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 Cod Livornese Recipe | CDKitchen.com
kalamata olive, scrod, red pepper, olive oil, parsley, caper, lemon, onion, garlic, tomato, cod, salt, white wine
A recipe for Cod Livornese made with olive oil, onion, garlic, dry white wine, diced tomatoes, kalamata olives, fresh parsley
In nonstick 12-inch skillet, heat oil over medium-high heat. Add onion, an...
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|  Pollock With Avocado Relish and Carrot Puree Recipe | Real Simple
kalamata olive, scrod, olive oil, pepper, coriander leaf, avocado, carrot, pollock, cod, salt, lime juice
Pollock With Avocado Relish and Carrot Puree
Instructions Checklist Step 1 Place the carrots in a medium saucepan and add enough water to cover. Bring to a boil and add 1 teaspoon salt. Reduce heat ...
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 Baked Scrod Provencale Recipe - Food.com
kalamata olive, scrod, feta cheese, olive oil, pepper, oregano, caper, basil, onion, garlic, tomato, salt, lemon juice
Usually, I’m not a big fan of fish, but this is something I actually crave. Its flavors come together in a wonderful way.
Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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