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 saffron
 white wine vinegar

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picture of recipeJersey royal chips with saffron aioli recipe | delicious. magazine
egg yolks,    olive oil,    saffron,    garlic,    white wine vinegar,    lemon juice
These are no humble potatoes. Grab some while they're in season and enjoy this fabulous Jersey royal chip recipe with saffron aioli.
Preheat the oven to 200C/fan180C/gas 6. Slice the jersey royals...


picture of recipePeach Chutney
saffron,    nutmeg,    ginger root,    cinnamon,    sultana,    peach,    onion,    tomato,    white wine vinegar,    demerara
This unusual chutney recipe combines fresh peaches with a mix of sugar, dried fruit, tomatoes and spices. Perfect for a homemade gift or with a cheeseboard.
Heat the sugar and wine vinegar in a large,...


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picture of recipeFish pie with saffron mash recipe | BBC Good Food
olive oil,    saffron,    red chili,    lemon,    potato,    shallot,    garlic,    spinach,    prawn,    crab,    haddock,    white wine vinegar,    white wine,    double cream,    milk
A great dinner party dish. This can be made ahead and frozen so there's always something ready to entertain guests, from BBC Good Food.
STEP 1   Tip the shallots and vinegar into a saucepan and pl...


picture of recipeTom Kerridge's Nando's style chicken recipe - BBC Food
chicken thigh,    red onion,    green pepper,    red pepper,    brown rice,    chicken stock,    olive oil,    saffron,    pepper,    paprika,    cumin,    carrot,    garlic,    cabbage,    white wine vinegar,    salt,    mayonnaise,    yogurt (plain)
Tom Kerridge's peri peri chicken from Lose Weight, Get Fit will rival your local chicken shop! The slaw can work as side for other dishes too.
Preheat the oven to 240C/220C Fan/Gas 9. Line a bakin...


picture of recipeSaffron barley risotto - Recipes - delicious.com.au
butter,    red onion,    vegetable stock,    barley,    tarragon,    saffron,    cumin,    bay leaf,    mushrooms,    garlic,    white wine vinegar,    parmesan cheese,    sugar,    white wine,    ghee
On a trip to India, MasterChef winner Sashi Cheliah
1.   For the pickled onion, place sugar, vinegar, tarragon, bay leaves and 2/3 cup (165ml) water in a small saucepan. Bring to the boil over high hea...


picture of recipeMarinated mackerel with spiced aioli recipe | delicious. magazine
egg yolks,    mashed potato,    red onion,    olive oil,    saffron,    white peppercorn,    pepper,    mustard seed,    horseradish,    dill,    caraway,    bay leaf,    allspice,    lemon,    garlic,    mackerel,    white wine vinegar,    sugar
Chef Jason Atherton's recipe for mackerel with spiced aioli is an ideal starter for a sophisticated dinner party.
Remove any pin bones from the fish fillets with tweezers and put skin-side down an...


picture of recipeBraised beef cheeks with pear and apple puree | Tropical Gourmet recipes | SBS Food
dried cranberry,    beef stock,    cashew,    almond,    thyme,    star anise,    saffron,    rosemary,    white peppercorn,    pepper,    bay leaf,    allspice,    date,    lemon,    grape,    pear,    apple,    carrot,    onion,    garlic,    celery,    beef,    white wine vinegar,    salt,    brown sugar,    sugar,    red wine,    lemon juice,    apricot juice,    apple juice,    water
The fruit puree and grapes balance the richness of these meltingly tender beef cheeks.
Standing time: 1 hour   Preheat oven to 140 C.   To braise the cheeks: Saute onion and garlic for a few minutes, th...


picture of recipeArgentine Marinade | Recipes Wiki | Fandom
olive oil,    thyme,    saffron,    pepper,    parsley,    onion,    garlic,    white wine vinegar,    salt,    lemon juice
An Argentine asado or barbecue is not authentic without this delicious marinade called chimichuri. it is similar to a multi spiced vinaigrette and is given an earthier tone with the addition of saffro...

