Old Fashioned Recipe | olivemagazine orange,    brown sugar,    angostura bitters,    rye whisky,    bourbon whisky Sultry and boozy, an old fashioned is a classic whisky cocktail with just four ingredients. Here's how to make an old fashioned with expert drinks tips STEP 1   Put the sugar and 100ml water in a p...

Manhattan cocktail recipe - Recipes - delicious.com.au amarena cherry,    orange peel,    sweet vermouth,    angostura bitters,    rye whisky,    bourbon whisky Cocktails can't get more classic than this perfect combination of whisky and vermouth. 1.   Place all ingredients in a mixing glass with ice and stir until well-chilled. Rub the orange peel around ...

Old Fashioned Cocktail Recipe | EatingWell orange peel,    sugar,    angostura bitters,    rye whisky,    bourbon whisky,    ice Everyone should know how to make this classic cocktail. Old Fashioneds are easy to make and timeless. Instructions Checklist   Step 1   Place sugar cube in a rocks glass. Drop bitters onto the sugar cub...

Manhattan Drink Recipe | Real Simple maraschino cherry,    sweet vermouth,    angostura bitters,    rye whisky,    bourbon whisky Here's the best classic Manhattan cocktail recipe you can make. Best part, it requires only three Manhattan cocktail ingredients: rye, sweet vermouth, and bitters. Instructions Checklist   Step 1   ...

Manhattan cocktail recipe | House & Garden maraschino cherry,    extra dry vermouth,    angostura bitters,    rye whisky,    bourbon whisky,    ice A Manhattan recipe for the revivingly stiff drink, formed of whisky or bourbon and vermouth, garnished with that all important cherry. Step 1   Put the ice cubes into a mixing glass, then add the whisk...

Old Fashioned Recipe | Real Simple orange,    sugar,    angostura bitters,    rye whisky,    bourbon whisky Here's how to make an old fashioned drink using classic old fashioned ingredients, including quality bourbon, bitters, and sugar. (P.S. This old fashioned cocktail recipe only takes five minutes.)...

Manhattan Cocktail Recipe | olivemagazine cocktail cherry,    red vermouth,    angostura bitters,    rye whisky,    bourbon whisky Rich and boozy, spicy whisky and sweet vermouth come together for this seriously sippable cocktail. Try our manhattan recipe plus expert at home bar tips STEP 1   Put the bourbon or whisky, vermouth an...

Espresso Old Fashioned Recipe | Bon Appetit lemon peel,    peychaud's bitters,    rye whisky,    bourbon whisky,    sugar syrup,    coffee At Everyman Espresso, they serve this sans alcohol, but feel free to add a splash of brown before stirring. Combine espresso, bourbon, if using, simple syrup, and bitters in a cocktail shaker and fill...

Sazerac Recipe | MyRecipes lemon peel,    anise liqueur,    sugar,    bitters,    rye whisky,    bourbon whisky,    water,    ice Said to be The Big Easy's first cocktail, it was originally served at the Sazerac Coffee House. Instructions Checklist   Step 1   Cook 1 cup sugar and 1 cup water in a small saucepan over medium-hig... recipes with the same ingredients... Sazerac (The Big Easy's First Cocktail) Recipe - Food.com

Roasted Fresh Ham with Citrus and Rye Recipe | Bon Appetit butter,    chili dried/powder,    chicken stock,    orange peel,    star anise,    sage,    ham,    salt,    rye whisky,    bourbon whisky,    orange juice Roasted Fresh Ham with Citrus and Rye Recipe Step 1   Using a utility knife or a sharp knife, carefully score skin of ham at 3/4 inches-1 inch intervals in a crosshatch pattern, taking care to cut just...

Bourbon-Pecan Tassies Recipe | MyRecipes butter,    rye flour,    bittersweet chocolate,    canola oil,    pecan,    eggs,    salt,    cream cheese,    maple syrup,    brown sugar,    sugar,    rye whisky,    bourbon whisky,    milk,    flour Think of these tasty little tassies as your own personal pecan pie. They're both salty and sweet, with a hit of oaky bourbon. Whole-grain rye flour adds the perfect touch of sour to the shortbread...

