Old English Herb Rub for Fish Recipe - Food.com thyme,    savory,    pepper,    lavender,    chives,    salt This recipe was created for the Wild Card Fish and Seafood Challenge for ZWT6. Serving Size: 1 (17) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 93.1   Calories from Fat 18 g 20...

Herb Butter Recipe by fast.cook | ifood.tv butter,    tarragon,    savory,    parsley,    oregano,    chives Combine butter and herbs thoroughly.   Serve over veg-atables, spread on sandwiches, or melt and pour over pasta.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 903 Calories f...

Savory Herb Muffins Recipe - Food.com lemon peel,    bicarbonate of soda,    oil,    savory,    chives,    eggs,    baking powder,    sour cream,    buttermilk,    flour These muffins are really good and different. Everybody at work just loved them and wanted the recipe. I got this from another Wal-Mart recipe card (usually in the produce section). Serving Size: 1 (64...

Savory Cheese Muffins Recipe - Food.com oil,    savory,    pepper,    chives,    onion,    wholewheat flour,    eggs,    salt,    baking powder,    cheddar cheese,    milk,    flour These are really good, I cant remember where I got this recipe but its good Serving Size: 1 (63) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 180.5   Calories from Fat 88 g 49 ...

Herb French Dressing Recipe by Natural.Foodie | ifood.tv oil,    savory,    rosemary,    mustard powder,    chives,    basil,    apple cider vinegar,    white wine vinegar GETTING READY   1) With mortar and pestle or by rolling pin, crush the herbs.   MAKING   3) In a bowl, put all the ingredients together.   4) Whisk everything.   5) In a covered glass container, store the ...

Soybean Spread Recipe by Heart.Foods | ifood.tv thyme,    savory,    parsley,    paprika,    chives,    dried garlic,    soybean,    salt 1. Soak soybeans overnight in water.   2. Drain soybeans and combine with remaining ingredients in blender until smooth.   3. Chill in refrigerator overnight to blend flavors.   Recipe Summary   Difficult...

Three Sisters' Salad Recipe - Food.com black beans,    olive oil,    savory,    parsley,    coriander,    chives,    chervil,    celery seed,    cumin,    kidney bean,    chickpea,    carrot,    celery,    zucchini/courgette,    tomato,    sweetcorn,    vinegar,    salt I make this salad a lot during the summer, when I try to have on hand a selection of salads that keep well in the fridge for several days. I also make it in the winter, using frozen corn instead of fr...

Green Beans with Sunflower Seeds Recipe - Food.com butter,    sunflower seeds,    thyme,    savory,    pepper,    parsley,    marjoram,    chives,    chervil,    basil,    garlic,    green beans,    salt Try Green Beans with Sunflower Seeds from Food.com. - 60553 Serving Size: 1 (92) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 127   Calories from Fat 96 g 76 %   Total Fat 10.8 g...

My Cottage Pie (A.k.a. Shepherd's Pie) Recipe - Healthy.Food.com butter,    ground beef,    oil,    savory,    pepper,    paprika,    oregano,    chives,    celery seed,    cumin,    potato,    carrot,    onion,    tomato,    cabbage,    worcestershire sauce,    salt,    buttermilk Cottage pie (which, unlike shepherd's pie which is made with lamb, is made with beef) has always been a favourite dish in our household. I'd make it with lamb, too, if I had it, but we always ...

Parmesan-Herb Crusted Tofu Sandwich Recipe | MyRecipes egg whites,    cooking spray,    thyme,    sesame seed,    savory,    pepper,    marjoram,    chives,    garlic,    tomato,    lettuce,    soy sauce,    salt,    mayonnaise,    firm tofu,    tofu,    parmesan cheese,    bread crumbs,    bread,    milk,    flour The secret to this sandwich is to slice the tofu very thin, then bread with the parmesan-herb mixture thickly. Water-packed firm tofu works best here; the silken tofu is just too delicate, unless you...

Mixed Herb Pesto Recipe - Food.com olive oil,    almond,    thyme,    savory,    pepper,    parsley,    marjoram,    chives,    basil,    salt,    parmesan cheese,    lemon juice Fresh, light, and aromatic, this pesto brings together six different herbs, a perfect recipe if you have an herb garden! Use it as you would a basil pesto. Serving Size: 1 (304) g   Servings Per Recipe...

Herbed Rice Recipe - Food.com butter,    garlic salt,    chicken stock,    savory,    chives,    basil,    rice,    vegetable fat spread Try Herbed Rice from Food.com. - 50655 Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.7   Calories from Fat 88 g 33 %   Total Fat 9.8 g 15 %   Saturated Fa...

