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Mimi's Raspberry Scones Recipe - Food.com butter, scone, vanilla, raspberry, berries, eggs, salt, baking powder, sugar, cream, flour This is a basic cream scone dough that you can use to make any kind of scone. It is delicious. Serving Size: 1 (98) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 302.3 Calories...
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| Traditional Strawberry Shortcake Recipe - Food.com butter, heavy cream, scone, vanilla extract, strawberry, eggs, salt, baking powder, sugar, whipped cream, cream, flour Traditional Strawberry Shortcake. The way it was meant to be made, with sweet scones and real whipped cream! Serving Size: 1 (206) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: ...
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Mimi's Shortcake Recipe - Food.com butter, shortcake, scone, vanilla, eggs, salt, baking powder, sugar, whipped cream, cream, flour This is a recipe for the real shortcake, or better yet--a cream scone with no filling. Serving Size: 1 (505) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 308.9 Calories from F...
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| Maple-nut Scones Recipe butter, scone, walnut, eggs, salt, baking powder, maple syrup, brown sugar, sugar, cream, milk, flour Warm and tender. Serve with honey butter or a drizzle of maple syrup. Preheat oven to 400, is using dark pan 375 To toast nuts bake on a cookie sheet, uncovered at 350 for 6 - 10 minutes until golden...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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