Wasabi Crusted Chicken Breasts Recipe - Food.com chicken breast,    teriyaki sauce,    chicken stock,    peanut oil,    wasabi,    pepper,    spring onion,    eggs,    salt,    bread crumbs,    sake Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 450.9   Calories from Fat 173 g 39 %   Total Fat 19.3 g 29 %   Saturated Fat 3.9 g 19 %   Cholesterol 174.2 mg 58...

Nigella Lawson Chicken Teriyaki Recipe - Food.com chicken thigh,    rice wine,    sesame seed oil,    peanut oil,    ginger root,    soy sauce,    mirin,    rice,    brown sugar,    sake Recipe from Nigella's Tv program! No made this yet but looked really good!!! Serving Size: 1 (662) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1250   Calories from Fat 218 ... recipes with the same ingredients... Chicken Teriyaki

Prawn and Scallop Kebabs with Wasabi Dipping Sauce Recipe - Food.com peanut oil,    wasabi,    garlic,    scallop,    prawn,    soy sauce,    rice vinegar,    sake Good friends of ours prepared these delicious kebabs for us and were nice enough to give me the recipe. My first experience with wasabi and I liked it. Serving Size: 1 (92) g   Servings Per Recipe: 4   ...

Miso-Marinated Flank Steak Recipe | EatingWell beef flank steak,    miso,    peanut oil,    ginger root,    soy sauce,    mirin,    sugar,    sake This easy marinated steak recipe uses Japanese miso, which is made from soy, barley and rice, and has a strong, savory umami taste. Miso is best known for its use in miso soup, but miso is amazing in ... recipes with the same ingredients... - EatingWell

Chicken Yakitori with Broccoli Recipe | EatingWell chicken thigh,    dry sherry,    cornstarch,    peanut oil,    canola oil,    spring onion,    broccoli,    soy sauce,    mirin,    brown sugar,    sake,    water Yakitori--chicken skewers common in Japan--get a thick soy glaze before and after grilling for maximum flavor in this healthy dinner recipe. Double or triple the recipe for a fun party appetizer. Serv... recipes with the same ingredients... Chicken Yakitori with Broccoli for Two Recipe | EatingWell

Sesame-crusted Mahi Mahi & Cucumber-Watercress Salad Recipe | MyRecipes miso,    sesame seed oil,    peanut oil,    sesame seed,    mahi mahi,    tahini,    soy sauce,    rice vinegar,    brown sugar,    sake,    flour,    black sesame seeds Learn how to make Sesame-crusted Mahi Mahi with Cucumber-Watercress Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Whisk together ...

Pork Gyozas - Healthy & Easy Recipes | House & Garden ground pork,    sesame seed oil,    peanut oil,    white peppercorn,    spring onion,    garlic,    cabbage,    soy sauce,    sugar,    sake,    water Pork Gyozas - Healthy & Easy Recipes. Little, delicate Japanese parcels that make great party food and other recipes on HOUSE - design, food and travel by House & Garden. This can easily be ma...

Pork and Asparagus Rice Bowl Recipe | MyRecipes ground pork,    chicken stock,    peanut oil,    oil,    ginger root,    spring onion,    garlic,    asparagus,    eggs,    soy sauce,    salt,    rice,    sake Cooking the pork and asparagus separately creates layers of flavor and makes this dish more elegant than most meals in a bowl. Prep and Cook Time: 45 minutes. Notes: Read the recipe through before sta...

Marinated Tofu with Sticky Rice and Asparagus Recipe | MyRecipes rice wine,    tomato paste,    hoisin sauce,    peanut oil,    oil,    garlic,    asparagus,    soy sauce,    firm tofu,    rice,    brown sugar,    sake,    water Learn how to make Marinated Tofu with Sticky Rice and Asparagus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cut each block of tofu cr...

Japanese Oven Fried Chicken Legs Recipe chicken leg,    hoisin sauce,    peanut oil,    peanut,    pepper,    ginger root,    red chili,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    panko bread crumbs,    sake Impressive presentation in a very flavor enhanced healthy fried alternative...not your everyday chicken dish! Rinse the chicken legs and pat dry with paper towels.   Combine in a plastic bag: sake, 1/4...

Whole Dungeness Wok-Fried Crab Recipe | CDKitchen.com fermented bean paste,    red bell pepper,    chicken stock,    cornstarch,    peanut oil,    lemongrass,    ginger root,    chili pepper,    spring onion,    garlic,    crab,    soy sauce,    rice vinegar,    sugar,    sake,    water A recipe for Whole Dungeness Wok-Fried Crab made with peanut oil, green onion, lemongrass, red bell pepper, fresh ginger, garlic, rice wine To make the lemongrass sauce: Heat 1 tablespoon of peanut oi...

