Szechwan Seafood Stir-fry Recipe red bell pepper,    cornstarch,    sesame seed oil,    sesame seed,    ginger root,    dried ginger,    garlic,    spinach,    scallop,    shrimp,    soy sauce,    sake,    sherry This is a low carb vairation of the triditional with my changes. The Hot Szechwan style stir-fry will go great with fried rice, egg roll, fortune cookies and Chinese Black tea. 1)Rinse spinach in cold...

Singapore Spicy Shrimp Over Spinach Recipe | MyRecipes oyster sauce,    rice wine,    red bell pepper,    chili paste,    oil,    garlic,    spinach,    shrimp,    brown sugar,    sake,    white wine Learn how to make Singapore Spicy Shrimp Over Spinach. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat 1 teaspoon vegetable oil in a ...

Pork and Shrimp Dumplings (Shu Mai) Recipe | MyRecipes ground pork,    rice wine,    ginger root,    spring onion,    shrimp,    eggs,    soy sauce,    sake,    sherry Shu mai typically have flattened pleats, but you can also leave them unflattened if you want a star shape. Prep and Cook Time: 45 minutes. Instructions Checklist   Step 1   In a bowl, mix pork, shrimp, ...

Mikado Yakisoba Recipe | CDKitchen.com napa cabbage,    oil,    carrot,    onion,    zucchini/courgette,    bok choy,    cauliflower,    shrimp,    worcestershire sauce,    salt,    noodles,    sake A recipe for Mikado Yakisoba made with fresh soba noodles, vegetable oil, onion, carrots, zucchini, cauliflower, Napa cabbage or Cook the noodles in boiling water until just tender, about 1 minute. Dr...

Avocado and Shrimp Sandwich Toast Recipe - Food.com cornstarch,    olive oil,    pepper,    avocado,    tomato,    lettuce,    shrimp,    salt,    cheese,    bread,    sake,    lemon juice A healthy and delicious sandwich toast with a shrimp filling coupled with an avocado spread. I’ve also added more vegetables which makes this sandwich a healthy meal for lunch. Serving Size:...

Shrimp in Sake-Garlic Sauce Recipe | CDKitchen.com butter,    olive oil,    parsley,    shallot,    garlic,    shrimp,    soy sauce,    sake A 5-star recipe for Shrimp in Sake-Garlic Sauce made with olive oil, garlic, shallots, shrimp, sake, butter, soy sauce, fresh Heat the oil in a skillet over medium heat. Add the garlic and shallots an...

Shrimp Curry Sandwich Toast Recipe - Food.com olive oil,    curry powder,    pepper,    parsley,    carrot,    garlic,    shrimp,    salt,    mayonnaise,    cheese,    bread,    sake This is a sandwich toast which as a shrimp filling and a delicious combination of grated carrot and mild curry spread. There’s a lot of spices in this sandwich so it’s going to be ...

Spicy Shrimp and Vegetable Stir-fry Recipe | SparkRecipes red bell pepper,    green bell pepper,    chili dried/powder,    sesame seed oil,    ginger root,    carrot,    onion,    garlic,    cabbage,    shrimp,    soy sauce,    sugar,    sake Easy, delicious and healthy Spicy Shrimp and Vegetable Stir-fry recipe from SparkRecipes. See our top-rated recipes for Spicy Shrimp and Vegetable Stir-fry. Combine first 6 ingredients in a bowl. Heat...

Sushi Layers Recipe - Food.com smoked salmon,    rice wine,    red pepper,    dry sherry,    caper,    lemon,    nori,    carrot,    spring onion,    cucumber,    shrimp,    salt,    rice vinegar,    rice,    sugar,    sake,    water A friend makes these and they are delicious!! Wonderful appetizer from Company's Coming, Cooking for Diabetics. Chill time is cook time. Diabetic choices: 1/2 starch = 1 - 1 1/2 square Serving Siz...

Braised Seafood and Vegetable Noodles Recipe | MyRecipes oyster sauce,    snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    oil,    white peppercorn,    paddy straw mushroom,    carrot,    spring onion,    sweetcorn,    bok choy,    shrimp,    halibut,    noodles,    sake,    water Braising the ingredients together in the sauce for a few extra minutes blends the flavors and makes the seafood very tender. We liked the fresh Chinese noodles found in the produce section the best, b...

Stir-Fried Shrimp in Garlic Sauce Recipe - Food.com light soy sauce,    hot sauce,    chicken stock,    vegetables,    dry sherry,    chili paste,    cornstarch,    sesame seed oil,    oil,    ginger root,    chili pepper,    garlic,    shrimp,    rice vinegar,    rice,    sake,    water This has a great garlic flavor and tastes delicious with or without the heaters! Serving Size: 1 (293) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 216.6   Calories from Fat 83 ...

Shrimp Gyoza - Rasa Malaysia dip,    sesame seed oil,    oil,    sesame seed,    ginger root,    spring onion,    cabbage,    shrimp,    salt,    ponzu,    mirin,    sake,    water Shrimp Gyoza - amazing Japanese gyoza dumplings filled with shrimp and cabbage. Crispy, juicy and so easy to make at home! Combine the shrimp, ginger (if using), cabbage, scallion, sake, mirin, salt a...

Shrimp Sprinkles Recipe - Food.com shrimp,    salt,    mirin,    sugar,    sake,    water Japanese Meals on the Go – Bento Boxes by Naomi Kijima Serving Size: 1 (171) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fat 17 g 8 %   Total Fat...

