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Schwe Yin Aye | Recipes Wiki | Fandom sago, agar, rice flour, tapioca, coconut milk, sugar, ice Schwe Yin Aye (coconut cream Sherbet) is an easy to prepare dessert, which can also be served as a snack. 1/4 ounce dry seaweed agar 1 can coconut milk 1 cup raw sago or tapioca 1 cup Sugar 3 cups coo...
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| Rose, Rose, I Love You Pudding | Community Recipes | Nigella's Recipes | Nigella Lawson egg whites, sago, agar, pandan leaf, green food coloring, red food coloring, rose wine, milk, water Rose, Rose, I Love You Pudding is a community recipe submitted by paulinecheong and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cut up the agar-ag...
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