Scallops With Ginger Recipe - Food.com dry sherry,    oil,    white peppercorn,    ginger root,    spring onion,    scallop,    soy sauce The scallops are seared before they are poached over hot water. The secret of this recipe is the making of the scallops with a few further ingredients to complement the flavour of the scallops. A wond...

Crock Pot Scallops in Wine Recipe | CDKitchen.com butter,    dry sherry,    parsley,    mushrooms,    shallot,    scallop,    white wine A recipe for Scallops in Wine made in the crock pot made with butter, white wine, fresh parsley, shallots, dry sherry, scallops Heat the crock pot on high heat. Add the butter, wine, parsley, shallots...

Stir Fried Scallops and Snow Peas Recipe - Food.com snap/snow peas,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    spring onion,    scallop,    soy sauce,    salt,    sugar 365 Great 20 Minute Recipes Serving Size: 1 (208) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 209.4   Calories from Fat 87 g 42 %   Total Fat 9.7 g 14 %   Saturated Fat 1.6 g 8 %...

Dim Sum Scallops Recipe | CDKitchen.com teriyaki sauce,    oyster sauce,    dry sherry,    sesame seed oil,    ginger root,    spring onion,    garlic,    scallop,    soy sauce,    lemon juice,    lime juice A 5-star recipe for Dim Sum Scallops made with scallops, teriyaki sauce, soy sauce, dry sherry, spring onions, lemon or lime juice Preheat the oven to moderate 325F. Place the scallops, in shells, on ...

Scallops A La Jimmy Recipe by American.Gourmet | ifood.tv butter,    garlic salt,    dry sherry,    paprika,    mustard powder,    lemon,    scallop,    bread crumbs,    vegetable fat spread GETTING READY   1) Defrost frozen scallops and slice the large scallops in half horizontally.   MAKING   2) In a shallow baking pan, add 2 tablespoons butter and lay scallops in single layer.   3) Mix tog... recipes with the same ingredients... Scallops A La Jimmy Recipe by Seafood.Master.Chef | ifood.tv

Teriyaki Scallops Recipe - Low-cholesterol.Food.com rice wine,    dry sherry,    oil,    asparagus,    scallop,    soy sauce,    salt,    sugar,    sake These are so good. Easy to make and well worth it. Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 135.6   Calories from Fat 36 g 27 %   Total Fat 4.1 g 6 %   S...

Ww Scallop Saute' over Rice Recipe - Food.com butter,    provolone,    chili dried/powder,    brown rice,    dry sherry,    pepper,    caper,    lemon,    mushrooms,    spring onion,    garlic,    scallop,    salt,    parmesan cheese,    lemon juice This recipe came from a WW Cookbook from the 80's, long before points. It is easy to make and YUMMY to eat. I changed the margarine for light butter. I also added the zest from a lemon aand capers...

Ginger Stir Fried Scallops Recipe - Food.com seafood stock,    dry sherry,    cornstarch,    oil,    pepper,    ginger root,    spring onion,    garlic,    scallop,    soy sauce,    salt,    sugar,    water from Williams Sonoma's Cooking Basics. Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 219.7   Calories from Fat 71 g 33 %   Total Fat 8 g 12 %   Saturated...

Chinese Scallop Stir Fry Recipe | CDKitchen.com green bell pepper,    snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    oil,    pepper,    dried ginger,    mushrooms,    water chestnut,    spring onion,    scallop,    soy sauce,    rice Bay scallops are stir-fried with fresh mushrooms, bell pepper, green onion, snow peas, and water chestnuts and served over rice. Heat oil in wok or large skillet over medium high heat. Add scallops an...

Seven Seas Casserole Recipe - Food.com seafood,    celery soup,    lemon peel,    dry sherry,    paprika,    peas,    onion,    scallop,    rice,    cheese,    dry vermouth,    lemon juice,    milk Elegant, quick, and EASY casserole that is good enough for company! A favorite of mine--I could eat this several times a week LOL! From my mother. Over the years, I have tweaked the original recipe to...

