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T-Bird Recipe - Food.com orange, maraschino cherry, amaretto, rye whisky, pineapple juice, orange juice, pomegranate syrup I have to post this because it's how I sign my name! From Mr. Boston All-New Official Bartender's and Party Guide. Great book! Serving Size: 1 (120) g Servings Per Recipe: 1 AMT. PER SERVING...
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| Canadian Day Cheers! Recipe - Food.com amaretto, rye whisky, sweet and sour mix, lemon soft drink, pomegranate syrup, ice To all our Zaar Canadian's! These are shots not drinks! Pour into the tall shot glasses. Have a blast! Serving Size: 1 (17) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 61....
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Pops Staples Drink Recipe - Cocktail amaretto, kahlua, rye whisky, sparkling water This great Pops Staples recipe is made with Rye Whiskey, Amaretto, Kahlua, Soda Water ... Mix rye, amaretto and Kahlua in a highball glass over ice and fill with soda. Credit Brian Seitzman Advert...
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| Amenie Mama (The Webtender) amaretto, rye whisky Pour into shot glass. Stir. Drink Information: Category: Shot Alcohol: Alcoholic Serve in: Shot glass Rating: 9.2 - 12 votes [ vote ] Contributor: Michael McNamara Added: 28.Aug.2000 Options: ...
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| Brown Eye Drink Recipe - Cocktail amaretto, rye whisky, rose syrup This great Brown Eye recipe is made with Rye Whiskey, Amaretto, Rose Water ... Stir and serve over ice in cocktail glass. Credit Brian Seitzman Advertisement Advertisement Contact us 329 Nottin...
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| Miles of Smiles Drink Recipe - Shooter amaretto, rye whisky, mint schnapps This great Miles of Smiles recipe is made with Amaretto, Peppermint Schnapps, Rye Whiskey ... Layer in a shot glass. Advertisement Advertisement Contact us 329 Nottingham Drive Nanaimo BC Canada...
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| Homemade Cream Liqueurs Recipe mint flavoring, orange flavoring, creamer, heavy cream, scotch whisky, vanilla extract, eggs, almond essence, amaretto, irish cream, rye whisky, irish whisky, brandy, rum, bourbon whisky, chocolate syrup, coffee, milk In blender container, combine all ingredients, blend until smooth. Store tightly covered in refrigerator up to one month. Stir before serving * Use only Grade A clean, uncracked eggs. Email Print ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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