recipes with the same ingredients...
Argentine Marinade Recipe - Food.com


picture of recipeSalsa Mojo Picon | Recipes Wiki | Fandom
red pepper,    olive oil,    saffron,    chili pepper,    cumin,    garlic,    white wine vinegar
Pound all together in a mortar.   Thicken with a little hard white bread crumbs as required.   Categories   Categories :   Canary Island Recipes   Salsa Recipes   Red bell pepper Recipes   Fresh chile pepper...


picture of recipeHeart of Palm with Orange and Saffron Vinaigrette : Recipe - GourmetSleuth
hearts of palm,    olive oil,    saffron,    oregano,    white wine vinegar,    orange juice
Fresh heat of palm is combined with oregano, saffron, orange juice and white wine vinegar.
Place hearts of palm slices in a serving bowl. Combine dried oregano and saffron in a small bowl with 1 table...


picture of recipeSteamed Clams With Saffron and Tomato Recipe - Food.com
olive oil,    oil,    saffron,    parsley,    shallot,    garlic,    tomato,    clam,    white wine vinegar,    bread
A simple and tasty way to prepare clams or mussels from the Wildwood Restaurant & Bar Portland, OR. Have lots of bread handy to soak up the delicious broth.
Serving Size: 1 (471) g   Servings Per R...


picture of recipeRoasted Sweet Potato Wedges With Saffron Aioli Recipe - Food.com
egg yolks,    olive oil,    saffron,    sweet potato,    garlic,    white wine vinegar,    salt,    lemon juice,    water
Easy to make, but be careful because there is raw egg in this recipe. Delicious!
Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 550.5   Calories from Fat 479...

recipes with the same ingredients...
Roasted sweet potato wedges with saffron aioli


picture of recipeStewed Beef Recipe - Food.com
beef stewing meat,    beef stock,    oil,    saffron,    pepper,    parsley,    mace,    cloves,    cinnamon,    raisin,    currant (zante),    onion,    white wine vinegar,    salt,    red wine,    flour
Posted to the SCA_recipes LiveJournal community. Redacted from the Harleian manuscript MS4016 by Siobhan Medhbh O'Rourke.
Serving Size: 1 (190) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY...


picture of recipeMussels With Saffron Cream (Moules Au Safron) Recipe - Food.com
butter,    heavy cream,    saffron,    pepper,    parsley,    shallot,    onion,    leek,    garlic,    mussel,    white wine vinegar,    salt
this is a variation of a classic french recipe. easy and very good. found the original recipe in one of craig claiborne's cookbooks. caution! work twice as good as oysters on men. natural ******!!...


picture of recipeSaffron Pavlova With Lime Curd Recipe - Food.com
butter,    egg yolks,    egg whites,    lime peel,    cornstarch,    vanilla extract,    saffron,    white wine vinegar,    salt,    sugar,    lime juice,    water
More from Paul Gayler's Flavours of the world, havenot made this yet but sounds straight from heaven. Would welcome any comments if you make this first. His recipes look complex but are easy to fo...


picture of recipeEggplant with Walnut I | Recipes Wiki | Fandom
oil,    walnut,    saffron,    pepper,    parsley,    coriander,    onion,    garlic,    celery,    aubergine/eggplant,    white wine vinegar,    salt
1 kg eggplants 200 g ( about 1 cup) walnuts 1 bunch parsley 3 or 4 cloves garlic 1 bunch celery 1 bunch coriander 3 onions saffron, pepper, salt, oil, wine vinegar to taste Wash the small eggplants, c...


picture of recipePaella Salad Recipe - Food.com
chicken,    cherry pepper,    salami,    olive oil,    oil,    saffron,    pepper,    parsley,    peas,    spring onion,    garlic,    tomato,    artichoke,    spinach,    lettuce,    shrimp,    white wine vinegar,    salt,    water
Try Paella Salad from Food.com. - 20219
Serving Size: 1 (211) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 464.7   Calories from Fat 372 g 80 %   Total Fat 41.4 g 63 %   Saturated...


picture of recipeChilled Mussels with Saffron Mayonnaise Recipe | Martha Stewart
egg yolks,    vegetables,    safflower oil,    olive oil,    oil,    saffron,    potato,    garlic,    asparagus,    mussel,    white wine vinegar,    salt,    white wine,    water
Make like you're in Provence and set up a casual garden table to savor this French fare.
Instructions Checklist   Step 1   Make the mussels: Bring water, wine, and garlic to a simmer in a large skil...