Garlic Scallops Recipe - Chinese.Food.com oyster sauce,    red bell pepper,    chicken stock,    dry sherry,    cornstarch,    oil,    coriander leaf,    spring onion,    garlic,    scallop,    rice vinegar,    sugar,    water Posting for zwt 2006 (Asian region). I love Scallops and can't wait to make this one myself. Looks fairly easy and quite tasty if the ingredients are any indication. Serving Size: 1 (214) g   Servi...

Stir Fry Scallops Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    snap/snow peas,    dry sherry,    cornstarch,    peanut oil,    pepper,    mushrooms,    onion,    garlic,    scallop,    soy sauce,    rice vinegar,    rice,    pasta,    brown sugar,    lemon juice DONT BOTHER WITH TAKE-OUT. THIS IS SO QUICK AND EASY AND IT WILL SATISFY YOUR CRAVING FOR CHINESE. GET THE SCALLOPS ON SALE AND YOUR DINNER WILL BE ECONOMICAL TOO! Serving Size: 1 (483) g   Servings Pe...

Lobster Seafood Stuffing Recipe - Food.com butter,    dry sherry,    thyme,    pepper,    parsley,    onion,    celery,    scallop,    shrimp,    crab,    salt,    crackers Great for a fancy dinner! This can be baked in lobster body shells with the claw meat and tail meat arranged on the side or served as a side dressing with any seafood. Serving Size: 1 (2208) g   Servin...

Hot Seafood Coquille Recipe - Food.com butter,    dry sherry,    white peppercorn,    mushrooms,    onion,    scallop,    shrimp,    crab,    salt,    half and half,    flour A very rich, creamy seafood casserole Serving Size: 1 (467) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 698   Calories from Fat 392 g 56 %   Total Fat 43.6 g 67 %   Saturated Fat...

Seafood Newburg Recipe - Food.com butter,    cherry pepper,    puff pastry,    dry sherry,    pepper,    paprika,    peas,    mushrooms,    scallop,    shrimp,    crab,    salt,    cheddar cheese,    half and half,    flour This recipe is saved for the holidays or special occasions at my house. The rich sherry-cream sauce blankets this elegant combination of delicately flavored seafood and vegetables. I really love the i...

Prawns and Scallops on the Half Shell Recipe - Food.com butter,    dry sherry,    mushrooms,    wholewheat flour,    scallop,    prawn,    parmesan cheese,    bread,    white wine,    milk This sounds wonderful to serve guests as a first course. From the California Culinary Academy - here's what they have to say. Serving Size: 1 (181) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Deep Fried Scallops Recipe by admin | ifood.tv rice wine,    dry sherry,    cornstarch,    oil,    pepper,    scallop,    eggs,    salt,    bread crumbs Deep Fried Scallops is a yummy seafood preparation that will definitely be a winner at your parties. I served the Deep Fried Scallops last week at my friends farewell party and everyone loved it. Try ...

Scallop-and-Vegetable Newburg Recipe | MyRecipes dry sherry,    cooking spray,    pepper,    carrot,    zucchini/courgette,    scallop,    salt,    rice,    parmesan cheese,    bread crumbs,    vegetable fat spread,    milk,    flour Learn how to make Scallop-and-Vegetable Newburg. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Steam carrots, covered, 2 minutes. Add zu...

Scallops and Broccoli with Almonds Recipe - Food.com chicken stock,    dry sherry,    cornstarch,    oil,    almond,    pepper,    ginger root,    spring onion,    broccoli,    scallop,    soy sauce,    sugar,    water This is a quick, easy recipe that I got out of Canadian Living magazine. If you organize all of the ingredients before you start cooking, you can have this dish on the table in half an hour. Serving S...

