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Bockwurst Recipe | RecipeLand lemon flavoring, sausage skin, sage, white peppercorn, mace, cloves, chives, eggs, veal, salt, sugar, cream Use veal shoulder or trimmings. Work veal twice through fine blade of grinder and add to large bowl. Sprinkle chives, salt, sage, pepper, sugar, mace, cloves and lemon extract over meat. Add eggs a...
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