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picture of recipeOld Tyme Cod And Potato Chowda Recipe
cured pork,    seafood stock,    thyme,    saffron,    white peppercorn,    parsley,    cloves,    bay leaf,    potato,    onion,    garlic,    cod,    salt,    milk
This is a meal in itself! Easy to make and satisfying on a cold day *smile* Yum!
In a suitable soup pot, cook the salt pork until lightly brown.   Stir in the onion, garlic, bay leaf, thyme, parsley st...


picture of recipeMoroccan Saffron Chicken Recipe - Food.com
butter,    sweet onion,    olive oil,    turmeric,    saffron,    white peppercorn,    pepper,    coriander leaf,    cinnamon,    dried ginger,    whole chicken,    salt
You'll be tempted to eat this tender, flavorful chicken right from the pot, but it's best served on a bed of Recipe#414811
Serving Size: 1 (442) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


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picture of recipeKorma Sauce Recipe - Food.com
oil,    cashew,    almond,    saffron,    white peppercorn,    ginger root,    curry leaf,    cardamom,    garlic,    salt,    milk,    yogurt (plain)
A mild northern Indian sauce, with yogurt, nuts, and spices. Variations can be served with chicken, lamb or vegetables, accompanied with flatbread or rice. Adapted from Chef Panna Lal Sharma.
Serving ...


picture of recipeCornish Crab Soup Recipe | SparkRecipes
butter,    chicken stock,    dry sherry,    saffron,    white peppercorn,    nutmeg,    crab,    salt,    double cream,    flour
Easy, delicious and healthy Cornish Crab Soup recipe from SparkRecipes. See our top-rated recipes for Cornish Crab Soup.
Separate the white and dark crab meat. Melt the butter a saucepan, stir in the ...


picture of recipeCream of Jerusalem Artichoke Soup With Saffron Cream Recipe - Food.com
butter,    heavy cream,    vegetable stock,    chicken stock,    saffron,    white peppercorn,    chives,    jerusalem artichoke,    onion,    elephant garlic,    salt,    milk
From 500 All-Time Great Recipes. If you cannot find fresh Jerusalem artichokes, feel free to substitute frozen or canned. We also like this with homemade croutons scattered on top!
Serving Size: 1 (43...


picture of recipeGolden Corn Soup Recipe - Food.com
butter,    yellow/orange pepper,    red pepper,    vegetable stock,    chicken stock,    saffron,    white peppercorn,    parsley,    onion,    sweetcorn,    salt,    half and half,    flour
The color and taste of this soup is great for autumn. But it's great anytime.
Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 290.2   Calories from Fat 12...


picture of recipeChicken And Fennel Bulb Tagine : Recipe - GourmetSleuth
chicken stock,    olive oil,    turmeric,    saffron,    white peppercorn,    fennel seeds,    lemon,    onion,    fennel,    whole chicken,    salt
The tagine is flavored with chicken stock, onion, fennel seeds and saffron.
Toss chicken pieces with spices, oil and salt. Lay fennel on bottom of tagine followed by chicken pieces on top. Scatter oni...


picture of recipePasto Allo Zafferano (Swiss Noodles With Saffron) Recipe - Food.com
ground pork,    heavy cream,    chicken stock,    cornstarch,    saffron,    white peppercorn,    parsley,    basil,    salt,    parmesan cheese,    water
This recipe is from the canton of Ticino, the southernmost canton of Switzerland and the closest to Italy. Adapted from Cooking the Swiss Way. 1/4 teaspoon turmeric may be substituted for the saffron....


picture of recipeMediterranean Paella (Vegetarian) Recipe - Food.com
black olive,    red bell pepper,    vegetable stock,    olive oil,    saffron,    white peppercorn,    cayenne pepper,    green beans,    tomato,    rice,    water
Makes a colorful and tasty side dish or light main dish. It has passed the husband test and has also been popular at potlucks. This came from a cooking show I used to watch back in the early 1990...