Crab Combination Soup | Recipes Wiki | Fandom egg whites,    chicken stock,    dry sherry,    cornstarch,    oil,    pepper,    ginger root,    mushrooms,    bamboo shoots,    shallot,    scallop,    crab,    eggs,    soy sauce,    salt,    water It can be prepared in 30 minutes and serves 4-6 people. 6 cups (11⁄2 L) chicken stock 1 teaspoon oil 1 egg 8 shallots 30g (1oz) dried Mushrooms 1⁄2 130g can bamboo shoots 1⁄2 teaspoo...

Crepes St. Jacques Recipe by admin | ifood.tv butter,    crepe,    dry sherry,    pepper,    parsley,    mushrooms,    garlic,    scallop,    lemon juice,    cream,    flour Crepes St. Jacques is simply irresistible. Try this amazingly delicious Crepes St. Jacques recipe I am sure you will always tempt to prepare this for every party! In large glass mixing bowl, melt 3 ta...

Microwave Crepes St. Jacques Recipe by Microwaverina | ifood.tv butter,    dry sherry,    pepper,    parsley,    mushrooms,    garlic,    scallop,    lemon juice,    cream,    flour MAKING   1. In a large glass bowl, melt 3 tablespoons butter on ROAST (7) for 1 1/2 minutes. Add mushrooms to the butter and sauta or cook on HIGH (9) for 2 minutes   2. Add the scallops to the pan and ...

Coastal Seafood Medley Recipe by Diet.Chef | ifood.tv cherry pepper,    dry sherry,    white peppercorn,    parsley,    water chestnut,    onion,    artichoke,    scallop,    shrimp,    salt,    parmesan cheese,    vegetable fat spread,    milk,    water,    flour Combine shrimp and water in a 3-quart casserole.   Cover with heavy-duty plastic wrap, and microwave at HIGH 2 minutes.   Add scallops; microwave, covered, at HIGH 3 minutes or until shrimp turn pink an...

Scallops Oriental Recipe by admin | ifood.tv chicken stock,    dry sherry,    cornstarch,    oil,    dried ginger,    dried garlic,    peas,    carrot,    spring onion,    scallop,    soy sauce,    sugar,    water In 2 quart casserole, place scallops and water.   Cover.   Microwave at high (10) 4 to 6 minutes, until scallops are opaque, stirring every 2 minutes.   Drain and set aside.   In 2 quart casserole, combin... recipes with the same ingredients... Scallops Oriental Recipe by Microwave.Lady | ifood.tv

Coquilles Saint Jacques Recipe by world.food | ifood.tv butter,    lemon peel,    dry sherry,    mustard powder,    horseradish,    mushrooms,    onion,    scallop,    shrimp,    crab,    bread crumbs,    cream,    flour GETTING READY   1) Preheat oven to temperature of 400 degrees.   MAKING   2) In a saucepan, melt 4 tablespoons of the butter.   3) To the melted butter, add the dry mustard, flour, lemon peel, Bon Appetit...

Seafood Gratin Recipe by Healthycooking | ifood.tv evaporated milk,    orzo pasta,    dry sherry,    olive oil,    red peppercorn,    pepper,    paprika,    spring onion,    garlic,    scallop,    shrimp,    crab,    mustard,    mayonnaise,    parmesan cheese,    bread crumbs,    lemon juice,    sour cream,    milk,    flour Preheat oven to 350 F.   Coat a 9" X 9" baking dish with no-stick spray.   In a large bowl, combine the mayonnaise, sour cream, lemon juice, mustard, sherry (if using), black pepper, and red p...

Butter Seafood Pate Recipe by admin | ifood.tv butter,    cream puffs,    dry sherry,    pepper,    allspice,    scallop,    clam,    shrimp,    prawn,    sole,    eggs,    salt,    madeira,    lemon juice Wipe fish with damp cloth.   Sprinkle with lemon.   Marinate two hours in Madeira or sherry (use a flat glass dish to ensure equal distribution of marinade in fish).   Turn fish over twice.   Season.   In ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01