picture of recipeSaffron Rice Salad | Recipes Wiki | Fandom
black olive,    red bell pepper,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    saffron,    white peppercorn,    spring onion,    garlic,    lettuce,    white wine vinegar,    rice
Makes 4 servings. 2 tablespoons white wine vinegar 1 teaspoon olive oil 2 to 3 drops hot pepper sauce (optional) 1 clove garlic, minced 1⁄4 teaspoon ground white pepper 21⁄2 cups cooked ri...


picture of recipeDeep-fried prawns with pesto and saffron mayonnaise recipe - BBC Food
egg yolks,    olive oil,    oil,    pine nut,    saffron,    pepper,    parsley,    basil,    lemon,    spring onion,    garlic,    prawn,    eggs,    mustard,    white wine vinegar,    salt,    parmesan cheese,    self raising flour,    sparkling water,    water,    flour
For the prawns, place the vegetable oil into a deep, heavy-bottomed saucepan and heat until a small cube of bread sizzles and turns golden when dropped into it. (CAUTION: hot oil can be dangerous. Do ...


picture of recipeLovelova | Martha Stewart
egg whites,    heavy cream,    cornstarch,    pistachio oil,    pistachio,    saffron,    pepper,    cardamom,    strawberry,    white wine vinegar,    salt,    sugar,    rose wine,    orange juice,    rose syrup,    creme freche,    sour cream
This recipe for Lovelova, a Persian twist on the traditional Pavlova, comes courtesy of Elizabeth Falkner of Citizen Cake in San Francisco.
Instructions Checklist   Step 1   Prepare the meringue: Prehea...


picture of recipeCaudel of Musculs | Recipes Wiki | Fandom
olive oil,    almond,    saffron,    pepper,    cloves,    dried ginger,    lemon,    onion,    leek,    mussel,    white wine vinegar,    salt,    white wine,    milk
Served on one of the feast days of the medieval calendar 2 kg (41⁄2 lb) fresh mussels 2 tablespoons olive oil 1 large onion, very finely chopped 2 leeks, very finely sliced 40 g (11⁄2 oz) ...


picture of recipePaella Salad II | Recipes Wiki | Fandom
chicken breast,    chicken stock,    olive oil,    saffron,    white peppercorn,    peas,    olive,    onion,    garlic,    tomato,    lettuce,    shrimp,    white wine vinegar,    salt,    rice
Makes 6 servings 2 cups cooked rice (cooked in chicken broth and 1/8 teaspoon saffron*) 1 cup cooked Chicken breast cubes 1 cup peeled, deveined cooked Shrimp 1 medium tomato, seeded and diced 1/2 cup...


picture of recipeBlack Beans with Saffron Rice | Recipes Wiki | Fandom
black beans,    olive oil,    saffron,    pepper,    parsley,    cayenne pepper,    cumin,    bay leaf,    basil,    onion,    garlic,    tomato,    white wine vinegar,    rice,    water
2 cup black beans 4 cup water 1 x Onion, halved 3 x bay leaves 6 x garlic cloves, whole 2 cup rice 1/3 tsp saffron GARNISH 6 x tomatoes, seeded and chopped 2 cup onions, chopped 6 tbl olive oil 2 tbl ...


picture of recipeChicken breasts with lemon and saffron recipe - BBC Food
chicken breast,    olive oil,    saffron,    pepper,    red chili,    bay leaf,    peas,    lemon,    carrot,    shallot,    white wine vinegar,    salt,    white wine,    water
Gennaro's simply cooked marinated chicken breast bake is full of zingy lemon, fresh herbs and dash of hot chilli.
For the chicken, season the chicken breasts with salt and freshly ground black pe...


picture of recipeWarm poached skate with aromatic flavours of Morocco with crushed potatoes recipe - BBC Food
red pepper,    olive oil,    saffron,    pepper,    mint,    watercress,    coriander seed,    coriander,    red chili,    cumin,    bay leaf,    olive,    potato,    onion,    garlic,    celery,    tomato,    balsamic vinegar,    white wine vinegar,    salt,    lemon juice,    water
Cook the potatoes in well salted boiling water until tender.   For the court bouillon, put all the ingredients into a large shallow pan. Bring to the boil and simmer for 20 minutes.   Cut each skate win...


