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Poultry Seasoning Recipe - Food.com thyme, savory, sage, rosemary, marjoram A cheap way to make your own seasoning. Serving Size: 1 (20) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 205.7 Calories from Fat 53 g 26 % Total Fat 5.9 g 9 % Saturated Fat...
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| Dad's Herbed Chicken Recipe - Food.com herbes de provence, thyme, savory, rosemary, oregano, marjoram, lavender, fennel seeds, basil I got this recipe from my dad 20 years ago, via my brother after a visit to California. My dad is gone now and this recipe makes me think of him and miss him, but it also makes me happy to be able to ...
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Heart Smart Turkey Breakfast Sausage Recipe - Food.com egg whites, ground turkey, thyme, savory, sage, pepper, marjoram A wonderful low-fat alternative to traditional pork sausages. I've entered the recipe just as written but I prefer to up the oomph with double spices and herbs plus a dose of red pepper flakes. I...
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| Lentil Soup With Bacon Recipe - Food.com tomato paste, chili dried/powder, beef stock, savory, pepper, paprika, marjoram, caraway, bay leaf, lentil, carrot, onion, garlic, celery, cabbage, bacon, salt, stock or broth, yogurt (plain) A way to use up some plain yogurt and have a homey soup. This soup can be prepared 3 days ahead, refrigerated and re-heated. Recipe source: Bon Appetit (April 1985) Serving Size: 1 (623) g Servings P...
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| Herbes De Provence - Simple Spice Mix from Vegetarian Times Recipe - Food.com thyme, savory, rosemary, oregano, marjoram, basil Entered for safe-keeping. From June 2012 Vegetarian Times. Once always available at the corner grocer, sometimes it is hard to find this French Provencal summertime grilling spice mix. There are many ...
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| Mennonite Leek Soup Recipe - Food.com chicken stock, savory, rosemary, pepper, parsley, marjoram, potato, carrot, leek, celery, salt, water Adapted from my More with Less Cookbook-but it doesn't mean less flavor! This is a light yet filling and delicious soup. My kids enjoy eating it with a straw! Serving Size: 1 (505) g Servings Per...
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| Herbes de Provence Recipe | EatingWell thyme, tarragon, savory, rosemary, marjoram, lavender, basil Herbes de Provence is a spice blend from the Provence region of southeast France. Making it yourself at home is so simple and allows you to control the ingredients. Keep a jar of it on hand to quickly...
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| Mock Chicken Seasoning Recipe - Food.com onion salt, garlic salt, savory, sage, parsley, marjoram, celery salt, dried onion, nutritional yeast I went to a health seminar given by an executive chef and got this recipe. It's from the cookbook, Tasty Vegan Delights! Serving Size: 1 (209) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY V...
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| Vegetable Broth Mix Recipe - Food.com turmeric, thyme, savory, sage, pepper, parsley, marjoram, celery salt, dried onion, dried garlic, salt Dry vegetable broth mix used to be hard to find. While it's pretty common now, thought I'd post this recipe since I just submitted another that called for it. Easy to stir together with spices...
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| Za'atar Zaatar Spice Blend Recipe - Food.com thyme, sumac, sesame seed, savory, oregano, marjoram, basil, salt This is a very useful spice blend for Middle Eastern Dishes. I have also found it to be good on cooked pasta, mixed with some olive oil, toasted pine nuts and olives. Also good on a bagel with cream c...
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| All Purpose Seasoning Recipe | SparkRecipes thyme, savory, rosemary, parsley, oregano, marjoram, dried onion, basil Great for seasoning almost any dish Combine all ingredients and store in a tightly covered dark glass jar. Great for seasoning almost any dish. Herbs can be added or deleted to adjust flavor. Number o...
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| Mrs. Dash Seasoning Recipe - Food.com thyme, savory, sage, pepper, parsley, marjoram, mace, cayenne pepper, dried onion, dried garlic, basil This tastes like the Mrs. Dash seasoning Serving Size: 1 (0) g Servings Per Recipe: 30 AMT. PER SERVING % DAILY VALUE Calories: 2.2 Calories from Fat 0 g 16 % Total Fat 0 g 0 % Saturated Fat 0 g...
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| Herbes De Provence Recipe - Food.com thyme, tarragon, savory, rosemary, oregano, mint, marjoram, lavender, chervil, bay leaf Nice French herb combination. Works well in soups, on potatoes, rice, fish or roasted vegetables. Use dry herbs only. Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Ca...
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| Herbes de Provence Recipe - Food.com thyme, savory, rosemary, oregano, marjoram, lavender, basil, fennel Try Herbes de Provence from Food.com. - 18553 Serving Size: 1 (264) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 411.2 Calories from Fat 92 g 23 % Total Fat 10.3 g 15 % Satu...
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| Broccoli in Herbed Butter Recipe - Food.com butter, thyme, savory, marjoram, onion, broccoli, salt, lemon juice Found in Taste of Home December/January 1996, submitted by Norma Apel. Serving Size: 1 (97) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 66.4 Calories from Fat 37 g 57 % Tota...
