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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rye bread
 sausage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeSausage 'n Sauerkraut Skillet Recipe - Food.com
red potato,    kielbasa,    rye bread,    sausage,    sauerkraut
This is a Pampered Chef Recipe.
Serving Size: 1 (363) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 316.2   Calories from Fat 188 g 60 %   Total Fat 20.9 g 32 %   Saturated Fat 7 g...


picture of recipeSausage Reuben Recipe - Food.com
swiss cheese,    rye bread,    sausage,    sauerkraut,    mustard
Reubens are my favorite deli sandwich. This is a variation on the theme using a spicy, smoked sausage in place of the pastrami or corned beef. Any quality cooked/smoked beef or pork link sausage will ...


16 Piece Cookware Pots and Pans Set
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picture of recipePolish Mistakes Recipe | CDKitchen.com
rye bread,    ground beef,    oregano,    onion,    sausage,    worcestershire sauce,    cheese
A recipe for Polish Mistakes made with ground beef, sausage, onion, processed cheese food, dried oregano, Worcestershire sauce
Preheat the broiler. Place ground beef, sausage and onion in a large, dee...


picture of recipeHorst Mager's / Gustav's Fondue (Rhinelander) Recipe - Food.com
swiss cheese,    rye bread,    white peppercorn,    nutmeg,    cayenne pepper,    garlic,    sausage,    bread,    white wine
This is a fondue that used to be available at the longtime local favorite Rhinelander restaurant, and subsequently Gustav's restaurants, both founded by Chef Horst Mager in Portland Oregon. I just...


picture of recipeBigos I | Recipes Wiki | Fandom
rye bread,    chicken stock,    pepper,    caraway,    bay leaf,    apple,    potato,    onion,    garlic,    tomato,    cabbage,    bacon,    pork,    sausage,    salt,    red wine,    sour cream
Polish hunters stew. Bigos is considered by many to be the national dish of Poland, and as such has many variations around the country and family to family. Some recipes use sauerkraut or pickled cabb...


picture of recipeCabbage Casserole Recipe - Food.com
rye bread,    velveeta cheese,    pepper,    dried garlic,    onion,    cabbage,    sausage,    salt,    vegetable fat spread,    milk,    flour
An interesting (kind of odd) combination of flavors and textures. I absolutely love this casserole. It is a great one-dish meal, and very stick-to-your ribs comfort food. I serve with a fresh, green s...


picture of recipeSimple Potato Salad Sausage Bake Recipe - Food.com
butter,    potato salad,    kielbasa,    rye bread,    parsley,    onion,    celery,    sausage,    bread crumbs,    vegetable fat spread
This recipe is simple because you use cans of German Potato Salad. It only takes about 30 minutes to bake so it's ideal for those busy nights.
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT....


picture of recipePolish Mistakes by Mrs. B Recipe - Food.com
rye bread,    ground beef,    velveeta cheese,    oregano,    dried garlic,    sausage,    worcestershire sauce
This is a different recipe than the other Polish Mistake recipe posted here. It is a great recipe to make up and freeze and then pull out when needed.
Serving Size: 1 (266) g   Servings Per Recipe: 6 ...


picture of recipeWildcard Soup Recipe - Food.com
rye bread,    chicken stock,    oil,    pepper,    carrot,    spring onion,    onion,    garlic,    celery,    sausage,    flour
A hearty soup made from odds and ends in the fridge. Great for watching football games with cold beer. You can also add left-over chicken, steak, bacon, mashed potatoes, veggies, etc.
Serving Size: 1 ...


picture of recipeHanky Pankies Recipe - Food.com
rye bread,    ground beef,    velveeta cheese,    sausage
These taste very good and are wonderful additions to any party!
Serving Size: 1 (45) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 126.1   Calories from Fat 89 g 71 %   Total Fat...

