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The Best Summer Time Tofu Scramble - Vegan Recipe - Food.com safflower oil, pepper, dried onion, yellow squash, carrot, garlic, zucchini/courgette, sun dried tomatoes, spinach, soy sauce, salt, tofu I just tossed this together this morning... ohhh, it came out so yummy! The cooking time for this is weird: you prep as you go for this since you are using fresh veggies.... I didn't chop or grate...
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| Parsnip "Fries" Recipe | EatingWell grape seed oil, safflower oil, pepper, paprika, oregano, dried onion, parsnip, salt Swap parsnips for potatoes in this oven-baked fries recipe and get 5 grams more fiber per serving. Dress these healthy fries up with a side of spicy or garlicky aioli: just mix mayo with Sriracha or r...
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Curried Peanut Butter Soup Recipe by Totally.Gluten.Free | ifood.tv tomato sauce, rice flour, chicken stock, safflower oil, peanut oil, curry powder, dried onion, carrot, celery, peanut butter, soy sauce Heat oil. Add celery, carrots, onion powder, and curry powder. Cook, stirring, until vegetables are almost soft. Stir in flour. Gradually add chicken broth, peanut butter, tomato sauce, and soy sa...
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| Beef in Red Wine Mushroom Sauce Recipe - Food.com butter, tomato paste, beef stock, safflower oil, pepper, dried onion, dried garlic, mushrooms, carrot, celery, red wine, flour, meat another of Ron Kalenuiks creations that was to die for Serving Size: 1 (324) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 392.1 Calories from Fat 178 g 46 % Total Fat 19.9 g ...
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| Creole Sauce Recipe by Seafood.Master.Chef | ifood.tv green bell pepper, safflower oil, thyme, white peppercorn, pepper, parsley, paprika, oregano, cayenne pepper, dried onion, dried garlic, basil, spring onion, onion, celery, tomato, salt Heat the oil in a large sauce pan. Saute the onion, celery and green pepper until tender. Add the tomatoes and seasoning, simmer gently until the desired thickness has been achieved (about 4 hours)....
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| Cajun Oven-Fried Oyster w/Spicy Cocktail Sauce Recipe | SparkRecipes cornstarch, safflower oil, olive oil, white peppercorn, pepper, paprika, horseradish, cayenne pepper, dried onion, dried garlic, lemon, oyster, worcestershire sauce, salt, tomato ketchup/catsup, lemon juice Crispy, oysters that taste fried, but aren't, w/ a kicking cocktail sauce! Seasoned to perfection, just like the ones you might find on an authentic cajun poboy. Quick, easy and delicious! Enjoy! ...
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| Salt & Pepper Dirty Potato Chips Recipe - Food.com safflower oil, white peppercorn, pepper, dried onion, dried garlic, potato, salt The new rage, the store can't even keep them in stock. I am not a potato chip fan, but these are great. I make these in an iron pan like my grandpa used to, but a fryer, or whatever you use should...
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| Pecan Coated Chicken Nuggets Recipe - Food.com chicken breast, sunflower oil, safflower oil, pecan, pepper, parsley, dried onion, dried garlic, eggs, salt, water Another recipe from TACA website. These are the best chicken nuggets I've ever had, my kids love them! Gluten-free, this recipe can also be made with Almond meal. I have to double this recipe for ...
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| Homemade Mayonnaise Recipe - Food.com safflower oil, pepper, paprika, dried onion, dried garlic, lime, eggs, salt, rice vinegar Delicious, easy to make mayonnaise. Take it beyond the Basic by substituting champagne vinegar. Serving Size: 1 (12) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 83.5 Calorie...
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| Creole Sauce Recipe - Food.com bell pepper, safflower oil, thyme, white peppercorn, pepper, parsley, paprika, oregano, cayenne pepper, dried onion, dried garlic, basil, spring onion, onion, celery, tomato, salt This takes time to make but it's worth the wait and can easily be canned. Serving Size: 1 (133) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 64.5 Calories from Fat 26 g 4...