Malaysian Style Chicken Wings Recipe Video by MothersBBQ | ifood.tv chicken wing,    oyster sauce,    chili dried/powder,    peanut oil,    star anise,    ginger root,    cinnamon,    spring onion,    soy sauce,    mirin,    sugar,    sake,    water This recipe came from Andrew Zimmern's website and I thought it would be great on the grill. I was right, They turned out awesome. Give it a try and let me know how they were. MAKING   1. Place chi...

Cold Peanut-Sesame Noodles Recipe | MyRecipes rice wine,    sesame seed oil,    peanut oil,    sesame seed,    ginger root,    cloves,    shallot,    spring onion,    garlic,    cucumber,    peanut butter,    tahini,    soy sauce,    rice vinegar,    noodles,    sugar,    sake Cold Peanut-Sesame Noodles Instructions Checklist   Step 1   In a blender, combine the ginger, soy sauce, sesame oil, peanut butter, sugar, vinegar, rice wine, garlic, sesame paste, shallot and 3 tables...

Sweet and sour pork stir-fry recipe - BBC Food nut oil,    green pepper,    dry sherry,    cornstarch,    peanut oil,    pepper,    ginger root,    red chili,    carrot,    spring onion,    onion,    garlic,    eggs,    pork,    white wine vinegar,    soy sauce,    salt,    rice vinegar,    rice,    brown sugar,    sake This sweet and sour pork recipe is easier than picking up a phone. Use a packet of ready-cooked rice for the egg fried rice. In a large bowl, combine the soy sauce, sake (or dry sherry) and a tablespo...

Sweet and Sour Pork with Egg-fried Rice Recipe Britain's Best Home Cook green pepper,    dry sherry,    cornstarch,    peanut oil,    pepper,    ginger root,    red chili,    carrot,    spring onion,    onion,    garlic,    eggs,    pork,    white wine vinegar,    soy sauce,    salt,    rice vinegar,    rice,    brown sugar,    sake,    water Ditch the takeaway and make this classic Chinese dish of Sweet and Sour Pork using this easy-to-follow recipe from Britain's Best Home Cook. 1. In a large bowl, combine the soy sauce, sake and one...

Chicken Stir-Fry Recipe - Food.com chicken,    rice wine,    red bell pepper,    snap/snow peas,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    carrot,    spring onion,    garlic,    soy sauce,    rice,    honey,    sake Don't be intimidated by the list of ingredients. The sauce is SO good. Serving Size: 1 (366) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 594.2   Calories from Fat 189 g 32 ...

Baked Chicken Ichinao Recipe - Food.com chicken,    peanut oil,    ginger root,    celery,    soy sauce,    mirin,    sake Ichinao was a restaurant in Tokyo that my parents frequented when my father was stationed in Japan during the '60's. This is a recipe created by my parent's maid from what my parent...

Ginger Green Onion Butter Recipe - Food.com butter,    peanut oil,    ginger root,    spring onion,    sake Bon Appetite. Serve on lobster or fish. Serving Size: 1 (165) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1271.9   Calories from Fat 1109 g 87 %   Total Fat 123.3 g 189 %   Satur...

Chicken Sate Recipe - Food.com chicken thigh,    rice wine,    peanut oil,    pepper,    cayenne pepper,    shallot,    garlic,    peanut butter,    soy sauce,    salt,    fish sauce,    brown sugar,    sugar,    sake,    lime juice,    water Serving Size: 1 (114) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 179.2   Calories from Fat 87 g 49 %   Total Fat 9.7 g 14 %   Saturated Fat 2 g 10 %   Cholesterol 56.7 mg 18 %   ...

Grilled Peanut-Garlic Chicken Recipe - Food.com chicken breast,    peanut oil,    pepper,    ginger root,    coriander,    lime,    spring onion,    garlic,    peanut butter,    soy sauce,    brown sugar,    sake This Thai inspired dish is very tasty. Recipe from the Chicago Tribune test kitchens. Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 129.8   Calories from Fa...

Miso-Glazed Halibut Recipe - Food.com miso,    dry sherry,    peanut oil,    halibut,    mirin,    brown sugar,    sake Great flavors! I like this different-tasting fish for dinner guests, because it's familiar enough but slightly exotic. Prep timer is marinating time. The original recipe called for 1 cup of miso, ...

Nigella Lawson Chicken Teriayki Recipe - Food.com chicken thigh,    sesame seed oil,    peanut oil,    ginger root,    soy sauce,    mirin,    rice,    brown sugar,    sake I have had chicken teriayki many ways over the years but this one is my favorite. It is full of flavor Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 600.6 ...

Teriyaki Drumettes Recipe chicken,    rice wine,    peanut oil,    sesame seed,    ginger root,    garlic,    soy sauce,    sugar,    sake,    white wine So easy to do.....can also be served as a main dish, with sticky rice, and a nice cucumber/tomato/red onion salad Mix together soy sauce, oil, wine, ginger, garlic and sugar   Put drumettes in a large ...