picture of recipeShrimp Mozambique, (Camarao Mozambique) Recipe - Food.com
butter,    red pepper,    hot sauce,    turmeric,    saffron,    white peppercorn,    parsley,    coriander,    onion,    garlic,    shrimp,    salt,    red wine,    beer/lager,    lemon juice,    water
Tonight, Lila (my sharemate) did such a wonderful job! She made Spinach soup as in entree, made this amazing Shrimp dish for main, and we had Recipe #133602 for dessert. It's my MISSION to post th...


picture of recipeMoroccan Rice Pilaf With Saffron Recipe - Food.com
butter,    yellow/orange bell pepper,    red bell pepper,    vegetable stock,    chicken stock,    olive oil,    turmeric,    saffron,    white peppercorn,    ginger root,    coriander leaf,    cinnamon,    cumin,    peas,    carrot,    onion,    garlic,    salt,    rice
This delicious rice pilaf can stand alone as a side dish, but it's great served as a bed for savory Recipe#414809.
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeShannon Bennett's peach tarte tatin - Recipes - delicious.com.au
butter,    egg yolks,    puff pastry,    vanilla pod,    star anise,    saffron,    white peppercorn,    juniper,    cloves,    cinnamon,    cardamom,    peach,    salt,    sugar,    cream
“I make this all year with different fruit, but love using peaches for summer. It can also be made well in advance, left to macerate, then heated up before serving,” says Shannon Bennett.
...


picture of recipeAl Kabsa - Traditional Saudi Rice (& Chicken) Dish Recipe - Food.com
butter,    chicken,    tomato paste,    dried lime,    chicken stock,    almond,    saffron,    white peppercorn,    pepper,    nutmeg,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    allspice,    raisin,    carrot,    onion,    garlic,    tomato,    salt,    rice,    water
Al Khabsa / Khabsa is very traditional. It can be made with many variations - this is just one of them - I hope to post more! Use chicken for this recipe, my others have lamb instead.....I have revise...


picture of recipeMacaroni Grill Ravioli Di Gamberi Recipe | CDKitchen.com
butter,    heavy cream,    ricotta cheese,    olive oil,    thyme,    saffron,    white peppercorn,    basil,    lemon,    leek,    garlic,    shrimp,    eggs,    salt,    white wine,    water,    flour
A recipe for Macaroni Grill Ravioli Di Gamberi made with flour, eggs, olive oil, water, salt, butter, shrimp, leeks, white pepper, ricotta
For Pasta: Place the flour in a mound on a clean, dry surface...


picture of recipeMarinated mackerel with spiced aioli recipe | delicious. magazine
egg yolks,    mashed potato,    red onion,    olive oil,    saffron,    white peppercorn,    pepper,    mustard seed,    horseradish,    dill,    caraway,    bay leaf,    allspice,    lemon,    garlic,    mackerel,    white wine vinegar,    sugar
Chef Jason Atherton's recipe for mackerel with spiced aioli is an ideal starter for a sophisticated dinner party.
Remove any pin bones from the fish fillets with tweezers and put skin-side down an...


picture of recipeBraised beef cheeks with pear and apple puree | Tropical Gourmet recipes | SBS Food
dried cranberry,    beef stock,    cashew,    almond,    thyme,    star anise,    saffron,    rosemary,    white peppercorn,    pepper,    bay leaf,    allspice,    date,    lemon,    grape,    pear,    apple,    carrot,    onion,    garlic,    celery,    beef,    white wine vinegar,    salt,    brown sugar,    sugar,    red wine,    lemon juice,    apricot juice,    apple juice,    water
The fruit puree and grapes balance the richness of these meltingly tender beef cheeks.
Standing time: 1 hour   Preheat oven to 140 C.   To braise the cheeks: Saute onion and garlic for a few minutes, th...


