Mom's Fish Chowder (Lower Fat) Recipe - Food.com butter,    scrod,    seafood stock,    pepper,    dill,    potato,    onion,    shrimp,    worcestershire sauce,    salt,    milk A lower-fat version of classic, rich New England fish stew. I've put scrod and shrimp in the ingredient list, but any combination of fish will do. Serving Size: 1 (461) g   Servings Per Recipe: 6   ...

Fish Soup Recipe by Foreign.Taste | ifood.tv butter,    whiting fish,    scrod,    pepper,    dill,    bay leaf,    potato,    onion,    salmon,    flounder,    salt,    whipped cream,    milk Skin and bone whiting, scrod and salmon; cut into large pieces.   Combine with onion and bay leaf in saucepan.   Add water to nearly cover.   Simmer until fish flakes easily.   Cook potatoes in milk in sa...

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