Danish Pumpernickel Rye Bread Recipe - Food.com rye flour,    yeast,    rye,    flax seed/linseed,    salt,    molasses,    beer/lager,    water,    flour A staple in Denmark - wonderfully dense and dark. Slice thinly and use for open-faced sandwiches. Serving Size: 1 (2904) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2921   Calo...

No-Knead Whole Wheat Sandwich Bread Recipe - Food.com butter,    rye flour,    yeast,    wheat germ,    wholewheat flour,    white vinegar,    salt,    honey,    beer/lager,    water,    flour This is my version of Artisan Bread in Five Minutes a Day (by Jeff Hertzberg and Zoe Francois), a revolutionary approach to bread baking. Actually it's a combination of Five Minute Bread and Cook...

Rye Bread Recipe by Totally.Gluten.Free | ifood.tv rye flour,    yeast,    orange peel,    safflower oil,    fennel seeds,    salt,    molasses,    beer/lager,    water,    flour In a large bowl, dissolve yeast in warm water.   Add molasses, salt, orange rind, fennel, and beer or water.   Stir in rye flour.   Beat by hand or in electric mixer until smooth.   Blend in safflower oil...

Caraway Rye Round Recipe by New.Wife | ifood.tv rye flour,    yeast,    oil,    caraway,    salt,    brown sugar,    beer/lager,    flour GETTING READY   1) Take a 1 1/2-quart round casserole and lightly grease it.   2) Preheat the oven to 350 F.   MAKING   3) Take a food processor jar and place rye flour, all-purpose flour, brown sugar, ca...

Really good rye bread recipe - BBC Food bread flour,    rye flour,    yeast,    polenta,    treacle,    olive oil,    caraway,    eggs,    salt,    beer/lager,    yogurt (plain) The rye bread recipe that we did for Norway was ace, but in terms of flavour this is on another level. It’s slow maturing bread, quite heavy but works a treat. It has a sweet and sour taste but ...

Beer Rye Bread Recipe | CDKitchen.com rye flour,    yeast,    orange peel,    caraway,    salt,    fat,    molasses,    brown sugar,    beer/lager,    water,    flour A 5-star recipe for Beer Rye Bread made with beer, lard or bacon fat, brown sugar, molasses, salt, orange rind, caraway seeds, active Heat beer until it just bubbles, then add lard, brown sugar, molas...

Brown Beer Rye Bread Recipe | MyRecipes egg whites,    rye flour,    yeast,    olive oil,    cooking spray,    caraway,    onion,    eggs,    white vinegar,    salt,    sugar,    beer/lager,    yogurt (plain),    water,    flour Hearty breads like rye and pumpernickel are German culinary standards. This version uses stone-ground rye flour and caraway seeds, a favorite spice in German cooking. Serve with Herring and Apple Sala...

Pretzel Bread Recipe - Food.com rye flour,    yeast,    cornstarch,    canola oil,    eggs,    salt,    molasses,    beer/lager,    water,    flour When shaped into a pretzel, it's a fun way to make sandwiches for a sports day! Serving Size: 1 (1187) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2794.3   Calories from Fa...

Beer Batter Rye Bread Recipe - Food.com bread flour,    rye flour,    yeast,    oil,    caraway,    salt,    molasses,    beer/lager,    water Beer and caraway seeds flavor this rye casserole bread. Good with ham or roasted meats, it’s great for making sandwiches! Serving Size: 1 (79) g   Servings Per Recipe: 10   AMT. PER SERVING % DAIL... recipes with the same ingredients... Beer Batter Rye Bread - Recipe #20775 - Foodgeeks

Delicious German Rye Bread Recipe - Food.com rye flour,    yeast,    treacle,    oil,    rye,    caraway,    wholewheat flour,    salt,    molasses,    beer/lager,    water This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted in the morning, and spread with lashings of bu...

Almost No-Knead Rye Bread Recipe - Food.com rye flour,    yeast,    caraway,    white vinegar,    salt,    beer/lager,    water,    flour GREAT BREAD and it's so simple to make . . . just takes some advance planning. Note that the time to prepare includes rising/fermenting time. The only special equipment needed is a large covered p...

Swedish Limpa Soda Bread Recipe | MyRecipes butter,    rye flour,    orange peel,    cornstarch,    bicarbonate of soda,    cooking spray,    oil,    aniseed,    wholewheat flour,    salt,    baking powder,    vegetable fat spread,    honey,    molasses,    stout,    beer/lager,    buttermilk,    milk,    flour Soda bread is a quick bread that is leavened when baking soda is activated by an acidic ingredient--usually buttermilk. This is a hearty loaf perfect for soup. Instructions Checklist   Step 1   Preheat ...