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| Lower Fat Asian Salad Dressing Recipe | SparkRecipes light soy sauce, sweetener, sesame seed oil, safflower oil, yarrow, dried onion, rice vinegar, water Easy, delicious and healthy Lower Fat Asian Salad Dressing recipe from SparkRecipes. See our top-rated recipes for Lower Fat Asian Salad Dressing. Mix Arrowroot with 1/4 C hot water, stir til dissolve...
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| Broiled Marinated Eggplant Recipe by Totally.Gluten.Free | ifood.tv safflower oil, olive oil, oregano, dried onion, dried garlic, basil, aubergine/eggplant, salt, lemon juice Peel eggplant if desired and cut crosswise into 1/3-inch slices. Mix remaining ingredients in a bowl large enough to hold eggplant. Marinate for 30 minutes or more. Turn once. More oil can be adde...
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| Bul Kogi Korean Beef Recipe by Diet.Chef | ifood.tv beef flank steak, safflower oil, corn oil, sesame seed, dried onion, dried garlic, spring onion, soy sauce, sherry MAKING 1) Partially freeze and slice the steak lengthwise in thirds, then cut each slice into 1/4-inch strips. 2) In a bowl, mix the beef, onion, soy sauce, garlic powder and sherry together, cover ...
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| Tofu Spread Or Dip Recipe by Totally.Gluten.Free | ifood.tv sesame seed oil, safflower oil, olive oil, dried onion, dried garlic, olive, salt, soft tofu, gelatin, lemon juice Warm gelatin in lemon juice. Combine ingredients in blender or food processor and blend thoroughly. Store in refrigerator. Variations: If you can use corn, add 1/4 tsp Worcestershire sauce. Add 1 ...
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| Oriental Wings Recipe by food.master | ifood.tv chicken wing, safflower oil, mustard powder, dried onion, dried ginger, dried garlic, worcestershire sauce, soy sauce, salt, brown sugar, sherry, lemon juice Combine all the ingredients except the wings. Wash and tip the wings. Pat dry with paper towels. Place wings on a broiling pan. Brush with sauce and broil for 10 minutes brushing with sauce twice....
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| Curried Eggplant Soup Recipe by Totally.Gluten.Free | ifood.tv butter oil, chicken stock, safflower oil, curry powder, parsley, chives, dried onion, aubergine/eggplant, salt Trim and peel eggplant. Cut into 1/2-inch cubes. Heat oil in a saucepan. Stir in onion powder and curry powder. Continue stirring 1-2 minutes. Add eggplant and the 4 cups broth. Bring to a boil,...
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| Gourmet Catfish Recipe by food.master | ifood.tv butter, heavy cream, chili dried/powder, chicken stock, safflower oil, thyme, sage, pepper, paprika, oregano, marjoram, dried onion, dried garlic, catfish, eggs, bread crumbs, sparkling wine, milk, flour Wash the catfish and pat dry. In a mixing bowl, combine the eggs and the milk. Place the flour in a second bowl and the bread crumbs in a third. Blend the seasonings into the bread crumbs. Dust th...
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| Salad A L' Egyptian Recipe by food.master | ifood.tv butter, chicken liver, red bell pepper, safflower oil, thyme, pepper, dried onion, dried garlic, basil, peas, mushrooms, spring onion, tomato, artichoke, lettuce, ham, worcestershire sauce, salt, rice, lemon juice Saute the chicken livers in the butter, and place on a paper towel to absorb excess fat. Cool. Blend with the ham, vegetables and rice. Mix the oil, lemon, seasonings and Worcestershire. Mix throu...
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| Cajun Fried Wings Recipe by food.master | ifood.tv chicken wing, chili dried/powder, safflower oil, white peppercorn, pepper, paprika, oregano, cayenne pepper, dried onion, basil, eggs, salt, bread crumbs, milk, flour Preheat the oil to 375 F (190 C). Wash and tip the chicken wings. Pat dry with paper towels. Blend the bread crumbs with the herbs and spices. Beat the eggs into the milk, place the flour into a s...