picture of recipeSalmon Chowder Recipe - Food.com
red potato,    seafood stock,    saffron,    white peppercorn,    dill,    leek,    garlic,    sweetcorn,    salmon,    bacon,    salt,    milk
Easy low calorie Salmon Chowder.
Serving Size: 1 (370) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 262   Calories from Fat 62 g 24 %   Total Fat 6.9 g 10 %   Saturated Fat 2 g 9 ...


picture of recipeCauliflower and Chicken Makloubeh Recipe - Food.com
olive oil,    pine nut,    saffron,    white peppercorn,    pepper,    nutmeg,    mint,    cinnamon,    cumin,    cardamom,    allspice,    onion,    garlic,    cucumber,    cauliflower,    whole chicken,    salt,    rice,    yogurt (plain),    water,    ghee
A delicious one-pot dish of chicken with spices, rice and cauliflower for the perfect family meal.
Serving Size: 1 (905) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1436.7   Ca...


picture of recipeSaffron Sauce Recipe | MyRecipes
butter,    saffron,    white peppercorn,    shallot,    salt,    vegetable fat spread,    sparkling wine,    whipped cream
To round out the meal, try this saffron sauce over hot cooked rice and lobster.
Instructions Checklist   Step 1   Melt butter in a large skillet; add shallots, and saute 2 to 3 minutes or until tender. ...


picture of recipeOrange-Fennel Dressing Recipe | MyRecipes
olive oil,    yarrow,    saffron,    white peppercorn,    fennel seeds,    basil,    fennel,    mustard,    salt,    orange juice,    lemon juice
Reducing fresh vegetable or fruit juices intensifies their sweetness, providing a good balance for whatever acid the dressing contains.
Instructions Checklist   Step 1   In a nonreactive medium saucepan...


picture of recipeCashew Rice Pilaf Recipe
butter,    cashew,    turmeric,    saffron,    white peppercorn,    spring onion,    salt,    rice,    stock or broth
For Middle Eastern Dishes.
Cook the rice in 2 gallons of water to which the turmeric was added until it is 3/4 of the way done. Rinse it and let it drain completely.   Toast the cashews and chop the s...


picture of recipeEric Ripert's Zucchini Tagine Recipe - Food.com
olive oil,    turmeric,    saffron,    white peppercorn,    mint,    cumin,    onion,    garlic,    zucchini/courgette,    salt,    lemon juice
This simple, healthy, and delicious recipe is from celebrity chef Eric Ripert and was printed in Food & Wine Magazine. It's very tasty but surprisingly low in calories.
Serving Size: 1 (136) g...


picture of recipeSaffron Risotto Primavera | Recipes Wiki | Fandom
red bell pepper,    saffron,    white peppercorn,    parsley,    mushrooms,    onion,    zucchini/courgette,    rice,    stock or broth,    parmesan cheese,    white wine
A traditional Italian way to cook rice which results in a creamy side dish. Best served hot, as this dish doesn't wait. This is a lacto-vegetarian recipe. 1⁄2 cup sliced fresh mushrooms 1...


picture of recipeRice Soup (Sopa De Arroz) Recipe - Food.com
butter oil,    vegetable stock,    chicken stock,    olive oil,    saffron,    white peppercorn,    onion,    rice
From: The Art of South American Cookery by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. I'm sure this would work great with olive oil and vegetarian broth for Vegetarians and Vegans.
Serving ...


picture of recipeAngel Hair W/Saffron, Mushrooms and Chicken Recipe - Food.com
chicken breast,    olive oil,    saffron,    white peppercorn,    chives,    button mushroom/champignon,    spring onion,    salt,    pasta,    white wine
Capelli d'Angelo con Zefferano, Funghi e Petto di Pollo - is a delicious dish! I hope I spelled it correctly - it is also very easy to make. Had this at a friends' house for dinner.
Serving Si...


