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Broiled Scallops Recipe - Food.com butter, olive oil, parsley, paprika, chives, dried onion, dried garlic, scallop, vegetable fat spread I haven't seen a lot of scallops recipes on this site, so here's a nice one. Serving Size: 1 (91) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 178.1 Calories from Fat ...
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| Scallops with Chicory in Saffron Recipe by Mastrad | ifood.tv walnut oil, saffron, chives, lemon, chicory, scallop Marinate the seasoned scallops in the walnut oil for 10 minutes. Wash the chicory. Put 8 leaves to one side and pour lemon juice over them. Cut the rest of the chicory into pieces, place them in the...
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Seared Scallops With Pumpkin Broth And Roasted Hazelnuts Recipe butter, chicken stock, hazelnut oil, olive oil, hazelnut, chives, onion, garlic, pumpkin, scallop, honey An interesting twist on the way you make scallops. In a large heavy-bottomed saucepan, melt the butter over medium heat. Add onion, garlic, and pumpkin, and saute until soft, without letting vegetabl...
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| Pasta with Scallops and Lemon Butter Mustard Sauce Recipe - Food.com butter, pepper, chives, lemon, scallop, mustard, salt, pasta, white wine My favorite pasta recipe, the mustard is tangy and elegant. Very fast to make, use the small and less expensive scallops. Serving Size: 1 (329) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALU...
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| Baked Scallops Recipe - Food.com butter, heavy cream, pepper, chives, lemon, spring onion, scallop, bacon, salt, bread crumbs This is another recipe that I clipped from the newspaper in 1984, which was attributed to then New York State Assemblyman George J. Hochbrueckner, who later was elected to Congress. I made this numero...
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| Nif's Seared Scallops Recipe - Food.com butter, olive oil, pepper, chives, basil, lemon, scallop, salt A terrific recipe for scallops. You can use small scallops but the large ones are best. It was hard to choose a number of servings because I could probably eat the whole thing myself - LOL. Enjoy! Ser...
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| Seafood Rice Salad - Dash™ lemon peel, olive oil, chives, celery, scallop, shrimp, mustard, seasoning, rice, lemon juice Prepare lemon vinaigrette by mixing olive oil, lemon juice, Lemon Pepper Seasoning Blend, chives, lemon zest and mustard together. Mix scallops, shrimp, rice and celery together. Add lemon vinaigret...
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| Best Seared Scallops with Lentil Salad Recipe - GoodHousekeeping.com ribs, canola oil, pepper, chives, lentil, carrot, kale, scallop, mustard, balsamic vinegar, salt Looking for an easy scallop recipe? This Seared Scallops with Lentil Salad Recipe from GoodHousekeeping.com is the best. Step 1 Toss lentils with kale, carrots, balsamic vinegar, mustard, salt and pep...
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| Garlic and summer herb scallops in the shell - Recipes - delicious.com.au butter, olive oil, parsley, cloves, chives, chervil, red chili, garlic, scallop 1. Remove scallops from shells and place in a bowl. Wash and dry shells. 2. Combine butter, oil, chilli, garlic and herbs in a small pan over low heat for 5 minutes. 3. Heat Sunbeam Reversagrill ...
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| Seared scallops with brown butter, hazelnuts and chives - Recipes - delicious.com.au butter, fish roe, grape seed oil, hazelnut, pepper, chives, scallop, salt, lemon juice Fresh, juicy scallops are the perfect hero ingredient for this dish. This is an edited extract from Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cookby Carla Lalli Music 2019. Publi...
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| Scallops beurre blanc recipe - BBC Food butter, olive oil, white peppercorn, chives, shallot, scallop, white wine vinegar, salt, white wine Simon Hopkinson's recipe for scallops will have you devouring every morsel from the plate. For the beurre blanc, place the shallots, vinegar, wine and 60ml/2fl oz water into a saucepan. Set over ...
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| Caramelised scallops on cauliflower puree with pancetta recipe - BBC Food butter, pancetta, sunflower oil, olive oil, pepper, chives, cauliflower, scallop, salt, bread crumbs, cream, milk Time to roll your sleeves up and get really cheffy. Scallops, I realise, are not everyone’s cup of tea but this recipe might just convert you. For the brown butter breadcrumbs, put the butter i...
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| Hot Scallop Chowder Recipe by American.Gourmet | ifood.tv chicken soup, potato soup, chives, scallop, salt, cream, milk, water GETTING READY 1. Thaw scallops. 2. Rinse scallops and coarsely chop. MAKING 3. In a large pot of boiling water, place scallops and return to boil. 4. Reduce heat to low and simmer for about 1 min...
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| Creamy Garlic Prawns and Scallops | Australia's Best Recipes butter, sweet chili sauce, oil, curry powder, chives, lemon, garlic, scallop, prawn, bread, lemon juice, cream Very rich and yummy entree or light lunch. In large frying pan, heat butter and oil until frothy. Add chilli sauce, garlic, and curry powder. Cook, stirring for 1 minute. Add lemon juice. Simmer, st...
