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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 seafood stock
 chili pepper

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picture of recipeVietnamese Clam Chowder Recipe | MyRecipes
butter,    seafood stock,    lemongrass,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    potato,    onion,    garlic,    celery,    zucchini/courgette,    clam,    fish sauce,    sugar,    lime juice
This chowder takes its cue from New England with its use of potatoes, celery, and onion - but the similarities end there. Flavored with lemongrass, ginger, and fish sauce, this brothy version with coc...


picture of recipeHalaan Soup Recipe Fresh Clams Soup Recipe
butter,    msg,    seafood stock,    white peppercorn,    lemongrass,    ginger root,    chili pepper,    shallot,    onion,    garlic,    clam,    salt
This dish will gives you a very smooth taste of seafood.
Directions:   1. Wash the clams thoroughly under cold running water.   2. Chop onion, shallots, and ginger. Crush the garlic.   3. Melt the butter...


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picture of recipeMussel Ceviche Recipe | CDKitchen.com
green tomato,    sweet onion,    seafood stock,    chili pepper,    key lime,    mussel,    salt,    tomato juice,    lime juice
A recipe for Mussel Ceviche made with fresh shelled mussels, lime juice, Vidalia onion, habanero chilies, green tomatoes
Combine the mussels and lime juice in a small glass or ceramic container. Cover...


picture of recipeHalibut with Capers, Olives, and Tomatoes Recipe, Whats Cooking America
kalamata olive,    seafood stock,    olive oil,    chili pepper,    caper,    basil,    shallot,    tomato,    halibut,    white wine,    flour
My husband raved about this Halibut with Capers, Olives, and Tomatoes dish and wanted me to make it again! Of course I did make it again.
Sprinkle fish with salt and pepper. Dredge in flour.   Heat 2 t...


picture of recipeCuban Cod Recipe | CDKitchen.com
tomato paste,    vegetable stock,    seafood stock,    corn oil,    saffron,    cayenne pepper,    chili pepper,    potato,    onion,    garlic,    cod,    salt
A recipe for Cuban Cod made with potato, corn oil, onion, garlic, tomato paste, fish or vegetable stock, saffron threads
Preheat oven to 425 degrees F. Place potato slices in a baking dish and drizzle...


picture of recipeSnapper in Haitian Court-Bouillon Recipe | MyRecipes
red onion,    tomato paste,    red bell pepper,    seafood stock,    chicken stock,    thyme,    pepper,    mustard powder,    chili pepper,    onion,    garlic,    snapper,    salt,    honey
Part French technique, part personalized spin, this main-course fish dish is the essence of good family classics. In the Cadet family, it's always served over rice. For the prettiest results, slic...

recipes with the same ingredients...
Snapper in Haitian Court-Bouillon Recipe - Food.com


picture of recipeShrimp and Scallop Chowder With Coconut Milk Recipe - Food.com
butter,    red bell pepper,    green bell pepper,    seafood stock,    curry powder,    pepper,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    shallot,    spring onion,    garlic,    scallop,    shrimp,    salt
A seafood chowder with a tropical accent. Scotch Bonnet chiles are very hot, so use serrano or jalapeno if you like a milder taste. Also use only UNSWEETENED coconut milk, found in Asian sections of t...


picture of recipeChincoteague Corn And Shrimp Fritters With Spicy Chili Sauce Recipe
sweet onion,    red bell pepper,    hot sauce,    seafood stock,    cornstarch,    oil,    paprika,    ginger root,    chili pepper,    garlic,    sweetcorn,    shrimp,    eggs,    worcestershire sauce,    malt vinegar,    tomato ketchup/catsup,    old bay seasoning,    baking powder,    sugar,    water,    half and half,    flour
These are great served with Grilled Chincoteague Oysters and a green salad or just eat'em as a snack.
In a large bowl, mix flour, baking powder, paprika and OLD BAY. In a separate bowl, mix eggs, ...


