Shrimp in Sake-Garlic Sauce Recipe | CDKitchen.com butter,    olive oil,    parsley,    shallot,    garlic,    shrimp,    soy sauce,    sake A 5-star recipe for Shrimp in Sake-Garlic Sauce made with olive oil, garlic, shallots, shrimp, sake, butter, soy sauce, fresh Heat the oil in a skillet over medium heat. Add the garlic and shallots an...

Garlic Teriyaki Chicken Thighs - Cafe Delites chicken thigh,    oil,    shallot,    spring onion,    garlic,    soy sauce,    mirin,    sugar,    sake Garlic Teriyaki Chicken Thighs are cooked right on the stove and are better than any store bought teriyaki! This recipe is a family favourite! Combine together the crushed garlic, soy sauce, mirin, sa...

Green Beans with Miso Butter Recipe | Bon Appetit butter,    miso,    vegetable stock,    oil,    sesame seed,    pepper,    shallot,    garlic,    green beans,    salt,    sake,    water Green Beans with Miso Butter Recipe Step 1   Cook green beans in a large pot of boiling salted water until crisp-tender, 2–3 minutes; drain. Transfer to a bowl of ice water to cool; drain.   Step ...

Grouper with Cucumber Salad & Soy-Mustard Dressing Recipe | MyRecipes oil,    sesame seed,    pepper,    coriander leaf,    chives,    chili pepper,    daikon,    carrot,    shallot,    garlic,    cucumber,    grouper,    mustard,    soy sauce,    salt,    rice vinegar,    mirin,    sake A simple salad of julienned cucumbers and carrots tossed with a soy-mustard dressing makes this light fish dish incredibly vibrant. Instructions Checklist   Step 1   In a blender, puree the soy sauce wi... recipes with the same ingredients... Grouper with Cucumber Salad and Soy-Mustard Dressing Recipe - Dale Gartland | Food & Wine

Lobster Gazpacho Recipe | MyRecipes red bell pepper,    vegetable juice,    red peppercorn,    pepper,    horseradish,    coriander leaf,    shallot,    onion,    garlic,    tomato,    cucumber,    lobster,    worcestershire sauce,    salt,    sake,    lemon juice Learn how to make Lobster Gazpacho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Pulse first 10 ingredients in food processor until fin...

Turkey and Sugar Snap Peas in Orange Mustard Sauce Recipe - Food.com turkey breast,    egg whites,    snap/snow peas,    orange peel,    cornstarch,    oil,    ginger root,    water chestnut,    shallot,    garlic,    mustard,    soy sauce,    mirin,    honey,    sake,    orange juice This comes from my Williams Sonoma Stir Fry cookbook. Mmmm… Orange and peas. My favorites! Serve this with some steamed white rice. Serving Size: 1 (243) g   Servings Per Recipe: 4   AMT. PER SERV...

Cold Peanut-Sesame Noodles Recipe | MyRecipes rice wine,    sesame seed oil,    peanut oil,    sesame seed,    ginger root,    cloves,    shallot,    spring onion,    garlic,    cucumber,    peanut butter,    tahini,    soy sauce,    rice vinegar,    noodles,    sugar,    sake Cold Peanut-Sesame Noodles Instructions Checklist   Step 1   In a blender, combine the ginger, soy sauce, sesame oil, peanut butter, sugar, vinegar, rice wine, garlic, sesame paste, shallot and 3 tables...

Fondue Dipping Sauces Recipe - Chinese.Food.com butter,    red onion,    cornstarch,    sesame seed oil,    pepper,    peppercorn,    ginger root,    dill,    shallot,    spring onion,    garlic,    soy sauce,    salt,    horseradish sauce,    cream cheese,    vegetable fat spread,    brown sugar,    sugar,    sake,    sherry,    lemon juice,    sour cream,    milk Here are 3 sauces you can use for your next fondue. Serving Size: 1 (801) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2349.4   Calories from Fat 2030 g 86 %   Total Fat 225.6 g ...

