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Canadian Cocoa Recipe - Food.com nutmeg, maple syrup, creme de cacao white, rye whisky, dark rum, milk From: Complete Home Bartender's Guide by Salvatore Calabrese. This has a wonderful vanilla and chocolate milk flavor, with the additional sweetness of maple syrup. Serving Size: 1 (221) g Serving...
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| Modern Version of George Washington's Egg Nog Recipe | CDKitchen.com heavy cream, nutmeg, cinnamon, eggs, sugar, sherry, rye whisky, brandy, dark rum, milk A 5-star recipe for Modern Version of George Washington's Egg Nog made with brandy, rye whiskey, dark Jamaica rum, cream sherry, extra large eggs, large eggs Mix liquors first in a separate contai...
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Blanche Knopf's Eggnog-World's Best Recipe - Food.com heavy cream, nutmeg, orange, lemon, eggs, sugar, rye whisky, dark rum, bourbon whisky, cognac, milk In my estimation this is the World's best eggnog. I have been making this for almost 40 years now. It comes from the Herb and Spice Cookbook by Craig Claiborne. It suggests Brandy, Bourbon or Rye ...
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| Kearsley's Eggnog Recipe - Food.com eggs, sugar, sherry, rye whisky, brandy, dark rum, milk, half and half This eggnog recipe calls for plenty of booze for those who like their nog with a little kick. Great for taking out the Winter chill around Christmas time. A family special from grandmother Kearsley. S...
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| Spiked Milk Recipe by Western.Chefs | ifood.tv nutmeg, sugar, rye whisky, dark rum, milk, ice Put sugar in large cocktail shaker. Add half the milk. Stir until sugar is dissolved. Pour in whiskey and rum. Add ice. Shake vigorously. Divide contents of shaker, including ice, among six high...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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