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 Creamy Salsify with Horseradish Recipe | MyRecipes
butter, heavy cream, white peppercorn, parsley, horseradish, salsify, white vinegar, salt, water
The surprise in this side dish is that the sweet, subtle flavor of black salsify is brilliantly complemented by the judicious addition of pungent horseradish.
Instructions Checklist Step 1 In a larg...
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|  Salsify Sauteed With Fine Herbs Recipe by Grannys.kitchen | ifood.tv
butter, white peppercorn, parsley, salsify, salt
Drain the salsify. Rinse with cold water. Dry on paper towels. Melt the butter in a skillet. Add the salsify and toss over medium heat until heated through. Add salt and white pepper to taste. S...
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