Grouper with Cucumber Salad and Soy-Mustard Dressing Recipe oil,    sesame seed,    pepper,    chili pepper,    daikon,    carrot,    shallot,    garlic,    cucumber,    grouper,    mustard,    soy sauce,    salt,    rice vinegar,    mirin,    sake A simple salad of julienned cucumbers and carrots tossed with a soy-mustard dressing makes this light fish dish incredibly vibrant. In a blender, puree the soy sauce with the rice vinegar, mirin, sake...

Shrimp in Sake-Garlic Sauce Recipe | MyRecipes butter,    olive oil,    parsley,    shallot,    onion,    garlic,    shrimp,    soy sauce,    rice,    bread,    sake Learn how to make Shrimp in Sake-Garlic Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In an 8- to 10-inch frying pan over medium ...

Chicken Sake Stew Recipe | MyRecipes chicken thigh,    chicken breast,    chicken stock,    olive oil,    pepper,    parsley,    potato,    shallot,    garlic,    soy sauce,    sake,    water,    flour Tamari is similar to soy sauce but richer and darker; look for reduced-sodium tamari in the ethnic foods section of most grocery stores and in health-food stores. You can substitute low-sodium soy sau...

Chicken Sate Recipe - Food.com chicken thigh,    rice wine,    peanut oil,    pepper,    cayenne pepper,    shallot,    garlic,    peanut butter,    soy sauce,    salt,    fish sauce,    brown sugar,    sugar,    sake,    lime juice,    water Serving Size: 1 (114) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 179.2   Calories from Fat 87 g 49 %   Total Fat 9.7 g 14 %   Saturated Fat 2 g 10 %   Cholesterol 56.7 mg 18 %   ...

Green Tea Butter Sauce Recipe | MyRecipes butter,    heavy cream,    rice wine,    shallot,    mirin,    sake,    green tea Learn how to make Green Tea Butter Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine sake and next 4 ingredients in a medium ... recipes with the same ingredients... Green Tea Butter Sauce Recipe - Food.com

Sake Butter | Martha Stewart butter,    heavy cream,    ginger root,    shallot,    salt,    sake,    lime juice This great recipe, courtesy of Tom Douglas, is a great addition to any salmon dish. Instructions Checklist   Step 1   Heat 1 tablespoon butter in a small saucepan over medium-high heat. Add ginger and s...

Stir-Fried Tempeh with Spinach and Thai Basil Recipe | MyRecipes tempeh,    red onion,    rice wine,    sesame seed oil,    olive oil,    thai basil,    sweet basil,    shallot,    garlic,    spinach,    soy sauce,    salt,    rice,    sugar,    sake,    lime juice,    water Thai basil has small purple leaves and a stronger taste than sweet basil; if unavaliable, use the latter. The longer you marinate the tempeh, the more flavorful it will be. We liked this dish best wit...

Awesome Flank Steak Marinade Recipe - Food.com sesame seed oil,    olive oil,    sesame seed,    ginger root,    shallot,    garlic,    mustard,    soy sauce,    rice vinegar,    honey,    sake,    orange juice You really could use this on any number of things... tri tip, skirt steak, flank, vegetables, chicken... whatever. Its just so good. If I am using it on beef, I like tomarinade for at least 3 hours. S...

Sake Steamed Mussels With Ginger, Miso and Spinach Recipe - Food.com butter,    fermented bean paste,    miso,    olive oil,    pepper,    ginger root,    shallot,    garlic,    spinach,    mussel,    salt,    sake Recipe from October 2008 edition of Food & Wine. Serving Size: 1 (621) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 759.8   Calories from Fat 323 g 43 %   Total Fat 35.9 g 55...

Citrus Sake Mignonette Recipe | MyRecipes pepper,    ginger root,    shallot,    spring onion,    salt,    rice vinegar,    sake,    orange juice,    lemon juice,    lime juice,    grapefruit juice This mignonette recipe features a mixture of sake, vinegar, fresh citrus juices, shallot and ginger and is used as a topping for fresh shucked oysters. Instructions Checklist   Step 1   Combine first 10...