picture of recipeChilli Crab Recipe - Food.com
tomato sauce,    hot sauce,    seafood stock,    chicken stock,    sesame seed oil,    oil,    ginger root,    chili pepper,    spring onion,    crab,    soy sauce,    sugar,    water
Got this out of the paper advertising a crab festival in 1996. My neighbor loves this for the sauce (hubby gets the crabs), she likes to use it with chicken, fish or beef (dices the meat and simmers i...


picture of recipeAuthentic Bahamian Fish Chowder Recipe | CDKitchen.com
bell pepper,    seafood stock,    thyme,    pepper,    chili pepper,    bay leaf,    allspice,    potato,    onion,    celery,    tomato,    grouper,    salt,    lime juice
A recipe for Authentic Bahamian Fish Chowder made with grouper, onion, celery, bell pepper, potatoes, tomatoes, fish stock, thyme, allspice
Dice the fish into approximately 1/2 inch pieces and place i...


picture of recipeHabanero Fish And Seafood Stew Recipe | CDKitchen.com
tomato paste,    yellow/orange bell pepper,    chili dried/powder,    seafood stock,    olive oil,    pepper,    parsley,    chili pepper,    onion,    garlic,    tomato,    mussel,    shrimp,    cod,    salt,    seasoning,    dry vermouth,    white wine,    flour
Shrimp, cod, and mussels? Yep, this is one chock-full seafood stew. The rich, white wine-infused tomato broth is delightful for dipping some crusty baguettes.
Combine the shrimp, cod, garlic, and 2 te...


picture of recipeCornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa Recipe | Bon Appetit
pumpkin seeds,    ancho chili,    red onion,    seafood stock,    cornstarch,    olive oil,    tarragon,    chili pepper,    garlic,    tomato,    trout,    salt,    honey,    lemon juice,    flour
Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa Recipe
Step 1   Whisk flour, cornmeal, chili powder, and salt in 13x9x2-inch baking dish to blend. Pat trout dry with paper towels. Sprinkle t...


picture of recipeCatfish and Okra Gumbo Recipe - Food.com
andouille sausage,    bell pepper,    hot sauce,    seafood stock,    canola oil,    thyme,    pepper,    oregano,    chili pepper,    bay leaf,    shallot,    garlic,    celery,    okra,    tomato,    sweetcorn,    catfish,    salt,    old bay seasoning,    water,    flour
This hearty preparation uses classic Cajun ingredients - okra, catfish, andouille sausage - to make a hearty meal to warm you in the winter or any time of year.
Serving Size: 1 (273) g   Servings Per R...


picture of recipeCatfish Courtbouillon Recipe | EatingWell
red bell pepper,    green bell pepper,    hot sauce,    seafood stock,    cornstarch,    canola oil,    pepper,    parsley,    mint,    cloves,    jalapeno,    chili pepper,    spring onion,    onion,    garlic,    tomato,    catfish,    red wine vinegar,    salt,    flour
Cajun courtbouillon (pronounced koo-bee-yon) is a vegetable-and-fish stew recipe. In this healthy catfish recipe from Louisiana native chef Donald Link, the catfish and stew are combined at the end, m...


picture of recipeFragrant Asparagus, Chicken and Prawn Laksa Recipe | Australia's Best Recipes
chicken,    seafood stock,    oil,    pepper,    mint,    kaffir lime leaves,    coriander leaf,    chili pepper,    coconut cream,    lime,    shallot,    spring onion,    onion,    garlic,    asparagus,    bean,    prawn,    eggs,    salt,    fish sauce,    noodles,    sugar,    lime juice
So much goodness packed into a bowl – asparagus, chicken, prawns and egg – not to mention all those yummy herbs and spices. This makes a truly luscious light meal.
Cut asparagus spears int...


picture of recipePeruvian Fish Soup - Easy Soup Recipes
red potato,    seafood stock,    oil,    coriander leaf,    jalapeno,    chili pepper,    cumin,    lime,    onion,    garlic,    tomato,    squid,    scallop,    cod,    salt,    water
Seafood takes top honors in this throw-it-in-the-pot Peruvian Fish Soup. The classic South American flavors of onion, chile pepper, and lime blend beautifully with a rich combination of scallops, squi...