Sazerac Cocktail Recipe - Food.com lemon peel,    bitters,    pernod,    rye whisky,    bourbon whisky,    sugar syrup I'm sure any native of N'Awlins would tell you this recipe is far too flexible to be authentic, but you may find it enjoyable nonetheless. The traditional version INSISTS on rye whiskey, Peych...

Blanche Knopf's Eggnog-World's Best Recipe - Food.com heavy cream,    nutmeg,    orange,    lemon,    eggs,    sugar,    rye whisky,    dark rum,    bourbon whisky,    cognac,    milk In my estimation this is the World's best eggnog. I have been making this for almost 40 years now. It comes from the Herb and Spice Cookbook by Craig Claiborne. It suggests Brandy, Bourbon or Rye ...

The Manhattan Recipe - Food.com orange,    lemon,    sweet vermouth,    angostura bitters,    rye whisky,    bourbon whisky Rye whiskey is the connoisseur's starting point, but bourbon is not without its merits. Martini & Rossi Rosso (sweet vermouth) is recommended. Store it in the refrigerator. Some bitters and a ...

Irish Cream Liqueur Recipe - Food.com vanilla extract,    eggs,    rye whisky,    bourbon whisky,    chocolate syrup,    coffee,    cream,    condensed milk,    water A smooth, creamy liqueur, like Bailey's, that melts in your mouth. It makes great gifts during the holidays! I have kept it refrigerated for up to 3 months, and it was still delicious! Serving Siz...

Salmon Marinade Recipe | SparkRecipes oil,    pepper,    dried garlic,    soy sauce,    salt,    brown sugar,    rye whisky,    bourbon whisky Easy, delicious and healthy Salmon Marinade recipe from SparkRecipes. See our top-rated recipes for Salmon Marinade. Mix all ingredients together. Marinade filleted fish for 2 or more hours in the ref...

Boulevardier Recipe | EatingWell orange peel,    sweet vermouth,    orange bitters,    campari,    rye whisky,    bourbon whisky,    ice In this twist on a classic Negroni, we use bourbon instead of gin for a mouthwatering cocktail. A touch of orange bitters adds a delicious citrus note. Instructions Checklist   Step 1   Fill a rocks gla...

Old Pal Recipe lemon,    dry vermouth,    campari,    rye whisky,    bourbon whisky A cousin to the Boulevardier, balancing whiskey and Campari with dry vermouth. Fill a mixing glass 2/3 full with ice. Add whiskey, dry vermouth, and Campari. Stir until well chilled, about 20 seconds,...

Boulevardier Cocktail Recipe vermouth,    campari,    rye whisky,    bourbon whisky,    ice Like Negronis? Then you're going to love the Boulevardier! Made with Campari, sweet vermouth, and whiskey instead of gin, it's an autumnal take on the Negroni: a bit more warming, a bit spicie...

Arctic Cooler Drink Recipe - Cocktail ginger ale,    rye whisky,    bourbon whisky,    orange juice This great Arctic Cooler recipe is made with Rye Whiskey, Orange, Ginger Ale ... Cut off the skin of an orange and put into a shaker. Add the juice of the orange and the rye. Shake with ice and strai...

Old Fashioned Cocktail Recipe orange peel,    cherry,    angostura bitters,    rye whisky,    bourbon whisky,    sugar syrup An Old Fashioned is a true classic. Made with whiskey, sugar, Angostura bitters, and an orange peel (or cherry) for garnish, it's a cocktail made for whiskey lovers! Make the drink:   Add simple sy...

Manhattan Cocktail Recipe vermouth,    angostura bitters,    rye whisky,    bourbon whisky,    ice A classic Manhattan—made with whiskey, sweet vermouth, and bitters—is rich, warming, slightly sweet. It's a great cocktail to sip on as the weather cools down. Combine all ingredients ...

