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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 safflower oil
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeTex-Mex Cornmeal Crepes Recipe - Food.com
cornstarch,    safflower oil,    parsley,    coriander leaf,    chili pepper,    eggs,    salt,    baking powder,    sugar,    milk,    water,    flour
This is a good basic Tex-Mex recipe that has multiple uses. The crepes make a good substitute for tortillas, they are easy to roll for enchiladas. When baked with fillings and sauces, the enchiladas t...


picture of recipeShrimp Creole Recipe - Food.com
banana pepper,    bell pepper,    tomato soup,    dry sherry,    safflower oil,    jalapeno,    chili pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    salt,    sugar,    flour
This is one of my standard company dinners, a favorite of our family as well as our guests. Depending on who is coming to dinner, I either spice it up, or tone it down with the peppers I use. I like t...


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picture of recipePili Pili Sauce Recipe | Martha Stewart
safflower oil,    olive oil,    chili pepper,    onion,    garlic,    salt,    lemon juice
Be warned: This sauce is blisteringly hot. Seed the habaneros for a slightly milder version.
Instructions Checklist   Step 1   Pulse chiles, onion, and garlic in a food processor until chopped. Add oil,...


picture of recipeTexas Red Chili Recipe | Martha Stewart
beef chuck steak,    safflower oil,    pepper,    oregano,    jalapeno,    chili pepper,    cumin,    onion,    garlic,    tomato,    white vinegar,    salt,    water
This recipe for chili is sure to be a hit among those that love spicy food as this recipe uses both dried and fresh chiles.
Instructions Checklist   Step 1   Toast dried chiles in a dry skillet over med...


picture of recipeSouffle of Huitlacoche - Corn Truffle and Squash Blossom Recipe - Food.com
butter,    egg yolks,    egg whites,    swiss cheese,    safflower oil,    nutmeg,    epazote,    cayenne pepper,    chili pepper,    onion,    garlic,    pumpkin,    salt,    creme freche,    milk,    flour
Huitlacoche [wee-tlah-KOH-cheh] AKA Mexican Corn Truffle is a fungus which grows naturally on ears of corn. The fungus is harvested and treated as a delicacy in Mexico. Found online from the Universit...


picture of recipeBrussels Sprouts with Black Bean Garlic Sauce Recipe
grape seed oil,    safflower oil,    olive oil,    pepper,    chili pepper,    brussels sprout
Brussels sprouts quartered and quickly sauteed with chili pepper flakes and black bean garlic sauce.
Prep the Brussels sprouts:   Wash the Brussels sprouts well. Trim the stems and discard any of the l...


picture of recipeIndian Eggplant (Bharta) Recipe | Martha Stewart
butter,    safflower oil,    turmeric,    ginger root,    coriander,    chili pepper,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    yogurt (plain)
Serve with cooked rice or even better, warmed naan or other flatbread for scooping. This Indian vegetarian eggplant recipe doubles easily if you're serving a crowd or just love leftovers.
Instruct...


picture of recipeChili & Fruit for a Group Recipe | SparkRecipes
tomato sauce,    tomato paste,    green pepper,    chili dried/powder,    ground turkey,    safflower oil,    chili pepper,    mushrooms,    onion,    celery,    tomato
Combine ingredients. Cook for at least on hour or longer. Make approximately 8 cups. If you like your chili spicy, add the crushed red pepper flakes. Serving Size: Serves 8 Number of Servings: 1   Reci...


picture of recipeMexican white rice with fried plantains
chicken stock,    safflower oil,    corn oil,    cooking banana,    peppercorn,    parsley,    chili pepper,    carrot,    onion,    garlic,    celery,    whole chicken,    salt,    rice,    lime juice,    sour cream
For the mexican rice: 1) Put the rice in a large bowl and cover with very hot water. Let it soak anywhere from 5 to 10 minutes. Drain, rinse with cold water and drain again. 2) Heat 3 tbsps oil in a l...


picture of recipeThai Coconut Chicken with Pineapple Salsa Recipe | Martha Stewart
chicken thigh,    safflower oil,    peanut,    pepper,    ginger root,    chili pepper,    pineapple,    coconut milk,    spring onion,    garlic,    salt,    fish sauce,    rice
This tropical, Thai chicken recipe is bursting with the flavors of coconut and pineapple and is a great option for a weeknight family dinner since it takes about 35 minutes to prepare.
Instructions Ch...


picture of recipePork Chops & Golden Purslane & Fresh Tomato Sauce Recipe | MyRecipes
lemon peel,    safflower oil,    canola oil,    purslane,    pepper,    oregano,    chili pepper,    onion,    garlic,    tomato,    pork ribs,    salt,    lemon juice
Pork Chops with Golden Purslane and Fresh Tomato Sauce is a savory pork chop recipe that makes a great dinner party dish.
Instructions Checklist   Step 1   Heat oil in a large (not nonstick) frying pan ...


picture of recipeGrilled Chicken with Mango and Mint-Lime Dressing Recipe | Martha Stewart
chicken breast,    queso fresco,    goat's cheese,    safflower oil,    pepper,    mint,    watercress,    chili pepper,    mango,    radish,    garlic,    salt,    lime juice
The summer months calls for a refreshing and light salad. Try this salad recipe with grilled chicken, grilled radishes, mango, and watercress drizzled with a mint and lime dressing.
Instructions Chec...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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