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 Braise Mushroom With Dried Mussel Recipe
seafood stick, shiitake mushroom, oil, wolfberry, pepper, mushrooms, shallot, garlic, mussel, soy sauce, water
I cooked this just an hour before Wokkingmum posted her braise mushroom with mose recipe. Its something the same, except some change to the ingredients.
Saute shallot and add in garlic after 1min. St...
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|  Seafood Puff Pie Recipe by Microwaverina | ifood.tv
butter, seafood stick, puff pastry, dill, cayenne pepper, scallop, oyster, mussel, prawn, fish, eggs, white wine, lemon juice, cream, milk, water, flour
Adapted from Sharp Microwave and Convection Cookbook.
Wash and clean seafood. Poach scallops in water and lemon juice. Cover and cook for 3 minutes on MEDIUM HIGH. Stir in fish fillets. Cover and ...
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 Seafood surprise! - Student Recipes
seafood stick, tomato sauce, salad, paprika, lettuce, mussel, shrimp, prawn, mayonnaise
seafood combo in prawn mrie rose sauce.
Step 1: Prepare sauce by mixing equals amounts of mayo and tomato sauce into a bowl. Step 2: Step 3: Put prawns, shrimp, mussel meat into a bowl and mix the...
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|  Seafood Pasta Recipe
seafood stick, cake flour, olive oil, pepper, paprika, mussel, prawn, salmon, salt, pasta, vegetable fat spread, sour cream, milk
We absolutely love seafood. This is our favourite.
Melt margarine and add flour till crimb stage. Slowly add heated milk while beating to prevent lumps. Add salt pepper and sour cream. Mix well. C...
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| Seafood Soup Recipe | SparkRecipes
seafood stick, vegetable stock, olive oil, chives, dried garlic, potato, carrot, onion, garlic, scallop, mussel
Easy, delicious and healthy Seafood Soup recipe from SparkRecipes. See our top-rated recipes for Seafood Soup.
Slice the carrots, dice the potatoes, and boil in the vegetable broth for 10 minutes. Whi...
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| Bourride , fish stew Recipe | SparkRecipes
seafood stick, egg yolks, seafood stock, olive oil, saffron, pepper, parsley, fennel seeds, cayenne pepper, bay leaf, onion, leek, garlic, tomato, mussel, clam, shrimp, cod, salt, white wine, lemon juice
This is supposed to have aioli added ,I just used lemon juice and egg yolk to thicken this a little. Leaving out the olive oil 1 cup, saves almost 300 cal./serving
Heat oil in sauce pan add fennel , c...
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