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 Grilled Fresh Sardines Recipe | MyRecipes
olive oil, cooking spray, fennel seeds, coriander seed, shallot, sardine, salt
The average weight of a fresh sardine is 3 to 6 ounces, but they can grow up to about a pound. The number of servings and serving size will vary depending on the size of the fish you find.
Instruction...
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|  Tomato Farrotto with Sardines Recipe | Bon Appetit
aleppo pepper, olive oil, pepper, parsley, paprika, fennel seeds, onion, garlic, fennel, tomato, tuna, sardine, salt, lemon juice
Fresh sardines are only sporadically available, so we’ve recommended using canned sardines here. By all means broil fresh sardines if your fishmonger has them. If you go with canned, spend a lit...
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 Sardines in Tomato Sauce Recipe - Food.com
tomato sauce, olive oil, pepper, fennel seeds, onion, garlic, tomato, spinach, sardine, salt
Humble sardines are about grow in popularity:
Serving Size: 1 (315) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 516.3 Calories from Fat 278 g 54 % Total Fat 31 g 47 % Satur...
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|  Pickled Sardines
red onion, thyme, parsley, fennel seeds, coriander seed, bay leaf, carrot, fennel, sardine, red wine vinegar, sugar, water
1. Peel the onion. Slice it along with the fennel bulb. 2. Place the vinegar in a pot along with the water and sugar. Bring to the boil and add the herbs, spices and vegetables. Simmer for 5 mins and...
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