Sesame Crusted Mahi Mahi With Soy Shiso Ginger Butter Sauce Recipe - Food.com butter,    heavy cream,    canola oil,    sesame seed,    perilla,    white peppercorn,    ginger root,    lemon,    shallot,    mahi mahi,    soy sauce,    salt,    sake,    white wine,    black sesame seeds Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil an...

Sake Poached Salmon With Wilted Greens and Shallot Vinaigrette Recipe - Food.com rice wine,    olive oil,    pepper,    ginger root,    shallot,    swiss chard,    spinach,    salmon,    soy sauce,    salt,    rice vinegar,    honey,    sake,    lemon juice,    water Cooking Light, AUGUST 2008 Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 301.6   Calories from Fat 85 g 28 %   Total Fat 9.4 g 14 %   Saturated Fat 1.4 g 7 % ...

Malaysian Noodle Soup (Laksa) Recipe - Food.com chicken breast,    chili garlic sauce,    rice wine,    chicken stock,    sesame seed oil,    oil,    macadamia nut,    almond,    pepper,    ginger root,    coriander seed,    coriander,    coconut milk,    lime,    butternut squash,    shallot,    spring onion,    zucchini/courgette,    soy sauce,    salt,    fish sauce,    noodles,    sugar,    sake,    lime juice From a cooking class handout, the original recipe was developed by John Ash. The recipe author suggests using a ready made laksa paste by Reuben Solomon as a shortcut. Serving Size: 1 (569) g   Serving...

Rare Beef Soup - Recipe #18725 - Foodgeeks beef sirloin steak,    chicken stock,    lemongrass,    ginger root,    coriander,    chili pepper,    shallot,    garlic,    fish sauce,    noodles,    sake,    lime juice Try this recipe for Rare Beef Soup on Foodgeeks.com Quickly boil the noodles in boiling salted water; drain and add a small heap to a bowl. Place meat strips on top. Sweat off the aromatic vegetables ...

Dinner Tonight: Minced Pork with Soba Noodles Recipe ground pork,    shiitake mushroom,    canola oil,    shallot,    spring onion,    soy sauce,    noodles,    sake The ingredient list was short and concise, and yet I was detecting all these other flavors that I couldn't place. It wasn't spicy or sweet—the taste was more complex and haunting, almost...

Beef and Vegetable Rolls | Australia's Best Recipes cornstarch,    oil,    carrot,    shallot,    asparagus,    beef,    soy sauce,    mirin,    sugar,    sake Lovely little beef rolls stuffed with vegetables. A Japanese dish beautiful with rice and miso soup. Using a vegetable peeler, slice carrots into thin strips and cut to width of beef.   Blanch asparagu...

Chashu Pork (Marinated Braised Pork Belly for Tonkotsu Ramen) Recipe pork belly,    ginger root,    shallot,    spring onion,    garlic,    soy sauce,    mirin,    sugar,    sake This chashu pork (pork belly braised in soy sauce, sake, and mirin) is the perfectly tender addition to your next bowl of ramen. Lay pork belly on cutting board and roll up lengthwise, with skin facin...

Easy Vegan Pressure-Cooker Miso Risotto Recipe risotto rice,    miso,    vegetable stock,    chicken stock,    olive oil,    chives,    lemon,    shallot,    spring onion,    garlic,    soy sauce,    salt,    sake Miso paste is high in glutamates and will add a deep savory backbone to a dish without overwhelming it. We use a touch of miso paste in both our squash risotto and our mushroom risotto. In those recip...

Miso-Marinated Sea Bass with Beurre Blanc Recipe | Bon Appetit butter,    fermented bean paste,    rice wine,    miso,    pepper,    bay leaf,    shallot,    garlic,    bass,    mirin,    sugar,    sake,    white wine,    lemon juice,    whipped cream Miso-Marinated Sea Bass with Beurre Blanc Recipe Step 1   Whisk mirin, white miso, sake, and sugar in 13x9x2-inch glass baking dish to combine. Add sea bass; turn to coat. Cover fish and refrigerate 2 ...

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