Salad Savory Signature Salad Recipe - Food.com blue cheese,    goat's cheese,    olive oil,    pecan,    savory,    pepper,    chives,    garlic,    mustard,    balsamic vinegar,    salt,    lemon juice From SaladSavory.com Serving Size: 1 (53) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 287.2   Calories from Fat 266 g 93 %   Total Fat 29.6 g 45 %   Saturated Fat 6 g 30 %   Chole...

Roasted Garlic-Herb Gravy Recipe - Food.com turkey stock,    chicken stock,    savory,    pepper,    parsley,    chives,    carrot,    garlic,    celery,    salt This came from Thanksgiving Dinner cookbook. When I made this gravy I easily cut the recipe in half. I used chicken broth in place of stock. Plus all dried seasonings. When I made this gravy I cooked ...

Seafood Seasoning 1 Recipe - Food.com thyme,    savory,    sage,    marjoram,    fennel leaf,    chives,    dried onion,    bay leaf Try this blend on poached, grilled or baked fish, either before or after cooking. Serving Size: 1 (2) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 8.3   Calories from Fat 2 g 27...

Chicken in Maple Syrup Recipe - Food.com butter,    chicken breast,    savory,    pepper,    chives,    mushrooms,    onion,    ham,    salt,    maple syrup,    flour A Quebecois recipe, showing French cuisine adapted to Canadian products. Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 474.9   Calories from Fat 277 g 58 % ...

Crockpot Potato-cheese Soup Recipe butter,    savory,    parsley,    paprika,    chives,    celery seed,    potato,    onion,    celery,    salt,    cheddar cheese,    milk,    flour A heart warming dish on a winters night. Serve with a salad and crusty bread for a long remembered meal your entire family will love Add potatoes, chives, celery, parsley, onion, paprika, celery seed,...

Salted Herbs Recipe - Food.com savory,    parsley,    chives,    chervil,    carrot,    spring onion,    celery,    salt This comes from a Canadian web site, here is what was said about these herbs:These seasonings seem to be added to a lot of traditional French- Canadian recipes. Herbs preserved with vegetables and sal...

Ranch Dressing - Worth the Work Recipe - Food.com whey,    dried leek,    savory,    pepper,    parsley,    mustard powder,    chives,    celery seed,    salt,    mayonnaise,    buttermilk I came up with this recipe so we could all enjoy Ranch Dressing without MSG and that annoying ringing in the ears that goes along with it. MSG is dangerous - don't eat the stuff... You’ll ro...

Archangel's Egg Spice Recipe: Recipe - Food.com thyme,    tarragon,    savory,    sage,    parsley,    oregano,    dill,    coriander,    chives,    dried onion,    dried garlic,    basil I use this on all types of eggs, microwaved, boiled, fried, poached & scrambled etc. Mix equal parts of the following herbs in a plastic/glass container or jar with a tight lid & don't for...

Newfoundland Cod Chowder | Recipes Wiki | Fandom evaporated milk,    savory,    white peppercorn,    parsley,    chives,    potato,    carrot,    onion,    cod,    bacon,    salt,    water In a large, heavy saucepan, cook bacon over medium high heat for about 10 minutes or until crisp.   Chop coarsely and set aside. Drain off all but 1 tbsp. fat from saucepan. Add onions and savory .   Co...

Bean Soup Recipe | SparkRecipes great northern bean,    green split peas,    split peas,    black beans,    savory,    pepper,    chives,    bay leaf,    kidney bean,    pinto bean,    tomato,    beef,    salt Easy, delicious and healthy Bean Soup recipe from SparkRecipes. See our top-rated recipes for Bean Soup. put beans in pan with 5 cups water. Bring to boil. Boil 3 minutes. Remove from heat and set asi...

Shrimp-Stuffed Cherry Tomatoes Recipe by admin | ifood.tv savory,    chives,    red chili,    tomato,    shrimp,    salt,    cream cheese,    sour cream Stem the tomatoes.   Cut off very thin slice from the top and scoop out the seeds.   Sprinkle the inside lightly with salt.   Invert the tomatoes on paper towel to drain.   To prepare the filling, soften ...

Chicken With Chocolate and Herbes De Provence Recipe - Food.com chicken breast,    chicken stock,    herbes de provence,    thyme,    savory,    sage,    rosemary,    pepper,    parsley,    lavender,    chives,    balsamic vinegar,    salt,    maple syrup,    dark chocolate From Delicious Living. Very unique dish. Serving Size: 1 (245) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.4   Calories from Fat 40 g 14 %   Total Fat 4.5 g 6 %   Saturated F...