recipes with the same ingredients...
Peruvian Fish Soup - Easy Soup Recipes


picture of recipeTamarind and coconut fish curry - Recipes - delicious.com.au
tomato paste,    vegetable stock,    seafood stock,    coconut oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    coriander,    chili pepper,    coconut milk,    lime,    onion,    garlic,    tomato,    fish,    rice
“This light curry is fresh and fragrant” - Hayden Quinn.
1.   Heat coconut oil in a large heavy-based saucepan over a medium-low heat, add dried chillies and mustard and coriander seeds, an...


picture of recipeLaab Tao | Lao Spicy Algae Salad — Saeng's Kitchen
msg,    seafood stock,    lemongrass,    galangal,    coriander,    green chili,    chili pepper,    shallot,    spring onion,    bean,    aubergine/eggplant,    snail/escargots,    shrimp,    tilapia,    rice
Laab tao is a classic and traditional Lao dish that brings you the star
Wash algae, put it in a strainer, then roughly chop and put it to the side   In a pot, add the water and bring it to a boil then...


picture of recipeGreen Posole with Cod and Cilantro Recipe | Bon Appetit
hominy,    seafood stock,    olive oil,    pepper,    coriander leaf,    chili pepper,    lime,    radish,    shallot,    garlic,    tomatillo,    cod,    salt
The lighter, herbier counterpart to porky posole rojo, this brothy stew was made for crisp autumn nights.
Instructions   Step 1   Heat oil in a large pot over medium. Cook shallots, garlic, and half of ...


picture of recipeCrab And Corn Gumbo Recipe | CDKitchen.com
butter,    mixed spice,    seafood stock,    oil,    oregano,    coriander leaf,    chili pepper,    onion,    garlic,    celery,    okra,    sweetcorn,    crab,    worcestershire sauce,    tomato ketchup/catsup,    vegetable fat spread,    sherry,    flour
A recipe for Crab And Corn Gumbo made with butter or margarine, flour, vegetable oil, onion, garlic, okra, celery, fish stock
Melt the butter or margarine in a large saucepan over a low heat, add the ...


picture of recipeLouisiana Gumbo Recipe - Food.com
chicken,    bell pepper,    seafood stock,    chicken stock,    sassafras,    sage,    pepper,    oregano,    cayenne pepper,    chili pepper,    celery,    okra,    shrimp,    sausage,    flour
The best gumbo I have ever tasted. Mom always made it and still does. I have made some mild changes from the original as she never makes it the same way twice.
Serving Size: 1 (199) g   Servings Per Re...


picture of recipeHot and Spicy Fish Soup Recipe - Food.com
butter,    red snapper,    hominy,    red bell pepper,    seafood stock,    pepper,    oregano,    coriander leaf,    chili pepper,    cumin,    bay leaf,    onion,    garlic,    tomato,    halibut,    salt,    white wine,    water
I modified this recipe from The Ocean's Bounty, a little recipe book given to me by a friend from Connecticut. Instead of using whole fish, I used fillets, which cuts the cooking time. I cook only...


picture of recipeGrilled Fillet of Carp (Saramura) Recipe - Cookitsimply.com
butter,    polenta,    seafood stock,    oil,    chili pepper,    carp,    salt
The carp can be grilled in a variety of ways, and this recipe is one of the most popular.
Coat fillets of carp with chopped fresh herbs, oil and salt and leave for 30 minutes, then grill until golden ...


picture of recipeSerious Garlic Shrimp With Chiles Recipe - Food.com
seafood stock,    olive oil,    pepper,    parsley,    chili pepper,    lime,    garlic,    shrimp,    salt
Try Serious Garlic Shrimp With Chiles from Food.com. - 28646
Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 669.8   Calories from Fat 402 g 60 %   Total Fat 4...


picture of recipeAncho Chili Puree Recipe - Food.com
ancho chili,    masa harina,    seafood stock,    olive oil,    coriander leaf,    chili pepper,    shallot,    garlic,    tomato,    salt,    honey,    lime juice
This recipe is to accompany chorizo fingers. The original recipe called for an undisclosed amount of shrimp heads & shells, if you happen to have them on hand use them when heating the oil. Think ...


