Broad bean, quinoa, honey-roasted salmon and samphire salad | House & Garden quinoa, rapeseed oil, pepper, dill, faba/broad bean, lemon, samphire, salmon, salt This quinoa recipe is equally good with honey-roasted smoked mackerel, crumbled feta or a semi-soft goats’ cheese. Step 1 Place the quinoa in a saucepan and add 800ml water. Bring to the boil, ...
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