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| Quick Grilled Scallops Recipe by American.Kitchen | ifood.tv butter, pepper, parsley, chives, lemon, mushrooms, shallot, scallop, salt Heat butter in large frying pan. When hot, add scallops and season with pepper. Cover and cook 2 to 3 minutes over medium-high heat, turning scallops over once. Add mushrooms and shallot to pan; co...
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| Pan-Seared Scallops With Herb Butter Sauce butter, lemon peel, olive oil, pepper, parsley, chives, lemon, leek, scallop, salt, white wine Serving Size: 1 (155) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 225.7 Calories from Fat 139 g 62 % Total Fat 15.5 g 23 % Saturated Fat 7.9 g 39 % Cholesterol 57.7 mg 19 ...
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| Vietnamese Stir-fried Chive Buds Recipe oyster sauce, rice wine, cornstarch, sesame seed oil, oil, white peppercorn, ginger root, chives, paddy straw mushroom, scallop, shrimp, fish sauce, sugar, water This is a light and extremely tasty dish/Plum wine or my recipe for tea or the lavander lemonade would set if off nicely, I enjoy the tea or the russian tea(love thai tea, )myself.I hope you like it b...
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| Baked Mushroom and Scallops Recipe - Food.com butter, brown rice, pepper, parsley, chives, mushrooms, onion, garlic, scallop, mustard, salt, rice, white wine, lemon juice, milk, half and half A healthy recipe, easy for a weeknight recipe, but elegant as well. Serving Size: 1 (227) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 349.1 Calories from Fat 148 g 43 % Tota...
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| Grilled scallops, broad bean ful, mussels and kohlrabi - Recipes - delicious.com.au nasturtium, baharat, bicarbonate of soda, olive oil, thyme, sesame seed, chives, cumin, faba/broad bean, lemon, kohlrabi, garlic, celery, scallop, mussel, tahini, white wine This seafood starter looks incredible, and tastes even better. 1. For the ful, the day before serving, place broad beans in a bowl of cold water with bicarb and soak overnight. 2. The next day, dra...
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| Seafood Macaroni And Cheese Recipe | CDKitchen.com butter, heavy cream, pepper, nutmeg, mustard powder, chives, mushrooms, onion, scallop, shrimp, salt, parmesan cheese, cheddar cheese, bread crumbs, pasta, milk, flour A 5-star recipe for Seafood Macaroni And Cheese made with yellow onions, butter, flour, heavy cream, whole milk, salt, black pepper, nutmeg, dry To make sauce: Saute onion in butter until soft. Add fl...
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| Stir-fried Chive Buds - Rasa Malaysia oyster sauce, rice wine, shaoxing wine, cornstarch, sesame seed oil, oil, white peppercorn, ginger root, chives, paddy straw mushroom, scallop, shrimp, fish sauce, sugar, water Stir-fried Chive Buds - Toss in some oyster sauce, sesame oil, Shaoxing wine and you will have a restaurant quality stir-fried dish. Mix the corn starch with water, set aside. Heat up a wok and add in...
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| Potato and Scallop Medley Recipe cottage cheese, canola oil, pepper, parsley, mint, chives, lemon, potato, onion, celery, scallop, eggs, mustard, salt Sauteed scallops pair up with potatoes tossed in a fresh, aromatic dressing highlighted by mint, chives, parsley, and lemon juice. Place potatoes in a pot of cold salted water; bring to a boil and coo...
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| Fresh Corn & Scallop Johnnycakes & Green Onion Sauce Recipe | MyRecipes cake, cornstarch, bicarbonate of soda, cooking spray, red peppercorn, parsley, chives, spring onion, sweetcorn, scallop, eggs, mustard, salt, mayonnaise, tomato ketchup/catsup, baking powder, sugar, lemon juice, sour cream, buttermilk, flour Similar to pancakes, johnnycakes are made with cornmeal for a bit of crunch. This appetizer version pairs sweet bay scallops with crisp summer corn. Place cooked johnnycakes on a baking sheet in a 225...
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| Hazelnut butter grilled scallops with salad recipe - BBC Food butter, pea shoots, olive oil, rapeseed oil, hazelnut, pepper, chives, chervil, lemon, shallot, lettuce, scallop, mustard, white wine vinegar, salt These scallops, delicately flavoured with fresh herbs, lemon zest and rich hazelnuts, take less than ten minutes to cook. For the scallops, heat a frying pan until warm, add the olive oil and shallot ...
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| Cauliflower soup recipe with scallops | House & Garden olive oil, curry powder, nutmeg, chives, lemon, onion, leek, celery, cauliflower, scallop, bread, double cream, milk This cauliflower soup recipe is both comforting and suavely French with scallops for a pinch of sweetness and spice Step 1 Break off a couple of cauliflower florets and put to one side. Cut the remai...
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| Rich and Creamy Coquilles St. Jacques Recipe - Food.com butter, heavy cream, pepper, chives, mushrooms, shallot, fennel, scallop, salt, dry vermouth, lemon juice, water, flour A very good version of scallops and mushrooms in wine sauce. I usually just slice the mushrooms rather than dice them - I like to taste 'bites' of mushrooms. This is from Pol Martin, a well-kn...