picture of recipeIranian Sweet and Sour Meatballs (Hodu Kabab) - Recipe #20076 - Foodgeeks
butter,    oil,    almond,    saffron,    cloves,    cinnamon,    cardamom,    lentil,    lemon,    raisin,    prune,    onion,    eggs,    lamb,    white wine vinegar,    salt,    stock or broth,    sugar,    water
Try this recipe for Iranian Sweet and Sour Meatballs (Hodu Kabab) on Foodgeeks.com
In a large saucepan, combine lamb, water, lentils, 1/2 teaspoon salt, cloves, cardamom, cinnamon and saffron. Simmer ...


picture of recipePeruvian Skewered Steak (Anticuchos) - Recipe #20404 - Foodgeeks
beef sirloin steak,    chili dried/powder,    olive oil,    saffron,    peppercorn,    garlic,    white wine vinegar,    salt,    water
Try this recipe for Peruvian Skewered Steak (Anticuchos) on Foodgeeks.com
Trim the fat from the meat. In a bowl, mix together the salt, chili peppers, peppercorns, saffron, garlic, vinegar, and water....


picture of recipeHalibut, mussel and saffron stew Recipe | SparkRecipes
tomato paste,    olive oil,    saffron,    pepper,    parsley,    haricot bean,    onion,    tomato,    mussel,    halibut,    white wine vinegar,    salt
Easy, delicious and healthy Halibut, mussel and saffron stew recipe from SparkRecipes. See our top-rated recipes for Halibut, mussel and saffron stew.
Heat the oil in a large, heavy-based pan and saut...


picture of recipeSalmon with Saffron Mayonnaise
egg yolks,    peanut oil,    olive oil,    saffron,    salmon,    mustard,    white wine vinegar,    salt,    lemon juice
To make this recipe, you will need a Kenwood food processor.   For the mayonnaise:   Attach the knife blade to the food processor.   2. Add the yolks, saffron, salt, mustard, white wine vinegar and lemon...


picture of recipeNew potatoes with aioli
egg yolks,    champagne vinegar,    lemon peel,    olive oil,    saffron,    pepper,    chives,    potato,    garlic,    white wine vinegar,    salt,    bread,    lemon juice
For the potatoes:   Rinse the potatoes and put them in a large saucepan. Cover them with cold water, add 1 tbsp of salt and bring to a boil. Simmer uncovered for 15 to 20 minutes, until they are just t...


picture of recipeHalibut with Saffron Beurre Blanc and Samphire, Mussels and Langoustine
butter,    olive oil,    thyme,    saffron,    pepper,    peppercorn,    bay leaf,    lemon,    shallot,    samphire,    mussel,    halibut,    white wine vinegar,    salt,    white wine,    double cream
Pre-heat the oven to 180 C. Lay the samphire on a baking tray lay fish on top, brush with olive oil, season, wrap with foil, roast for 18-20 minutes, allow to rest for 10 minutes.   In a pan sweat of t...


picture of recipeChermoula Kingklip and Prawn Medley
tomato paste,    yellow/orange pepper,    olive oil,    saffron,    pepper,    parsley,    paprika,    coriander,    cumin,    lemon,    olive,    garlic,    tomato,    prawn,    white wine vinegar,    salt
1. First make the chermoula sauce by combining all the ingredients in to a bowl of a food processor or blender.   2. Add 100ml warm water.   3. Blend until you have a smooth loose paste.   4. Using a wid...


picture of recipeWild Alaska Pacific Cod Loins with Pistachio and Lime Crust
nut oil,    pea shoots,    olive oil,    pistachio,    saffron,    pepper,    coriander,    cumin,    faba/broad bean,    lime,    grapefruit,    fennel,    cod,    white wine vinegar,    salt,    bread crumbs,    water
1) Preheat the oven to 200C/Gas 6. Place the wild Alaska Pacific cod fillets on a lightly-greased baking tray, season, and squeeze a little lime juice over each portion.   2) Mix together the pistachio...





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