Irish Cream Liqueur #3 (The Webtender) scotch whisky,    eggs,    almond essence,    rye whisky,    irish whisky,    bourbon whisky,    chocolate syrup,    coffee,    whipped cream,    condensed milk Blend (use blender) all ingredients until smooth. Store tightly covered in refrigerator. Shake before serving. Keeps up to one month.   Drink Information:   Category: Homemade Liqueur   Alcohol: Alcoholi...

Blanche Knopf S Eggnog Recipe by herbal.chef | ifood.tv heavy cream,    nutmeg,    orange,    lemon,    eggs,    sugar,    rye whisky,    rum,    bourbon whisky,    cognac,    milk Combine the egg yolks and sugar and beat to the ribbon stage, which is to say until lemon colored and quite thick.   Stir in the milk and spirits.   Beat the egg whites until stiff and fold in.   Chill i...

Cherry Nut Cake Recipe by creative.chef | ifood.tv butter,    walnut,    nutmeg,    maraschino cherry,    eggs,    salt,    baking powder,    sugar,    rye whisky,    bourbon whisky,    flour GETTING STARTED   1. Preheat the oven to 325 F.   MAKING   2. Rinse the cherries, drain and chop it. Dry it by spreading on the paper towel.   3. Chop walnuts before combining them with the cherries. Take...

Irish Cream Liqueur - Recipe #2449 - Foodgeeks creamer,    scotch whisky,    vanilla extract,    eggs,    almond essence,    rye whisky,    irish whisky,    bourbon whisky,    chocolate syrup,    coffee,    whipped cream,    condensed milk Try this recipe for Irish Cream Liqueur on Foodgeeks.com In blender container, combine all ingredients, blend until smooth. Store tightly covered in refrigerator up to one month. Stir before serving. ...

Holiday Egg Nog Recipe by Western.Chefs | ifood.tv heavy cream,    eggs,    sugar,    rye whisky,    brandy,    rum,    bourbon whisky,    cream,    milk Beat egg yolks with a hand or electric beater until thick and lemon colored.   Then gradually beat in sugar.   Next gradually stir in brandy, and rum.   Cover and chill.   Just before serving, stir in mil...

Hellfire Drink Recipe - Shooter hot sauce,    rye whisky,    bourbon whisky This great Hellfire recipe is made with Bourbon Whiskey, Rye Whiskey, Tabasco Sauce ... Pour Tabasco sauce into a shot glass and then pour in Bourbon and rye. Shoot.   Credit   Monty Trimble and Kevin ...

Gorilla's Puke Drink Recipe - Shooter rye whisky,    white rum,    bourbon whisky This great Gorilla's Puke recipe is made with Bacardi 151 Proof Rum, Wild Turkey Straight Rye Whiskey ... Pour into a shot glass.   Advertisement   Advertisement   Contact us   329 Nottingham Drive   ...

Homemade Cream Liqueurs Recipe mint flavoring,    orange flavoring,    creamer,    heavy cream,    scotch whisky,    vanilla extract,    eggs,    almond essence,    amaretto,    irish cream,    rye whisky,    irish whisky,    brandy,    rum,    bourbon whisky,    chocolate syrup,    coffee,    milk In blender container, combine all ingredients, blend until smooth.   Store tightly covered in refrigerator up to one month.   Stir before serving * Use only Grade A clean, uncracked eggs.   Email   Print ...

Easy Pan-Roasted Pork Tenderloin With Bourbon-Soaked Figs Recipe butter,    pork loin,    chicken stock,    cornstarch,    oil,    pepper,    cayenne pepper,    fig,    shallot,    mustard,    salt,    gelatin,    maple syrup,    rye whisky,    brandy,    bourbon whisky This fall- and winter-friendly pork tenderloin roast with a bourbon and fig glaze looks and tastes like the type of dish that you'd make on a Sunday. But a simple stovetop technique means it...

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