounds from the slices of rye bread then spread each with butter and top with a slice of cucumber, mayonnaise and olives.   People Who Like...

Sardine Sandwiches Recipe by admin | ifood.tv rye bread,    paprika,    olive,    sardine,    eggs,    salt,    mayonnaise,    lemon juice MAKING   1.Crush sardines and make a mixture of egg, olives and crushed sardines.   2.Add a sprinkling of salt, paprika and lemon juice to the mixture.   3.Put mayonnaise sufficient to dampen the mixture...

Bronx Bomber (Sandwich) Recipe - Food.com turkey breast,    corned beef,    rye bread,    olive,    onion,    lettuce,    beef,    mustard,    mayonnaise Depending upon how thin the slices of meat are and how thick you like your sandwich you can add more meat as you see fit. Serving Size: 1 (397) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...

Artichoke Olive Sandwiches on Rye Recipe by chef.jackson | ifood.tv rye bread,    olive,    spring onion,    artichoke,    mayonnaise,    cheddar cheese MAKING   1) In a bowl add first 6 Ingredients. Stir well to combine all.   2) Take the bread slices to toast on one side.   3) Spread 1/2 cup artichoke mixture on untoasted side of each slice of bread.   ...

Cheese Treats Recipe by Nathan.Shepherd | ifood.tv cheese spread,    rye bread,    pickled onion,    olive Try out this Cheese Treats and you would soon rate this your culinary masterpiece. Unbelievably simple and quick to make, this Cheese Treats will also win you some great comments and a few envious sta...

Hot Ryes Recipe by foodlover | ifood.tv swiss cheese,    rye bread,    chives,    olive,    spring onion,    bacon,    worcestershire sauce,    mayonnaise GETTING READY   1) Preheat the oven to 375 F.   2) In a bowl, mix together cheese, bacon, olives, onion or chives, sauce and mayonnaise.   3) Smear the cheese mixture over the rye or pumpernickel slices....

Dilly Beef Cartwheel Recipe by Meat.Bible | ifood.tv dill pickle,    rye bread,    onion soup mix,    horseradish,    olive,    tomato,    spinach,    lettuce,    endive,    beef,    sour cream,    milk Combine first 3 ingredients and dash freshly ground pepper.   Arrange 2 slices of the bread, bottom to bottom, to form large circle; spread with a third of the sour cream mixture.   Toss together lettuc... recipes with the same ingredients... Dilly Beef Cartwheel Recipe by Salad.Carnival | ifood.tv

Crabmeat Olive Sandwiches Recipe by Southern.Crockpot | ifood.tv cherry pepper,    rye bread,    olive,    onion,    crab,    cheddar cheese,    cheese,    sour cream Mix all ingredients except bread.   Spread between bread slices.   Recipe Summary   Difficulty Level: Easy   Servings: 6   Nutrition Facts   Serving size   Per serving   Complete recipe   Calories 370 Calories...

Midnight Special Recipe by chef.tim.lee | ifood.tv swiss cheese,    rye bread,    pepper,    olive,    onion,    herring,    eggs,    mustard,    salt,    mayonnaise MAKING   1. In a bowl, empty the can of kippered herring and mash well with the back of the spoon.   2. Add the onion and mix well. Set aside.   3. In another small bowl, combine the chopped eggs, mayonn...

Dilly Beef Cartwheel Recipe by American.Gourmet | ifood.tv dill pickle,    rye bread,    onion soup mix,    pepper,    horseradish,    olive,    tomato,    spinach,    lettuce,    endive,    beef,    sour cream,    milk MAKING   1. In a bowl combine sour cream, onion soup mix, horse radish and pepper.   2. Place 2 slices of the bread, bottom to bottom, to form large circle.   3. Spread with a third of the sour cream mix...

Grilled Cheddar Cheese Sandwich Recipe by American.Gourmet | ifood.tv butter,    dill pickle,    green pepper,    rye bread,    parsley,    mustard powder,    olive,    onion,    tomato,    bacon,    worcestershire sauce,    cheddar cheese,    vegetable fat spread 1. Saute bacon slices over medium heat until crisp. Drain well on paper towels; set aside.   2. In small bowl, lightly toss grated cheese with green pepper, Worcestershire sauce, mustard, and onion, mi...

Caponata Recipe by Holiday.Cook | ifood.tv tomato sauce,    rye bread,    olive oil,    oil,    pepper,    caper,    olive,    onion,    celery,    aubergine/eggplant,    red wine vinegar,    salt,    sugar In a large skillet over high heat, heat oil.   Add eggplant, onion and celery.   Saute stirring constantly for 10 minutes.   Reduce heat to medium-low.   Stir in remaining ingredients, except bread.   Simm...

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