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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sardine
 anchovy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeMarinated sardine fillets (Sardoncini marinati)
red onion,    olive oil,    pepper,    parsley,    sardine,    anchovy,    balsamic vinegar,    red wine vinegar,    salt
Marinated sardine fillets (Sardoncini marinati) The name of the recipe is “Sardoncini marinati”, a typical recipe from the Adriatico sea coast. I tasted the recipe for the first time durin...


picture of recipeSardine beccafico recipe - BBC Food
black olive,    pine nut,    almond,    parsley,    caper,    bay leaf,    lemon,    raisin,    sardine,    anchovy,    bread crumbs,    orange juice
Enjoy Mediterranean flavours with this summery starter of stuffed baked sardines – ready to eat in just 20 minutes.
Preheat the oven to 180C/350F/Gas 4.   For the stuffing, blend all of the stuff...


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picture of recipeFishy Tuna Salad Recipe - Food.com
seafood,    tuna,    sardine,    salmon,    anchovy,    mayonnaise
lost of fish in this tuna salad!
Serving Size: 1 (112) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 215.8   Calories from Fat 83 g 39 %   Total Fat 9.3 g 14 %   Saturated Fat 1.8...


picture of recipeFinnish Beet Salad | Recipes Wiki | Fandom
dill pickle,    white peppercorn,    dried onion,    apple,    potato,    carrot,    beetroot,    sardine,    herring,    anchovy,    bacon,    salt,    sugar,    lemon juice,    sour cream
Traditionally (and this is how you would want to make it for a dinner party), just before serving you would carefully add the beets- because if the beets are added too long before serving, the salad w...


picture of recipeNeapolitan Macaroni Recipe by fast.cook | ifood.tv
onion,    tomato,    sardine,    anchovy,    cheese,    pasta,    vegetable fat spread
Neapolitan Macaroni has a wonderful taste. The macaroni and fish give the Neapolitan Macaroni a sizzling taste. Neapolitan Macaroni is inspired by restaurants internationally.
Fry grated onion in the ...


picture of recipeSardines Nicoise Recipe by American.Kitchen | ifood.tv
butter,    olive,    tomato,    sardine,    anchovy,    seasoning,    bread
Turn the tomatoes into a pan, add seasoning and simmer until a thick pulp.   Mash the sardines, season lightly.   Toast the bread.   Butter, then spread with the sardines.   Heat under the broiler for a f...


picture of recipePan-Fried Anchovies Recipe | Martha Stewart
olive oil,    pepper,    lemon,    sardine,    anchovy,    salt,    bread crumbs
Fresh anchovies, rather than canned anchovies, really make this dish even more flavorful in this inexpensive recipe.
Instructions Checklist   Step 1   Rinse fish and shake lightly to dry slightly, leav...


picture of recipeSpaghetti with Caramelized Onions, Anchovies and Crumbs - Recipe #5502 - Foodgeeks
chili dried/powder,    olive oil,    parsley,    onion,    garlic,    sardine,    anchovy,    bread crumbs,    pasta
Try this recipe for Spaghetti with Caramelized Onions, Anchovies and Crumbs on Foodgeeks.com
In a 12- to 14-inch saute pan place 3 tablespoons oil and onions and place over medium heat. Cook slowly un...


picture of recipeSpinach Ramekins Recipe by creative.chef | ifood.tv
heavy cream,    tarragon,    pepper,    parsley,    onion,    spinach,    sardine,    anchovy,    eggs,    salt
GETTING READY   1) Off the stalks, pull the spinach. Wash the in various changes of cold water in order to properly remove all traces of sand.   2) Peel the onion and chop it finely.   MAKING   3) In a la...


picture of recipeSardine Canapes Recipe by Chef.Foodie | ifood.tv
butter,    pepper,    parsley,    sardine,    anchovy,    eggs,    bread,    lemon juice
MAKING   1. Drain the sardines.   2. Remove the bones and add flesh to a bowl.   3. Combine sardines with pepper, lemon juice and parsley and mash with the back of a spoon.   4. Butter the bread slices.   ...


picture of recipeMixed Greens with Marinated Anchovies Recipe | Bon Appetit
red pepper,    lemon peel,    vegetables,    olive oil,    oregano,    garlic,    sardine,    anchovy,    balsamic vinegar,    bread,    lemon juice
Mixed Greens with Marinated Anchovies Recipe
Step 1   Blend 2/3 cup olive oil, oregano, lemon juice, garlic, lemon peel, and crushed red pepper in medium bowl; transfer 1/4 cup marinade to small bowl a...


picture of recipeMock Pizza Pie Recipe by fast.cook | ifood.tv
parsley,    olive,    onion,    tomato,    sardine,    anchovy,    cheese,    bread,    fat
Mock Pizza Pie has a juicy taste. The cheese and tomatoes gives the Mock Pizza Pie an improbable taste. Mock Pizza Pie is inspired by restaurants universally.
Brush the large slices of bread with fat ...


picture of recipeSalmagundi Recipe by salad.queen | ifood.tv
chicken,    salad,    oil,    celery,    gherkin,    sardine,    anchovy,    turkey,    eggs,    ham,    vinegar
Arrange salad greens on individual salad plates or on a large platter.   Place ham, chicken, eggs, gherkins, celery, sardines, and anchovies in a pattern over and around the salad greens.   Sprinkle lig...


picture of recipeSardine Appeteaser Recipe by Nathan.Shepherd | ifood.tv
msg,    parsley,    cayenne pepper,    onion,    sardine,    anchovy,    eggs,    salt,    mayonnaise,    lemon juice,    milk powder
Check out this versatile and deliciously rich Sardine Appeteaser. Quick and simple to make, serve and delight in this Sardine Appeteaser whichever way you please!
Mash sardines well with a fork.   Minc...


picture of recipeTossed Salad Recipe by Taste.of.Spain | ifood.tv
green pepper,    olive,    radish,    celery,    tomato,    lettuce,    tuna,    sardine,    anchovy
Tear lettuce into bite size pieces.   Slice tomato and pepper into thin strips.   Slice olives.   Dice celery.   Cut radishes into slices.   Place vegetables and tuna fish into large bowl; toss gently.   Fi...


picture of recipeStuffed Sardines with Sweet and Sour Peppers - Recipe #5529 - Foodgeeks
red onion,    red bell pepper,    green bell pepper,    olive oil,    almond,    parsley,    orange,    lemon,    currant (zante),    garlic,    sardine,    anchovy,    red wine vinegar,    bread crumbs,    sugar
Try this recipe for Stuffed Sardines with Sweet and Sour Peppers on Foodgeeks.com
Preheat oven to 350 F. Clean the sardines, leaving head on. Using your thumbnail, remove the spine from head to tail, ...


picture of recipeRussian Salad Recipe by Daily.Menu | ifood.tv
chicken,    garlic salt,    pickled onion,    pepper,    lettuce,    shrimp,    lobster,    crab,    sardine,    anchovy,    eggs,    ham,    salt,    mayonnaise,    tomato ketchup/catsup
Break 1/2 head lettuce into large bowl.   Add chicken, ham, shrimp, crab, lobster, anchovies and sardines.   Toss lightly.   Sprinkle lightly with salt and pepper.   Mash egg with a fork in a small bowl. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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