Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sassafras
 ham

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeShadow's Red Beans and Rice Recipe - Food.com
butter,    red bean,    green pepper,    hot sauce,    chicken stock,    sassafras,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    ham,    worcestershire sauce,    salt,    rice,    vegetable fat spread,    water
Serving Size: 1 (331) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 594.8   Calories from Fat 78 g 13 %   Total Fat 8.7 g 13 %   Saturated Fat 5.1 g 25 %   Cholesterol 20.4 mg 6 %   ...


picture of recipeJim's Famous Seafood Gumbo Recipe - Food.com
tomato paste,    green pepper,    hot sauce,    chicken stock,    oil,    sassafras,    pepper,    parsley,    paprika,    oregano,    dried garlic,    bay leaf,    spring onion,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    ham,    worcestershire sauce,    salt,    flour
This is my brother in law's famous seafood gumbo. My kids gobble it up! Jim owns a restaurant in Virginia and makes this on family gatherings at the beach. He always uses fresh ingredients but it...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChicken-Tasso-Andouille Sausage Gumbo Recipe | MyRecipes
chicken thigh,    tasso,    andouille sausage,    green bell pepper,    chicken stock,    oil,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    ham,    sausage,    rice,    flour
Tasso is a spicy smoked cut of pork or beef popular in many Cajun dishes.
Instructions Checklist   Step 1   Cut first 3 ingredients into bite-size pieces. Place in a large Dutch oven over medium heat, a...


picture of recipeCabbage and Ham Hock Gumbo Recipe | CDKitchen.com
bell pepper,    chicken stock,    oil,    sassafras,    parsley,    cayenne pepper,    bay leaf,    spring onion,    onion,    celery,    cabbage,    ham,    salt,    rice,    flour
A 5-star recipe for Cabbage and Ham Hock Gumbo made with vegetable oil, flour, onions, celery, bell peppers, Savoy cabbage, smoked ham hocks
Combine the oil and flour in a large cast-iron or enameled ...


picture of recipeNew Orleans File Gumbo Recipe | CDKitchen.com
green bell pepper,    hot sauce,    chicken stock,    beef stock,    peanut oil,    thyme,    sassafras,    pepper,    bay leaf,    basil,    onion,    garlic,    celery,    okra,    tomato,    scallop,    shrimp,    ham,    worcestershire sauce,    salt,    rice,    flour
This is some goooood gumbo! It's not difficult to make but does require that you dirty a lot of dishes.
Combine the flour and oil in a skillet over medium heat. Cook, stirring constantly, until it...


picture of recipeNew Orleans Shrimp Gumbo Recipe by world.food | ifood.tv
butter,    chicken,    bell pepper,    thyme,    sassafras,    bay leaf,    onion,    celery,    okra,    tomato,    shrimp,    ham,    stock or broth,    water,    flour
MAKING   1) Cook and clean the shrimp. Cut the meat into bite-size pieces.   2) Heat the butter in a large kettle or Dutch Oven. If preferred, bacon drippings can be used instead of butter.   3) Add the ...


picture of recipeGumbo z'Herbes Recipe
turnip greens,    pork shoulder,    collard greens,    andouille sausage,    hot sauce,    thyme,    sassafras,    pepper,    watercress,    cayenne pepper,    carrot,    spring onion,    onion,    garlic,    spinach,    lettuce,    mustard greens,    kale,    ham,    apple cider vinegar,    salt,    flour
New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kind...


picture of recipeGumbo z'Herbes Recipe - David Kinch | Food & Wine
turnip greens,    pork shoulder,    collard greens,    andouille sausage,    hot sauce,    thyme,    sassafras,    pepper,    watercress,    cayenne pepper,    carrot,    spring onion,    onion,    garlic,    spinach,    lettuce,    mustard greens,    kale,    cabbage,    ham,    apple cider vinegar,    salt,    flour
Chef David Kinch uses handfuls of sturdy greens and vegetable tops in this vegetable-packed gumbo classic.
Instructions Checklist   Step 1   Coarsely chop all of the greens and add to a very large pot, ...


picture of recipeGumbo File Recipe - Food.com
chicken,    sassafras,    pepper,    cayenne pepper,    chili pepper,    onion,    oyster,    ham,    salt,    rice,    water
Gumbo, which originated in New Orleans, is the most characteristic dish of the Crescent City. The filé gives that slippery smoothness to the dish which is so characteristic of gumbo. Sliced okra ...


picture of recipeCreole Gumbo Recipe - Food.com
chicken,    tomato sauce,    hot sauce,    sassafras,    cayenne pepper,    onion,    okra,    tomato,    oyster,    ham,    salt,    rice,    water
From my collection of handwritten recipes 1960's.
Serving Size: 1 (358) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 378.3   Calories from Fat 227 g 60 %   Total Fat 25.3 g ...