Shepherd's Pie with Savory Pot Roast Recipe | MyRecipes tomato paste,    beef stock,    oil,    savory,    pepper,    chives,    turnip,    potato,    carrot,    onion,    celery,    green beans,    worcestershire sauce,    salt,    cheddar cheese,    sour cream,    milk,    flour Learn how to make Shepherd's Pie with Savory Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Place first 4 ingredients in a...

Roasted Asparagus Lasagna With Fontina Cheese Recipe - Food.com butter,    heavy cream,    fontina cheese,    sweet onion,    lemon peel,    olive oil,    tarragon,    savory,    pepper,    nutmeg,    chives,    asparagus,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    lemon juice For lovely spring asparagus Serving Size: 1 (492) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1023   Calories from Fat 588 g 58 %   Total Fat 65.4 g 100 %   Saturated Fat 36.5 g ...

Party Herbed Egg Ring Recipe butter,    savory,    white peppercorn,    parsley,    dill,    chives,    basil,    radish,    spring onion,    garlic,    celery,    tomato,    cucumber,    lettuce,    eggs,    mustard,    salt,    mayonnaise,    gelatin,    water For all the devilled egg lovers - This is similar but formed in a ring mold for a super presentation. The middle of the ring can be filled with a green salad or cherry tomatoes. Tastes awesome. In hea...

Chicken Milanese with beans and salsa verde recipe - BBC Food butter,    chicken breast,    egg yolks,    cranberry bean,    olive oil,    thyme,    savory,    pepper,    parsley,    mint,    chives,    caper,    lemon,    onion,    garlic,    celery,    anchovy,    salt,    panko bread crumbs,    flour Chicken breasts are deep fried in breadcrumbs and served with beans and salsa verde in this Italian-inspired dish. For the beans, put all the ingredients in a saucepan and simmer over a medium heat f...

Fat-Free Tomato-Herb Dressing Recipe | EatingWell v-8,    savory,    pepper,    parsley,    oregano,    chives,    cayenne pepper,    spring onion,    garlic,    tomato,    red wine vinegar,    sherry vinegar,    salt,    sugar This fat-free tomato-herb dressing is fitting for a catch-all tossed salad of crisp lettuce, cucumbers, carrots, peppers and tomatoes. Instructions Checklist   Step 1   Whisk together juice, vinegar, pa...

Herb French Dressing Recipe by Healthycooking | ifood.tv oil,    savory,    rosemary,    mustard powder,    chives,    basil,    apple cider vinegar,    white wine vinegar,    salt This Herb French Dressing tastes amazing ! I love my salads topped with this amazing garnish ! Try out this Herb French Dressing and let me know if you like it ! Crush herbs by mortar and pestle or by...

Malaysian Lemon Rice Soup Recipe by WholeFood.Chef | ifood.tv brown rice,    vegetable stock,    savory,    chives,    bay leaf,    lemon,    spring onion,    eggs,    salt Heat stock to boiling, add rice, bay leaf, and salt if needed.   Simmer 30 to 40 minutes or until rice is tender.   Remove bay leaf.   Mix summer savory with beaten eggs.   Add lemon juice and grated peel...

Herb Baked Soybeans Recipe by Western.Chefs | ifood.tv savory,    rosemary,    parsley,    marjoram,    chives,    soybean,    carrot,    celery GETTING READY   1. Preheat the oven at 350 .   MAKING   2. In a casserole mix all ingredients.   3. Cover and bake in the preheated oven for 45 minutes.   4. Uncover and bake 15 minutes more.   SERVING   5. ...

Buckwheat Mushroom Pilaf Recipe by I.am.Vegetarian | ifood.tv buckwheat,    green pepper,    oil,    thyme,    savory,    parsley,    chives,    mushrooms,    onion,    garlic,    celery,    salt,    stock or broth,    water MAKING   1) Use a frying pan with a tight fitting lid to heat oil over medium-high heat and sauta the vegetables, when they are ready.   2) In the food processor, use the metal blade to mince parsley in...

Roast Squab Recipe by Western.Chefs | ifood.tv butter,    thyme,    savory,    sage,    pepper,    parsley,    nutmeg,    chives,    celery salt,    cayenne pepper,    mushrooms,    onion,    salt,    bread crumbs,    vegetable fat spread,    water Wash squabs and dry.   Saute mushrooms and onion in 1/2 c of the butter until tender.   Add 1/2 c of the remaining butter, the chives, parsley, 2 teasp of the salt, and pepper, nutmeg, celery salt, caye...

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