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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 scone
 whipped cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRaspberry Scones With Rose Water Glaze Recipe - Food.com
butter,    scone,    raspberry jam/preserve,    salt,    baking powder,    sugar,    icing,    rose syrup,    whipped cream,    flour
Nice little scones filled with raspberry jam and topped with a rosewater-flavored glaze. These would be a nice addition to a Valentines Day breakfast, especially if you use a heart-shaped cutter. Adap...


picture of recipeTraditional Strawberry Shortcake Recipe - Food.com
butter,    heavy cream,    scone,    vanilla extract,    strawberry,    eggs,    salt,    baking powder,    sugar,    whipped cream,    cream,    flour
Traditional Strawberry Shortcake. The way it was meant to be made, with sweet scones and real whipped cream!
Serving Size: 1 (206) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeMimi's Shortcake Recipe - Food.com
butter,    shortcake,    scone,    vanilla,    eggs,    salt,    baking powder,    sugar,    whipped cream,    cream,    flour
This is a recipe for the real shortcake, or better yet--a cream scone with no filling.
Serving Size: 1 (505) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 308.9   Calories from F...


picture of recipeCherry Mascarpone Cream Scones Recipe - Food.com
butter,    egg whites,    scone,    crystallized ginger,    mascarpone,    sweet cherry,    wholewheat flour,    eggs,    salt,    baking powder,    brown sugar,    sugar,    almond essence,    icing,    lemon juice,    whipped cream,    milk,    flour
Do you like scones? Then please try these ones, they are good served warm or cold. *Most important* Always be gentle with the dough when kneading.
Serving Size: 1 (95) g   Servings Per Recipe: 9   AMT. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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