fritta bites Recipe | SparkRecipes heavy cream, sausage skin, feta cheese, olive oil, pepper, onion, swiss chard, eggs, salt preheat oven to 325 spray 8 x 8 pan cook chard in boiling water 2-3 minutes drain, finely chop chard and squeeze in a kitchen towel let cool cook onion in olive oil and then add crumbled sausage and c...
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