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| Apple Sage Stuffing Recipe by Grannys.kitchen | ifood.tv thyme, savory, parsley, marjoram, apple, onion, celery, bacon, salt, bread crumbs, vegetable fat spread, fat Saute bacon and chicken fat together until bacon is clear and limp. Add next three ingredients; stir fry for 2 minutes, then remove from heat and toss in remaining items. Makes enough stuffing for a...
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| Italian Seasoning Home Blend Recipe - Food.com thyme, savory, sage, rosemary, parsley, oregano, marjoram, basil This quick & easy spice blend will definitely enhance your recipes. Serving Size: 1 (18) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 151.6 Calories from Fat 35 g 23 % To...
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| Homemade Polish Sausage Recipe | CDKitchen.com savory, pepper, paprika, marjoram, garlic, pork, beef, salt, fat, water Also known as kielbasa which is the Polish word for sausage. This homemade sausage is made from a blend of pork and beef and seasoned with its trademark marjoram and garlic. Combine the salt, pepper, ...
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| Thick Mayonnaise Recipe by fast.cook | ifood.tv dried chervil, egg yolks, oil, thyme, savory, paprika, mustard powder, marjoram, onion, apple cider vinegar, salt 1. Put all the ingredients, with the exception of the oil and vinegar, in the container of an electric blender or food processor and blend or process until smooth. 2. While still blending or processi...
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| Seasoning Mixture for Fish & Seafood Recipe - Food.com thyme, savory, parsley, oregano, marjoram, celery seed, bay leaf, lemon I eat a fair amount of fish so I keep this handy in my kitchen. I find it flavorful enough that I don't miss salt. Good on fish or seafood, even in tuna sandwiches. Also good in salad dressing. If...
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| Cream Cheese Tasty Tortilla Pinwheels Recipe - Food.com chili dried/powder, savory, pepper, parsley, marjoram, dried garlic, spring onion, salt, salsa, cream cheese, tortilla Cream Cheese rolled inside a flour tortilla with spices and green onions. This recipe started compliments of my brothers girlfriend and I adapted it to my taste! I'm always asked to make these! Se...
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| Homemade Poultry Seasoning Recipe | CDKitchen.com thyme, savory, sage, rosemary, pepper, parsley, nutmeg, marjoram No need to buy poultry seasoning when you can make your own better version. This herby medley is heavenly on roasted chicken and turkey, and it's super convenient to have on hand in your spice rac...
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| Chest Nut Stuffing Recipe by American.Kitchen | ifood.tv butter, chestnut, thyme, savory, marjoram, onion, celery, salt, bread crumbs Chestnut stuffing is a herbed poultry stuffing recipe that can be used for other meats of choice too. Prepared along with celery and breadcrumbs, the chestnut stuffing is moistened with butter and is ...
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| Vegetable Broth Mix Recipe | CDKitchen.com turmeric, thyme, savory, sage, pepper, parsley, marjoram, celery salt, dried garlic, salt A recipe for Vegetable Broth Mix made with celery salt, dried parsley, garlic powder, salt, ground savory, dried marjoram, dried Combine all ingredients and mix well. Mix again before using. Store in ...
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| Italian Harvest Soup Recipe - Food.com salami, beef stock, olive oil, savory, oregano, marjoram, cayenne pepper, mushrooms, carrot, onion, green beans, tomato, cabbage, salt, mozzarella cheese, bread I love soups, but I love to make different ones all the time, otherwise it gets boring. This is a nice spin on vegetable soup. The dry salami to use is hot soppressata, which can be bought in the supe...
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| Dilled Vegetable-Beef Soup Recipe - Food.com butter, swiss cheese, croutons, savory, white peppercorn, parsley, marjoram, dill, mushrooms, potato, carrot, onion, garlic, celery, green beans, tomato, spinach, beef, salt, vegetable fat spread, water A real comfort food. I can't always find beef knuckle and sometimes have to use a small chuck. I've also thrown in a bag of pre-washed baby spinach and have used canned green beans with good r...
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| Spicy Herb Roasted Nuts Recipe | MyRecipes olive oil, walnut, pecan, hazelnut, almond, thyme, savory, sage, rosemary, oregano, marjoram, cayenne pepper, salt, maple syrup This roasted nut recipe is perfect for the holidays as it features herbs traditionally used at Thanksgiving and Christmas, such as sage, thyme, and savory. Instructions Checklist Step 1 Mix almonds,...
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| Cauliflower Soup Fit for Life Recipe - Food.com butter, chicken stock, olive oil, curry powder, thyme, savory, pepper, nutmeg, marjoram, basil, spring onion, onion, garlic, celery, cauliflower, salt Scrumptious. Easy. Serving Size: 1 (371) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 159.7 Calories from Fat 73 g 46 % Total Fat 8.2 g 12 % Saturated Fat 3.3 g 16 % Choles...
