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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sassafras
 oyster

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picture of recipeJim's Famous Seafood Gumbo Recipe - Food.com
tomato paste,    green pepper,    hot sauce,    chicken stock,    oil,    sassafras,    pepper,    parsley,    paprika,    oregano,    dried garlic,    bay leaf,    spring onion,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    ham,    worcestershire sauce,    salt,    flour
This is my brother in law's famous seafood gumbo. My kids gobble it up! Jim owns a restaurant in Virginia and makes this on family gatherings at the beach. He always uses fresh ingredients but it...


picture of recipeCarol V's Seafood Gumbo Recipe - Food.com
bell pepper,    red pepper,    chicken stock,    oil,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    salt,    rice,    flour
It took me a few years to perfect this recipe, as my Gumbo expectations are very high. After suffering through many failures, this was the keeper. Hope you enjoy it. If you try it, please let me know ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
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Absolutely amazing set...
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picture of recipeGumbo File Recipe - Food.com
chicken,    sassafras,    pepper,    cayenne pepper,    chili pepper,    onion,    oyster,    ham,    salt,    rice,    water
Gumbo, which originated in New Orleans, is the most characteristic dish of the Crescent City. The filé gives that slippery smoothness to the dish which is so characteristic of gumbo. Sliced okra ...


picture of recipeChicken Oyster Gumbo Recipe - Food.com
butter,    chicken,    sassafras,    pepper,    onion,    okra,    oyster,    beef,    salt,    water
A Louisiana favorite! This stew is just lovely served over steamed rice. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time approx...


picture of recipeCreole Gumbo Recipe - Food.com
chicken,    tomato sauce,    hot sauce,    sassafras,    cayenne pepper,    onion,    okra,    tomato,    oyster,    ham,    salt,    rice,    water
From my collection of handwritten recipes 1960's.
Serving Size: 1 (358) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 378.3   Calories from Fat 227 g 60 %   Total Fat 25.3 g ...


picture of recipeWintzell's Gumbo Recipe - Food.com
chicken,    green bell pepper,    sassafras,    pepper,    onion,    garlic,    celery,    oyster,    beef,    salt,    stock or broth,    fat,    water,    flour
According to DH, the world's best gumbo is served at Wintzell's Oyster House in Mobile, AL, so I was really excited when I received Alabama's Thicket magazine with the recipe for it inside...


picture of recipeSouthern Seafood Gumbo Recipe - Food.com
butter,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    onion,    garlic,    okra,    tomato,    oyster,    shrimp,    crab,    ham,    salt,    rice,    water,    flour
This is the easiest, freshest tasting gumbo that I've found. Not greasy or heavy. And the seafood, for which you've paid dearly, is wonderful. Serve with a crusty garlic bread.
Serving Size: 1...


picture of recipeOpelousas Oyster Gumbo | Recipes Wiki | Fandom
butter,    green pepper,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    bay leaf,    onion,    garlic,    oyster,    shrimp,    salt,    rice,    vegetable fat spread,    water,    flour
Makes 6 servings 1⁄4 cup all-purpose flour 1⁄4 cup butter or margarine 1 cup chopped green peppers 1 cup chopped onion 1 clove garlic, crushed 2 cups water 2 tablespoons chopped fresh pars...


picture of recipeDuck Gumbo | Recipes Wiki | Fandom
sassafras,    pepper,    parsley,    spring onion,    onion,    tomato,    oyster,    shrimp,    duck,    bacon,    salt,    rice,    water,    flour
Makes 8 servings. 4 slices bacon, diced 1 cup chopped onion 1⁄4 cup flour 2 quarts boiling water 1⁄4 teaspoon salt 1⁄4 teaspoon ground black pepper 1 31⁄2- to 4-pounds duck cut...


picture of recipeChicken Gumbo File Recipe by American.Kitchen | ifood.tv
chicken,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    oyster,    ham,    salt,    rice,    fat
Cook chicken in boiling water until tender.   Remove from saucepan (save the broth), cool, strip meat from bones, and cut into serving pieces.   Set aside.   Heat lard in a soup kettle, add ham, and cook...


picture of recipeSeafood Gumbo Culinary Cafe
chicken breast,    chicken stock,    oil,    sassafras,    parsley,    shallot,    onion,    oyster,    sausage,    flour
In a large pot, gently boil Andouille in 1 gallon water for 30 minutes. Add smoked sausage and continue to boil for 15 minutes. Remove and cool, reserving stock. In a large, heavy pot, make a roux wit...


picture of recipeJen Couch's Seafood Gumbo - Recipe #18043 - Foodgeeks
butter,    bell pepper,    sassafras,    pepper,    dried ginger,    bay leaf,    onion,    garlic,    celery,    okra,    tomato,    oyster,    shrimp,    crab,    salt,    water,    flour
Try this recipe for Jen Couch's Seafood Gumbo on Foodgeeks.com
In a large stock pot, add butter and flour. Make a dark brown roux, but be careful not to burn. Add bell pepper, celery, onion and ga...


picture of recipeGumbo Recipe by admin | ifood.tv
kitchen bouquet,    green pepper,    hot sauce,    oil,    sassafras,    pepper,    onion,    celery,    okra,    tomato,    oyster,    clam,    shrimp,    crab,    worcestershire sauce,    vinegar,    salt,    fat,    water,    flour
Heat bacon grease and cook green pepper slowly until tender.   Add onions and celery, and cook until tender and brown, stirring.   Add flour and blend.   Remove from heat.   In a separate pot cook okra un...


picture of recipeArtis' Chicken Gumbo Recipe | RecipeLand
andouille sausage,    green bell pepper,    oil,    sassafras,    pepper,    parsley,    bay leaf,    shallot,    onion,    garlic,    oyster,    hen,    whole chicken,    ham,    sausage,    salt,    flour
Artis' Chicken Gumbo recipe. Ready In: 90 min. Makes 4-6 servings servings, 436 calories per serving Ingredients: chicken, whole, onions, shallots, parsley leaves, garlic, green bell peppers, bay ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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