picture of recipeSaffron Rice Seafood Salad | Recipes Wiki | Fandom
italian dressing,    green pepper,    chicken stock,    saffron,    white peppercorn,    olive,    spring onion,    crab,    rice
Makes 6 servings. 3 cups cooked rice (cooked in chicken broth and saffron) 1 pound flaked crab 1⁄2 cup diced green pepper 1⁄3 cup sliced green onions 1⁄3 cup sliced ripe olives 1...


picture of recipeAnjeeri Khumb with only 3 tsps. oil and maraschino cherries! Recipe - Food.com
oil,    garam masala,    saffron,    white peppercorn,    parsley,    mace,    ginger root,    coriander leaf,    green chili,    fig,    maraschino cherry,    mushrooms,    onion,    salt,    lemon juice,    water
Serving Size: 1 (102) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 100   Calories from Fat 64 g 64 %   Total Fat 7.1 g 10 %   Saturated Fat 0.9 g 4 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeJulie's Curry Powder Mix Recipe - Food.com
fenugreek/methi,    chili dried/powder,    turmeric,    saffron,    white peppercorn,    paprika,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cassia bark,    cumin,    cardamom,    dried ginger,    mustard
My favorite commercially available curry powder is from Penzey's, called the Maharajah Style Curry Powder. But when I've been out of it (horrors!) I've made my own curry powder - based on ...


picture of recipeAlmond Pistachio Saffron Curry Sauce Recipe Recipe - Food.com
butter oil,    heavy cream,    sweet onion,    oil,    pistachio,    almond,    saffron,    white peppercorn,    nutmeg,    mace,    coriander seed,    cayenne pepper,    cardamom,    salt,    water
Use this sauce on grilled meat or chicken or simmer your favorite meatballs in it. If your supermarket does not carry a wide variety of raw nuts, try a health food store.
Serving Size: 1 (792) g   Serv...


picture of recipeTenderloin Tips With Thai Sauce Recipe - Food.com
beef tenderloin,    tomato paste,    red bell pepper,    yellow/orange pepper,    red pepper,    hoisin sauce,    chicken stock,    chili paste,    oil,    saffron,    white peppercorn,    pepper,    cayenne pepper,    button mushroom/champignon,    spring onion,    onion,    garlic,    tomato,    soy sauce,    salt,    rice vinegar,    rice,    honey,    orange juice,    ghee
This is being posted as per request. Found on Angus Beef web site. It calls for Thai hot paste, I used Thai chile paste - I hope this is the right thing.
Serving Size: 1 (508) g   Servings Per Recipe: ...


picture of recipeSaudi Arabian Slow-Cooked Lamb Recipe - Food.com
butter,    baharat,    yellow/orange bell pepper,    canola oil,    pine nut,    saffron,    white peppercorn,    cinnamon,    cardamom,    allspice,    peas,    raisin,    carrot,    onion,    garlic,    tomato,    lamb,    salt,    rice,    water
This is adapted from 'The Arab Table' - May S. Bsisu. In the book, it is also subtitled as kabsa, but I wouldn't call it kabsa! This recipe looks daunting, but it really is pretty easy. Us...


picture of recipeSeared Whitefish With Mustard Sauce and Saffron Potatoes Recipe - Food.com
butter,    heavy cream,    champagne vinegar,    shiitake mushroom,    olive oil,    saffron,    white peppercorn,    potato,    shallot,    leek,    spinach,    fish,    mustard,    salt,    white wine
A critic's pick! I haven't made this yet, but I will as soon as I can reem out my arteries from the last fat-filled dinner. Adapted from a recipe used by Le Vallauri, Palm Springs, CA. This is...


picture of recipeSaffron Chicken Risotto Recipe - Food.com
butter,    chicken breast,    black olive,    heavy cream,    risotto rice,    red bell pepper,    chicken stock,    olive oil,    saffron,    red peppercorn,    white peppercorn,    mushrooms,    spring onion,    celery,    salt,    parmesan cheese,    white wine,    water
Homemade gourmet...no?!? Adapted from USA Rice International.
Serving Size: 1 (646) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 597.1   Calories from Fat 204 g 34 %   Total Fat ...