Rainbow Fried Rice Recipe | MyRecipes rice wine,    sesame seed oil,    oil,    pepper,    ginger root,    peas,    spring onion,    shrimp,    eggs,    soy sauce,    salt,    rice,    sake,    water Leftover cold rice works best in fried rice dishes. Instructions Checklist   Step 1   To prepare sauce, combine soy sauce through pepper in a small bowl, stirring with a whisk. Set aside.   Advertisement...

Shrimp in Sake-Garlic Sauce Recipe | MyRecipes butter,    olive oil,    parsley,    shallot,    onion,    garlic,    shrimp,    soy sauce,    rice,    bread,    sake Learn how to make Shrimp in Sake-Garlic Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In an 8- to 10-inch frying pan over medium ...

Sake Shrimp Recipe - Food.com wasabi,    shrimp,    soy sauce,    sake From Martha Stewart Serving Size: 1 (76) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 110.6   Calories from Fat 2 g 2 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 %   Cholestero...

Curried Santa Barbara Shrimp Salad Recipe | MyRecipes rice wine,    salad,    almond,    curry powder,    ginger root,    mango,    raisin,    pear,    shrimp,    mayonnaise,    sake,    lime juice Learn how to make Curried Santa Barbara Shrimp Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 4 ingredients in a sma...

Steamed Ginger Shrimp Recipe - Food.com rice wine,    chicken stock,    sesame seed oil,    ginger root,    coriander,    spring onion,    cabbage,    shrimp,    soy sauce,    sake This shrimp has a wonderful flavor! This is a recipe I adapted from Nina Simonds' book A Spoonful of Ginger. Prep time includes marinading time. ***Note: there is 2 tablespoons of ginger in this r...

Pancit Recipe - Food.com chicken breast,    snap/snow peas,    chicken stock,    sesame seed oil,    ginger root,    chili pepper,    mushrooms,    spring onion,    garlic,    bean sprouts,    shrimp,    sausage,    soy sauce,    noodles,    sake This Filipino dish is a local favorite. Serving Size: 1 (454) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 439.8   Calories from Fat 154 g 35 %   Total Fat 17.2 g 26 %   Saturated...

Shrimp Sunomono Recipe | SparkRecipes cucumber,    shrimp,    vinegar,    sugar,    sake Cut cucumber into thin round slices. Pour boiled water over shrimp in a strainer. Mix vinegar, sugar, and sake in a bowl. Add cucumber slices and shrimp in the bowl and mix well. Number of Servings: 2...

Soy-Sake Shrimp With Ginger Aioli Recipe - Food.com chili dried/powder,    dry sherry,    olive oil,    parsley,    ginger root,    spring onion,    garlic,    shrimp,    garlic mayonnaise,    soy sauce,    rice vinegar,    mayonnaise,    rice,    brown sugar,    sake This twist on the classic garlic mayonnaise is as simple as blending mayo and fresh ginger in a processor. I'm a chef at a place called Slightly North of Broad in Charleston, I don't let my co...

Ww 4 Points - Kung Pao Shrimp Recipe - Food.com chili garlic sauce,    rice wine,    chicken stock,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    bamboo shoots,    spring onion,    garlic,    broccoli,    shrimp,    soy sauce,    honey,    sake From WW Take Out Tonight Serving Size: 1 (340) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 264.8   Calories from Fat 54 g 21 %   Total Fat 6.1 g 9 %   Saturated Fat 0.9 g 4 %   Ch...

Sake-Steamed Shrimp with Steamed Mizuna Culinary Cafe wasabi,    perilla,    shrimp,    soy sauce,    rice,    sake 1. In a large saucepan, combine the sake with 1 cup of water and 2 shiso leaves, and bring to a boil. Reduce the heat, and simmer. Add the shrimp, and poach until light pink and the tails are curled, ...

Shrimp Tempura with Soy Sake Dipping Sauce – Recipes Network egg yolks,    rice flour,    hot sauce,    sesame seed oil,    oil,    ginger root,    coriander leaf,    shrimp,    soy sauce,    salt,    sake,    sparkling water Step 1   Make the dipping sauce: Combine all ingredients in a bowl. Set aside to allow the flavors to develop.a   Step 2   Butterfly the shrimp by cutting down the back, being careful not to cut all the ...

Marinated Gingered Shrimp Recipe by Global.Potpourri | ifood.tv ginger root,    spring onion,    shrimp,    vinegar,    soy sauce,    salt,    sugar,    sake Cook shrimp as directed on package; drain.   Arrange shrimp in single layer in oblong baking dish, 12 x 7 1/2 x 2 inches.   Heat soy sauce to boiling; add ginger root.   Reduce heat; simmer uncovered unt...

Deep-Fried Wontos With Sweet and Tangy Dipping Sauce Recipe by admin | ifood.tv ground pork,    won ton,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    oil,    ginger root,    mushrooms,    water chestnut,    bamboo shoots,    spring onion,    shrimp,    salt,    sugar,    sake 1. In a medium bowl, combine cornstarch and sake; mix well. Add pork and shrimp. Stir well to coat.   2. In a large skillet, heat oil. Add shrimp and pork mixture, stir-fry about 5 minutes, or until po...

Stir Fried Shrimp – Recipes Network chinese cabbage,    rice wine,    red pepper,    scotch whisky,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    spring onion,    garlic,    bean sprouts,    bok choy,    shrimp,    soy sauce,    salt,    sugar,    sake,    sherry,    water Step 1   In a medium bowl, combine cornstarch, sherry, gingerroot, sesame oil and salt. Add shrimp, tossing the mixture to coat the shrimp well. Let them marinate, covered and chilled, for 10 minutes. ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01