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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sardine
 cherry pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSardine Stuffed Eggs (Huevos Picantes) Recipe - Food.com
cherry pepper,    onion,    sardine,    eggs,    mayonnaise,    tomato ketchup/catsup
From: The Art of South American Cookery by Myra Waldo, 1961ed. Posted for Zaar World Tour 4.
Serving Size: 1 (36) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 50.1   Calories f...


picture of recipeSardine Appetizer Recipe - Food.com
cherry pepper,    olive,    sardine,    mayonnaise,    lemon juice
A tasty New England appetizer. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947.
Serving Size: 1 (13) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 60.7   Cal...


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picture of recipeSardine Appetizer Recipe
cherry pepper,    olive,    sardine,    mayonnaise,    bread,    lemon juice
I got this recipe from a friend who serves them at parties and is always asked for the recipe. I'm not big on sardines so I had to be sold on this, but to my surprise it is an incredibly tasting d...

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Vivacious Sardine Appetizer Recipe


picture of recipeSardine and Pimiento Filling Recipe by Farm.Fares | ifood.tv
cherry pepper,    olive,    sardine,    tomato ketchup/catsup,    lemon juice
MAKING   1) In a bowl, combine all the filling ingredients together; mix thoroughly.   SERVING   2) Use the 3/4 cups Sardine and Pimiento Filling as required.   Recipe Summary   Difficulty Level: Very Easy...


picture of recipeCoca De Sardinas Recipe by chef.tim.lee | ifood.tv
tomato sauce,    cherry pepper,    olive oil,    parsley,    onion,    sardine,    salt
Remove any bones from the sardines.   Brown onions slowly in the olive oil for about 15 minutes, stirring occasionally.   Add parsley.   Chop the pimientos and add with their liquid.   Add tomato sauce, s...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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