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| Chicken Apple Nuggets Recipe by food.master | ifood.tv butter, chicken, chili dried/powder, safflower oil, paprika, oregano, dried onion, dried garlic, basil, apple, salt, sugar, lemon juice, lime juice, milk, flour Dice the chicken into even size cubes. Combine the seasonings with the flour. Dip the chicken into the milk then into the flour. Heat the oil to 375 F (190 C). Drop the chicken into the oil and fr...
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| Barbecued Shrimp With Chili Pepper Mayonnaise Recipe by food.master | ifood.tv egg yolks, chili dried/powder, hot sauce, safflower oil, thyme, pepper, oregano, cayenne pepper, dried onion, dried garlic, basil, shrimp, salt, lemon juice Shrimp: Peel and devein the shrimp. Skewer with bamboo skewers. Mix the seasonings together. Sprinkle seasoning on shrimp and grill for 4 minutes on each side. Serve with mayonnaise. Mayonnaise: ...
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| Chick Pea Patties Recipe by Totally.Gluten.Free | ifood.tv rice flour, chickpea flour, mixed herbs, bicarbonate of soda, safflower oil, parsley, coriander seed, dried onion, carrot, zucchini/courgette, salt, lemon juice, water Mix together the dry ingredients. Stir in lemon juice, water, and oil. Add zucchini or carrots. Form patties with a large spoon or your hands coated with arrowroot. Heat enough oil in a large pan ...
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| Beef Flautas Recipe by food.master | ifood.tv beef sirloin steak, green pepper, chili dried/powder, safflower oil, thyme, pepper, paprika, oregano, dried onion, dried garlic, basil, mushrooms, onion, salt, tortilla Blend all the herbs and spices together and lightly dust the meat with the mixture. Heat the oil and saute the meat for 5 minutes. Remove the meat and reserve hot. Saute the vegetables quickly in t...
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| Southern Fried Chicken Recipe by food.master | ifood.tv chicken, chili dried/powder, safflower oil, thyme, sage, pepper, paprika, oregano, marjoram, dried onion, dried garlic, eggs, bread crumbs, milk, flour In a mixing bowl, combine the eggs and the milk. Place the flour in a second bowl and the bread crumbs in a third. Blend the seasonings into the bread crumbs. Dust the chicken with the flour, dip i...
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| Chicken Fried Steak Recipe by food.master | ifood.tv chili dried/powder, beef steak, gravy, safflower oil, thyme, pepper, paprika, oregano, dried onion, basil, eggs, salt, bread crumbs, milk, flour Pound the steaks with a meat mallet to tenderize. Blend the eggs with the milk. Mix the bread crumbs together with the seasonings. Dust the steaks with flour, then dip them into the egg wash, then ...
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| Lemonade Barbecue Swordfish Recipe by food.master | ifood.tv swordfish, chili dried/powder, safflower oil, thyme, pepper, paprika, oregano, dried onion, dried ginger, dried garlic, basil, white vinegar, salt, tomato ketchup/catsup, brown sugar, lemonade, flour In a mixing bowl combine the concentrate, catsup, sugar, vinegar, ginger, soya and seasonings. Dredge the swordfish in the flour. Heat the oil in a large kettle or Dutch oven, brown the swordfish. ...
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| Chicken Fingers Recipe by food.master | ifood.tv chicken breast, chili dried/powder, sweet and sour sauce, safflower oil, pepper, paprika, oregano, dried onion, dried garlic, basil, eggs, salt, bread crumbs, milk, flour Cut the chicken breasts into 1" (2.5 cm) strips. Mix the bread crumbs with the seasonings. Beat the eggs into the milk. Place the flour into a small bowl. Preheat the oil to 375 F (190 C). D...
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