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| Seafood Potato Pie Recipe Video by Nickoskitchen | ifood.tv butter, pepper, dill, chives, bay leaf, potato, onion, scallop, prawn, salmon, cod, salt, cream, milk, flour Potato pie with a seafood twist. Please watch the video for directions. Recipe Summary Difficulty Level: Easy Cook Time: 35 Minutes Ready In: 35 Minutes Servings: 8 Seafood Potato Pie Recipe Vid...
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| Seared Scallops With Zucchini and Carrot Cakes Recipe - Food.com tomato orange/yellow, butter oil, heavy cream, mascarpone, lemon peel, olive oil, pepper, dill, chives, carrot, spring onion, onion, zucchini/courgette, sweetcorn, scallop, eggs, salt, lemon juice, sour cream, flour I got this from Cooks for Cause cookbook benefiting Susan G Komen foundation. This was contributed by the owners of the Savories Bistro in MN. This is really quite good! Serving Size: 1 (183) g Servi...
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| Scallops in Champagne Recipe - Food.com butter, chives, oyster mushroom, shallot, asparagus, scallop, sparkling wine Enjoy piping hot, sprinkled with chives. Serving Size: 1 (284) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 220.4 Calories from Fat 88 g 40 % Total Fat 9.8 g 15 % Saturated ...
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| Black Pasta With Scallops Recipe - Food.com butter, seafood stock, olive oil, pepper, chives, scallop, salt, pasta, whisky, orange juice This is a stunning dish to look at with the black pasta and white scallops on top. The black pasta is very different, both in appearance and taste (made with squid ink). From LCBO Food & Drink Mag...
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| Devilishly Delicious Scallops Recipe butter, garlic salt, tarragon, pepper, parsley, chives, scallop, salt, bread crumbs, lemon juice Nice scallop casserole,great with baked potat and vegetable Soften 4T. butter and mix with herbs and spices In shallow buttered pan,put scallops on the bottom. Top with herb butter and then breadcru...
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| California Chicken Seafood Recipe - Food.com butter, chicken breast, canola oil, pepper, chives, scallop, shrimp, salt, brandy, cognac, whipped cream This recipe is posted by request. Original recipe by J. Harry MacArthur. Easily doubled or tripled. Serving Size: 1 (221) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 371.2 Ca...
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| Scallops With Snail-Garlic Butter and Leeks Recipe - Food.com butter, parsley, chives, leek, garlic, snail/escargots, scallop This is a total rip-off from Gourmet mag, so I don't take any credit for it. I only know I like it! Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 290.8...
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| Herbed Scallops Recipe by admin | ifood.tv butter, tarragon, pepper, parsley, chives, scallop, vegetable fat spread Cut scallops in half, if large. Place butter in 1-quart casserole. MICROWAVE 1 to 2 MINUTES on HIGH, or until melted and hot. Stir in scallops and remaining ingredients. Cover. MICROWAVE 3 to 5 M...
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| Scallops Charlotte Recipe - Food.com butter, white peppercorn, chives, mushrooms, shallot, onion, scallop, salt, vegetable fat spread, fortified wine, whipped cream This yummy dish is from the California Culinary Academy. Serving Size: 1 (239) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 268.9 Calories from Fat 140 g 52 % Total Fat 15.6 ...
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| Seared Scallops With Creamy Noodles and Peas Recipe - Food.com butter, heavy cream, pepper, chives, peas, scallop, salt, noodles, white wine, water Pairing the delicate sweetness of sea scallops and peas this is a meaty, substantial meal accompanied by a rich white wine sauce studded with chopped chives.From the May 2007 issue of Gourmet. Serving...
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| Caramelized Scallops With White Wine Recipe - Food.com pepper, parsley, chives, lemon, scallop, salt, sugar, white wine, ghee Christina Ferrare's Big Bowl of Love Serving Size: 1 (116) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209.9 Calories from Fat 106 g 51 % Total Fat 11.8 g 18 % Saturate...
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| Bay Scallops With Bay-Scented Butter Recipe - Food.com butter, lemon peel, cooking spray, chives, bay leaf, scallop, salt, panko bread crumbs, lemon juice This is a great recipe I found in Cooking Light that uses small bay scallops, which are typically sweeter and more tender than larger sea scallops. Make sure to pat them dry before coating them with c...
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| Atlantic Seafood Chowder Recipe - Food.com butter, heavy cream, vegetable stock, seafood stock, thyme, white peppercorn, parsley, chives, bay leaf, potato, garlic, scallop, lobster, salmon, halibut, bacon, salt, water This is a sensational seafood chowder from the East Coast of Cannada!! So Delicious!! Serving Size: 1 (1961) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 290.9 Calories from F...
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| Creamy Shrimp and Scallop Shells Recipe - Food.com butter, swiss cheese, red bell pepper, puff pastry, mushroom soup, pepper, paprika, chives, peas, mushrooms, scallop, shrimp, salt, milk Lovely luncheon served with a salad of greens and some melon balls with berries. I didn't include thawing & baking times - it takes one hour. Serving Size: 1 (254) g Servings Per Recipe: 6 A...
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