picture of recipeBayou Seafood Gumbo Recipe - Food.com
green pepper,    hot sauce,    beef stock,    oil,    thyme,    sassafras,    chili pepper,    bay leaf,    spring onion,    onion,    garlic,    okra,    tomato,    shrimp,    crab,    ham,    worcestershire sauce,    salt,    tomato ketchup/catsup,    fat,    flour
I have had this recipe for years. Every time I go home to visit my family I have to make this. It takes several hours to make, but it is well worth it. It also freezes well if you have any leftovers. ...


picture of recipeGumbo Z'herbes Recipe - Food.com
butter,    turnip greens,    collard greens,    green bell pepper,    hot sauce,    canola oil,    thyme,    sassafras,    pepper,    parsley,    cloves,    bay leaf,    basil,    allspice,    spring onion,    onion,    garlic,    celery,    spinach,    mustard greens,    cabbage,    ham,    veal,    salt,    rice,    water,    flour
This is a green variation of the hundreds of gumbo recipes that utilizes frozen varieties of greens. You may use fresh greens if you have access to them. Originally from an October 1980 issue of Bon A...


picture of recipeLouisiana Gumbo Recipe | MyRecipes
chicken breast,    tomato paste,    green pepper,    hot sauce,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    paprika,    cloves,    dried garlic,    bay leaf,    onion,    garlic,    celery,    okra,    shrimp,    ham,    worcestershire sauce,    salt,    rice,    fat,    water,    flour
Learn how to make Louisiana Gumbo. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine chicken and water in a Dutch oven; bring to a b...


picture of recipeSouthern Seafood Gumbo Recipe - Food.com
butter,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    onion,    garlic,    okra,    tomato,    oyster,    shrimp,    crab,    ham,    salt,    rice,    water,    flour
This is the easiest, freshest tasting gumbo that I've found. Not greasy or heavy. And the seafood, for which you've paid dearly, is wonderful. Serve with a crusty garlic bread.
Serving Size: 1...


picture of recipeShrimp-Tasso-Andouille Sausage Gumbo Recipe | MyRecipes
tasso,    andouille sausage,    green bell pepper,    chicken stock,    oil,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    shrimp,    ham,    sausage,    rice,    flour
Tasso is a spicy smoked cut of pork or beef popular in many Cajun dishes.
Instructions Checklist   Step 1   Cut first 2 ingredients into bite-size pieces. Place in a large Dutch oven over medium heat, a...


picture of recipeChicken Gumbo | Recipes Wiki | Fandom
butter,    green pepper,    sassafras,    pepper,    parsley,    bay leaf,    onion,    okra,    tomato,    ham,    salt,    vegetable fat spread,    water
Makes 8 servings (about 3 quarts) 1 broiler fryer (about 21⁄2 pounds), cut up 1⁄4 pound smoked ham, diced 2 tablespoons butter or margarine 1 pound sliced okra 1 x 141⁄2- to 16-ounce...


picture of recipeChicken Gumbo File Recipe by American.Kitchen | ifood.tv
chicken,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    oyster,    ham,    salt,    rice,    fat
Cook chicken in boiling water until tender.   Remove from saucepan (save the broth), cool, strip meat from bones, and cut into serving pieces.   Set aside.   Heat lard in a soup kettle, add ham, and cook...


picture of recipeTurkey Gumbo Recipe by Grannys.kitchen | ifood.tv
thyme,    sassafras,    parsley,    red chili,    bay leaf,    onion,    ham,    salt,    rice,    vegetable fat spread
Remove turkey meat from carcass and dice.   Melt margarine in large iron or enameled pot, and saute meat and ham.   Add onion, parsley and thyme and cook for 6 minutes, stirring constantly.   Add 2 1/2 q...


picture of recipeFile Gumbo – Recipes Network
butter,    chicken,    andouille sausage,    yellow/orange bell pepper,    oil,    thyme,    sassafras,    pepper,    parsley,    cayenne pepper,    bay leaf,    onion,    garlic,    okra,    shrimp,    ham,    salt,    water,    flour
Step 1   Heat some vegetable oil in a large stockpot over medium-high heat and cook the chicken in batches until it is golden brown. Remove with a slotted spoon and set aside. Add the flour to the chic...


picture of recipeShortcut Gumbo Recipe by Microwaverina | ifood.tv
chicken stock,    vegetable juice,    thyme,    sassafras,    red peppercorn,    dried onion,    bay leaf,    allspice,    garlic,    okra,    tomato,    shrimp,    ham,    worcestershire sauce,    rice,    lemon juice
Thaw okra.   In a 2-quart casserole combine okra, undrained tomatoes, vegetable juice cocktail, onion, Worcestershire sauce, lemon juice, bouillon granules, thyme, garlic, red pepper, and allspice.   Ad...


picture of recipeArtis' Chicken Gumbo Recipe | RecipeLand
andouille sausage,    green bell pepper,    oil,    sassafras,    pepper,    parsley,    bay leaf,    shallot,    onion,    garlic,    oyster,    hen,    whole chicken,    ham,    sausage,    salt,    flour
Artis' Chicken Gumbo recipe. Ready In: 90 min. Makes 4-6 servings servings, 436 calories per serving Ingredients: chicken, whole, onions, shallots, parsley leaves, garlic, green bell peppers, bay ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01