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| Herb Salt Substitute Recipe - Food.com thyme, savory, sage, pepper, parsley, oregano, marjoram, mace, cayenne pepper, dried onion, dried garlic, basil, lemon This herb salt is similar to Mrs Dash seasonings. I found this on About.com in the spice recipe section and can easily be multiplied. This spice can be used on many savory meals. Serving Size: 1 (34) ...
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| Crock Pot Venison Roast Recipe - Food.com butter, beef stock, mushroom soup, onion soup mix, olive oil, savory, rosemary, marjoram, lemon, onion, garlic, venison, white wine, water This is a savory, melt in your mouth and easy way to make an amazing venison roast. It seems like a lot of butter but a lean roast needs the fat to help it tenderize. This one always gets rave reviews...
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| Green Beans with Sunflower Seeds Recipe - Food.com butter, sunflower seeds, thyme, savory, pepper, parsley, marjoram, chives, chervil, basil, garlic, green beans, salt Try Green Beans with Sunflower Seeds from Food.com. - 60553 Serving Size: 1 (92) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 127 Calories from Fat 96 g 76 % Total Fat 10.8 g...
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| Auberge Blend - Herbes De Provence Recipe - Food.com dried chervil, thyme, tarragon, savory, sage, rosemary, oregano, mint, marjoram, lavender, fennel seeds, bay leaf, basil There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area...
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| Crock Pot Stuffing Recipe - Food.com butter, vegetable stock, chicken stock, thyme, savory, sage, pepper, parsley, marjoram, apple, onion, celery, salt, bread This Crock Pot Stuffing Recipe from Food.com is healthy and easy to make Serving Size: 1 (158) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 221.5 Calories from Fat 62 g 28 % ...
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| Juicy Herbed Pork Loin With Currant Sauce Recipe - Food.com pork loin, redcurrant jelly, thyme, savory, pepper, parsley, marjoram, cloves, garlic, mustard, red wine vinegar, salt, blackcurrant jelly Serving Size: 1 (182) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 479.4 Calories from Fat 216 g 45 % Total Fat 24.1 g 37 % Saturated Fat 8.3 g 41 % Cholesterol 102.1 mg 34...
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| Two-Pea Soup with Pork pork hocks, split peas, olive oil, savory, pepper, parsley, marjoram, peas, carrot, onion, garlic, celery, salt, lemon juice, water This pea soup recipe comes with a little extra protein thanks to meaty smoked pork hocks. Top this pork soup recipe with extra shredded meat, and serve with a few crackers on the side. Preheat oven to...
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| Essence Vegetable Stock Recipe - Food.com olive oil, thyme, savory, rosemary, pepper, parsley, marjoram, juniper, bay leaf, parsnip, carrot, onion, garlic, fennel, celery, salt, rice vinegar, white wine Vegetable stock has light smooth aromatic flavor. Vegetable stock can be used poaching fish or shell fish. Essence can be used instead of water for vegetables, soups, stews or to braise some meats. Se...
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| Breakfast Stew Of Beef Recipe by American.Kitchen | ifood.tv butter, beef stock, savory, pepper, parsley, marjoram, lemon, onion, beef, mustard, worcestershire sauce, salt, flour Breakfast stew of beef is a light yet filling beef stew recipe. Cooked with butter, the breakfast beef stew is herbed with savory and marjoram. Flavored with worcestershire sauce and lemon juice, the ...
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| Mock Turtle Soup Recipe | CDKitchen.com butter, heavy cream, tomato paste, red pepper, lemon peel, chicken stock, beef stock, dry sherry, thyme, savory, saffron, pepper, parsley, marjoram, cloves, bay leaf, allspice, carrot, onion, garlic, celery, beef, worcestershire sauce, salt, baking powder, red wine, lemon juice, flour, meat A recipe for Mock Turtle Soup made with beef top sirloin, beef broth, chicken broth, butter, carrots, onions, celery, garlic Chop beef into small cubes, then combine beef and stocks in large kettle or...
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| German Bean Soup Recipe | CDKitchen.com butter, evaporated milk, baked beans, savory, pepper, parsley, marjoram, potato, carrot, onion, bean, pork, ham, salt, water A recipe for German Bean Soup made with butter, carrot, potato, onion, water, baked beans, pork and beans, evaporated milk Melt butter in a large saucepan. Add carrot, potato, onion and water. Cover a...
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| Crock Pot Pizza Meatballs Recipe | CDKitchen.com tomato sauce, ground beef, thyme, savory, sage, rosemary, pepper, oregano, marjoram, dried onion, basil, onion, garlic, tomato, eggs, worcestershire sauce, salt, seasoning, mozzarella cheese, panko bread crumbs Mozzarella stuffed meatballs are slow-cooked in a tasty tomato sauce. Serve as an appetizer or entree. Preheat oven to 350 degrees F. Line a flat baking sheet with parchment paper. In a large bowl add...
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