Chicken Teriyaki - Nigella Lawson Recipe - Food.com chicken thigh,    snap/snow peas,    sesame seed oil,    peanut oil,    ginger root,    soy sauce,    mirin,    noodles,    brown sugar,    sake Chicken thighs in an Asian marinade, served with rice noodles and sugar snap peas. From Nigella Kitchen 1x04 Kitchen Tourist http://bit.ly/i2uCNq Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. ...

Beef Misoyaki Recipe beef ribeye steak,    miso,    peanut oil,    sesame seed,    soy sauce,    rice vinegar,    sugar,    sake Toast the sesame seeds in a frying pan. Grind with a mortar and pestle or run through a food blender. You want them roughly broken, not ground fine. Add the miso to the sesame seeds and mix well. Add ...

Asparabeef Recipe - Food.com beef flank steak,    light soy sauce,    rice wine,    chili dried/powder,    hoisin sauce,    cornstarch,    peanut oil,    ginger root,    garlic,    asparagus,    green beans,    sugar,    sake The cowherd brought this recipe back from his vacation in Mongolia. Serving Size: 1 (326) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 393.9   Calories from Fat 213 g 54 %   Tota...

Asian Vegetable Slaw Recipe - Food.com rice wine,    chili paste,    peanut oil,    ginger root,    lime,    lemon,    carrot,    leek,    cucumber,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    fish sauce,    sugar,    sake Found as part of another recipe on Food Network. Posting for safe keeping. Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 131   Calories from Fat 82 g 63 %   ...

Chile Chicken with Cashews Recipe - Food.com chicken breast,    rice wine,    chili dried/powder,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    cashew,    ginger root,    water chestnut,    spring onion,    garlic,    worcestershire sauce,    vinegar,    soy sauce,    sugar,    sake This dish is wonderful to have for dinner on a cold, stormy evening. I serve this with plain steamed rice and a vegetable. My Flash-cooked Greens with Garlic, #65735 goes really well with this. Recipe...

Beef Bulgogi Recipe - Food.com chili dried/powder,    dry sherry,    sesame seed oil,    peanut oil,    sesame seed,    pepper,    ginger root,    spring onion,    garlic,    beef,    soy sauce,    sugar,    sake Got this from RecipeSource, but it does not have an author to thank and give credit. Don't know how authentic it is but it sure is great. Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER ...

Asian Baked Fried Chicken Thighs Recipe - Food.com chicken thigh,    sweet chili sauce,    hoisin sauce,    peanut oil,    peanut,    pepper,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    panko bread crumbs,    sake Baked chicken thighs with Asian favor. Serving Size: 1 (354) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 894.3   Calories from Fat 421 g 47 %   Total Fat 46.8 g 72 %   Saturated ...

Vegetable Kung Pao with Broccoli and Peanuts Recipe - Food.com rice wine,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    peanut,    ginger root,    water chestnut,    spring onion,    garlic,    broccoli,    worcestershire sauce,    vinegar,    soy sauce,    firm tofu,    sugar,    sake I love to make this when I want to sneak a meatless dinner to my family. It's so delicious, they don't miss the absence of meat! The spicy sauce is great with the tofu, peanuts and broccoli. S...

Japanese Yakitori-Style Pan-Roasted Duck Breast Recipe - Andrew Zimmern | Food & Wine duck breast,    dashi,    peanut oil,    sesame seed,    spring onion,    soy sauce,    mirin,    sugar,    sake Andrew Zimmern's duck dish has wonderful Asian flavors from sake, soy and sesame seeds. Instructions Checklist   Step 1   In a small saucepan, stir the dashi powder into 1 cup of water until dissolv...

Grilled Whole Fish Recipe by Grannys.kitchen | ifood.tv dry sherry,    sesame seed oil,    peanut oil,    ginger root,    spring onion,    fish,    soy sauce,    salt,    sugar,    sake Have the fish cleaned and scaled.   Remove the fins but leave the head and tail intact.   Score the fish on both sidesa€”to the bone but not through ita€”with 2 or 3 parallel dia...

Deep-Fried Wontos With Sweet and Tangy Dipping Sauce Recipe by admin | ifood.tv ground pork,    won ton,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    oil,    ginger root,    mushrooms,    water chestnut,    bamboo shoots,    spring onion,    shrimp,    salt,    sugar,    sake 1. In a medium bowl, combine cornstarch and sake; mix well. Add pork and shrimp. Stir well to coat.   2. In a large skillet, heat oil. Add shrimp and pork mixture, stir-fry about 5 minutes, or until po...

Stir Fried Shrimp – Recipes Network chinese cabbage,    rice wine,    red pepper,    scotch whisky,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    spring onion,    garlic,    bean sprouts,    bok choy,    shrimp,    soy sauce,    salt,    sugar,    sake,    sherry,    water Step 1   In a medium bowl, combine cornstarch, sherry, gingerroot, sesame oil and salt. Add shrimp, tossing the mixture to coat the shrimp well. Let them marinate, covered and chilled, for 10 minutes. ...

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