Vorterbrod Recipe - Food.com butter,    bread flour,    rye flour,    yeast,    treacle,    orange peel,    cloves,    cardamom,    dried ginger,    raisin,    salt,    beer/lager For this bread you need a beer that is dark with a strong malt taste. The amount of flour may vary depending on how dry the flour is and the weather. Serving Size: 1 (2145) g   Servings Per Recipe: 1   ...

Vortbrod (Beer Bread) Recipe - Food.com butter,    rye flour,    yeast,    orange peel,    ginger root,    cloves,    raisin,    salt,    molasses,    beer/lager The original recipe called for 1-3/4 oz. fresh yeast. I haven't made this yet, and would recommend that only experienced bread bakers give it a shot because the instructions have been changed from...

Beer & Rye Bread Recipe - Food.com sour milk,    rye flour,    yeast,    caraway,    salt,    sugar,    beer/lager,    buttermilk,    water,    flour A firm solid loaf with a subtle flavor. Serving Size: 1 (1532) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1533.3   Calories from Fat 89 g 6 %   Total Fat 10 g 15 %   Saturated F...

Scandinavian Beer Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe - Food.com bread flour,    rye flour,    yeast,    gluten,    orange peel,    oil,    fennel seeds,    anise,    salt,    molasses,    beer/lager,    water The recipe comes from Fleischmann's yeast company. Serving Size: 1 (43) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 108.4   Calories from Fat 18 g 17 %   Total Fat 2 g 3 % ...

Norwegian Raisin-Beer Bread Recipe - Food.com butter,    bread flour,    rye flour,    yeast,    gluten flour,    pepper,    cloves,    cinnamon,    dried ginger,    raisin,    salt,    vegetable fat spread,    brown sugar,    beer/lager,    milk Serving Size: 1 (740) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1938.3   Calories from Fat 185 g 10 %   Total Fat 20.6 g 31 %   Saturated Fat 10.8 g 53 %   Cholesterol 47.6 mg 1...

Polish Beer Rye Bread (Bread Machine) Recipe - Food.com butter,    bread flour,    rye flour,    yeast,    gluten,    cornstarch,    caraway,    shallot,    wholewheat flour,    apple cider vinegar,    salt,    honey,    beer/lager A light rye bread, good for sandwiches. Serving Size: 1 (1755) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4149.9   Calories from Fat 433 g 10 %   Total Fat 48.2 g 74 %   Saturat...

Rye Bread with Beer and Orange | Recipes Wiki | Fandom butter,    rye flour,    yeast,    orange peel,    wheat germ,    salt,    honey,    molasses,    almond essence,    beer/lager,    amaretto,    water,    flour 1 pack yeast 1 cup medium rye flour 21⁄2 cups all-purpose flour 2 tbsp wheat germ 1 tsp salt 1 cup beer, warmed 2 tbsp molasses 2 tsp grated orange rind 2 tbsp butter, softened 1⁄4 cup war...

Limpa Bread Recipe | SparkRecipes bread flour,    rye flour,    molasses,    beer/lager Easy, delicious and healthy Limpa Bread recipe from SparkRecipes. See our top-rated recipes for Limpa Bread. Number of Servings: 12   Recipe submitted by SparkPeople user TAGGARTDAGNY.   Share on Facebo...

Beer Rye Bread - ABM Recipe | RecipeLand oat flour,    rye flour,    yeast,    oil,    wholewheat flour,    salt,    beer/lager Beer Rye Bread - ABM recipe. Ready In: Makes 15 servings, 119 calories per serving Ingredients: yeast, active dry, whole-wheat flour, beer, salt, vegetable oil, oat flour, rye flour Place all ingredie...

Rye Bread Recipe by Southern.Crockpot | ifood.tv butter,    bread flour,    rye flour,    yeast,    fennel seeds,    salt,    vegetable fat spread,    molasses,    cocoa powder,    beer/lager,    milk Combine flour and cocoa in a large bowl; set aside.   Combine milk, salt, molasses, and butter; stir until butter melts.   Cool to lukewarm (105a to 115a ).   Dissolve yeast in beer in a large bowl; stir...

Orange Rye Rolls Recipe by Diet.Chef | ifood.tv rye flour,    yeast,    orange peel,    fennel seeds,    salt,    vegetable fat spread,    molasses,    beer/lager,    water,    flour Combine first 3 ingredients in a large bowl; stir well.   Set aside.   Combine beer, 1 cup water, margarine, and 2 tablespoons molasses in a saucepan; cook over medium heat until very warm (120 to 130 )...

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