recipes with the same ingredients...
Rye Bread and Sausage Recipe | RecipeLand


picture of recipeHanky Pankys Recipe
rye bread,    ground beef,    velveeta cheese,    oregano,    sausage
We make these for Christmas eve every year, but you can make them anytime...they are AWESOME, and addictive!!!! At least half of us fight over them as soon as they come from the oven! They will not la...


picture of recipeBob Evan's Reuben Recipe - Food.com
butter,    swiss cheese,    rye bread,    onion,    sausage,    sauerkraut,    mustard,    mayonnaise,    tomato ketchup/catsup,    vegetable fat spread
I got this recipe off of a recipe card at Bob Evans years ago and have kept it in my recipe collection. It is a yummy twist on a favorite of mine and is very easy to make!
Serving Size: 1 (192) g   Ser...


picture of recipeSausage Melts Recipe - Food.com
swiss cheese,    rye bread,    olive oil,    onion,    sausage,    mustard,    red wine vinegar,    brown sugar
Another open faced sandwich. The idea for this came from Bangers and Mash, one of DH favorite meals. Its too hot to make it durring the summer tho, so I thought this would cure the craving, at least u...


picture of recipeH and S Snack Recipe - Food.com
rye bread,    velveeta cheese,    oregano,    dried garlic,    burger,    sausage,    worcestershire sauce,    tomato ketchup/catsup
These make a great appetizer
Serving Size: 1 (171) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 583.3   Calories from Fat 286 g 49 %   Total Fat 31.8 g 48 %   Saturated Fat 14 g ...


picture of recipeBread Soup (Zupa Chlebowa) (Polish-Zwt3) Recipe - Food.com
butter,    frankfurter,    rye bread,    chicken stock,    beef stock,    pepper,    eggs,    sausage,    salt,    flour
I came across this recipe while searching for ideas for ZWT3. Altho I haven't tried it yet, I thought it sounded interesting.
Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeSourdough Herb Stuffing Recipe - Food.com
butter oil,    red onion,    rye bread,    olive oil,    pepper,    portobello mushroom,    garlic,    celery,    brussels sprout,    sausage,    soy sauce,    bread,    honey,    water
This is not your mama's stuffing - its modern, delicious and will make you want to dance.
Serving Size: 1 (386) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 310.7   Calories...


picture of recipeItalian Meatloaf (Kinda) by Bill Recipe - Food.com
ground lamb,    tomato sauce,    sweet onion,    garlic salt,    rye bread,    ground beef,    olive oil,    thyme,    pepper,    oregano,    basil,    sweet pepper,    eggs,    sausage,    salt,    parmesan cheese,    red wine
I love meatloaf and have been pidling around for years to come up with a great recipe. I've even thought of adding liver or ground pig nose. I was able to fight that urge and finally came up with ...


picture of recipeBarbecued Polish Sausages Recipe by BBQ.Guys | ifood.tv
rye bread,    sausage,    mustard,    red wine,    water
Pour water and red wine into a heavy based saucepan or flameproof casserole, bring to the boil.   Add sausages and simmer gently for approximately 5-10 minutes.   Drain and cool sausages.   Place on barb...


picture of recipeTasty Little Pizza Snacks Recipe by southern.chef | ifood.tv
green pepper,    rye bread,    oregano,    fennel seeds,    dried garlic,    onion,    sausage,    mozzarella cheese,    cheese
Little Pizza Snacks is very tasty. Little Pizza Snacks gets its taste from sausage mixed with cheese spread on rye bread. Little Pizza Snacks is loved by many across the world.
Remove casing from Ital...


picture of recipeCheesy Sausage Cocktail Toasts Recipe - Andrea Slonecker | Food & Wine
taleggio cheese,    fontina cheese,    mascarpone,    rye bread,    parsley,    oregano,    sausage,    worcestershire sauce,    salt,    cream cheese
These throwback appetizers get a gourmet upgrade with creamy mascarpone and Taleggio cheeses. Get the recipe at Food & Wine.
Instructions Checklist   Step 1   Cook sausage in a 10-inch nonstick skil...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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