picture of recipeAvocado Nest with Seafood Filling and Saffron Sauce | Recipes Wiki | Fandom
heavy cream,    sesame seed,    saffron,    white peppercorn,    parsley,    dill,    chervil,    avocado,    sun dried tomatoes,    scallop,    shrimp,    salt,    lemon juice,    black sesame seeds
1 quart heavy cream large pinch of saffron threads, toasted and ground salt, as needed freshly ground white pepper, as needed 2 pounds and 4 ounces shrimp (36 to 40 count), peeled, deveined, cut in 1...


picture of recipeChilli Paneer (Tofu) Kofta Naramdil - Spicy Soft Hearted Tofu Recipe - Food.com
paneer,    chili dried/powder,    cornstarch,    oil,    almond,    garam masala,    turmeric,    saffron,    white peppercorn,    ginger root,    coriander seed,    coriander leaf,    green chili,    bay leaf,    onion,    garlic,    tomato,    salt,    tofu,    baking powder,    cream,    water,    flour
I love paneer(tofu) and so does my family! This recipe is in today's 'Thursday' magazine and there's 500 gms of tofu in my freezer:) You know what's going to be my lunch tomorrow, ...


picture of recipeSaffron Rice Salad | Recipes Wiki | Fandom
black olive,    red bell pepper,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    saffron,    white peppercorn,    spring onion,    garlic,    lettuce,    white wine vinegar,    rice
Makes 4 servings. 2 tablespoons white wine vinegar 1 teaspoon olive oil 2 to 3 drops hot pepper sauce (optional) 1 clove garlic, minced 1⁄4 teaspoon ground white pepper 21⁄2 cups cooked ri...


picture of recipeMurg Mumtaz (Indian Chicken Curry With Mild Cashew Nut Curry) Recipe - Food.com
chicken breast,    ginger garlic paste,    chicken stock,    oil,    cashew,    saffron,    white peppercorn,    pepper,    coriander seed,    coriander leaf,    cumin,    cardamom,    onion,    salt,    mozzarella cheese,    cream,    yogurt (plain)
A rich and creamy gravy which can be served with pilaf or any Indian bread. Preparation time includes the time required for the chicken to marinate.
Serving Size: 1 (423) g   Servings Per Recipe: 4   AM...


picture of recipePaella Salad II | Recipes Wiki | Fandom
chicken breast,    chicken stock,    olive oil,    saffron,    white peppercorn,    peas,    olive,    onion,    garlic,    tomato,    lettuce,    shrimp,    white wine vinegar,    salt,    rice
Makes 6 servings 2 cups cooked rice (cooked in chicken broth and 1/8 teaspoon saffron*) 1 cup cooked Chicken breast cubes 1 cup peeled, deveined cooked Shrimp 1 medium tomato, seeded and diced 1/2 cup...


picture of recipeOsso buco with risotto Milanese recipe - BBC Food
butter,    risotto rice,    chicken stock,    olive oil,    thyme,    saffron,    white peppercorn,    pepper,    parsley,    bay leaf,    lemon,    carrot,    shallot,    onion,    leek,    garlic,    celery,    tomato,    veal,    red wine vinegar,    salt,    parmesan cheese,    white wine,    flour
Angela Hartnett makes a simple risotto extra special, topping it with meltingly tender osso buco.
To make the osso buco, sprinkle some plain flour onto a plate and lightly dust the veal pieces.   Heat...


picture of recipeBuknade (Medieval English Pottage) Recipe - Food.com
chicken,    egg yolks,    chicken stock,    sage,    saffron,    white peppercorn,    parsley,    mace,    hyssop,    cloves,    dried ginger,    apple cider vinegar,    salt
I found this amongst several medieval English recipes I extracted from different editions of medieval manuscripts containing 15th and 16th century recipes.
Serving Size: 1 (265) g   Servings Per Recipe...





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