picture of recipePrawns in a Tarragon and Tomato Sauce Recipe - Food.com
yellow/orange pepper,    seafood stock,    tomato soup,    oil,    tarragon,    chili pepper,    onion,    garlic,    prawn
A tasty, spicy recipe that I cook a lot for my fella. Generously serves two people. Very easy, very quick and goes great with cous cous.
Serving Size: 1 (472) g   Servings Per Recipe: 2   AMT. PER SERVI...


picture of recipeCeviche Recipe - Appetizer Recipe
seafood stock,    oil,    white peppercorn,    oregano,    chili pepper,    olive,    onion,    tomato,    bass,    salt,    lime juice
Ceviche Recipe - Appetizer Recipe
In a medium bowl place the sea bass and the lime juice. Gently toss them   together.   Cover the bowl and refrigerate it for 12 hours.   Place the marinated fish in a co...


picture of recipeCeviche : Recipe - GourmetSleuth
red snapper,    red onion,    seafood stock,    coriander leaf,    chili pepper,    tomato,    salt,    lime juice
Recipe for Ceviche, Chilled Fish Stew including history abut the dish
Cut red snapper into 1/2-inch cubes and place in glass or ceramic dish. Toss with 1/2 cup of lime juice. Cover and marinate in ref...


picture of recipePeach-Habanero Chile Sauce Recipe | MyRecipes
butter,    seafood stock,    cornstarch,    olive oil,    pepper,    chili pepper,    peach,    shallot,    onion,    garlic,    salt,    white wine,    water
Learn how to make Peach-Habanero Chile Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter with oil in a large nonstick ski...


picture of recipeTahitian Fish Stew Recipe - Food.com
sweet onion,    seafood stock,    olive oil,    parsley,    paprika,    fennel seeds,    chives,    chili pepper,    lime,    garlic,    tomato,    spinach,    fish,    salt,    white wine
Adapted from Sam Choy's Polynesian Kitchen. This is typical of fish stews served throughout French Polynesia.
Serving Size: 1 (470) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeCurried Fish Balls Recipe - Food.com
tomato paste,    chili dried/powder,    chickpea flour,    desiccated coconut,    seafood stock,    oil,    turmeric,    pepper,    fenugreek/methi seed,    coriander seed,    chili pepper,    cinnamon,    cumin,    bay leaf,    onion,    garlic,    cod,    eggs,    salt,    bread crumbs,    lemon juice,    ghee
Posted for safe keeping, hoping I can eventually get my husband to try it.
Serving Size: 1 (553) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 625.9   Calories from Fat 313 g 50 ...


picture of recipeBahamian Fish Chowder | Recipes Wiki | Fandom
pompano,    seafood stock,    olive oil,    cooking banana,    pepper,    chili pepper,    cinnamon,    annatto,    potato,    spring onion,    onion,    garlic,    celery,    snapper,    grouper,    fish,    salt,    milk,    water
The unusual ingredients in this recipe all work together to produce a pungent, spicy chowder that is a delight for the palate. The chowder is rich enough to serve as a main course for a luncheon or as...


picture of recipeAuthentic Bahamian Fish Chowder | Recipes Wiki | Fandom
bell pepper,    seafood stock,    thyme,    pepper,    chili pepper,    bay leaf,    allspice,    potato,    onion,    celery,    tomato,    grouper,    salt,    seasoning,    lime juice
2 lbs boneless grouper 1 medium onion, chopped 2 ribs celery, chopped 1 medium bell pepper, minced 2 medium chopped potatoes 4 cups diced tomatoes 5 cups fish stock 1⁄2 tsp thyme 1⁄2 tsp a...


picture of recipeMexican Cocktail Sauce : Recipe - GourmetSleuth
hot sauce,    v-8,    seafood stock,    pepper,    horseradish,    coriander leaf,    chili pepper,    avocado,    onion,    celery,    tomato,    cucumber,    salt,    clamato,    tomato juice,    lime juice
A spicy sauce to use with grilled or steamed fish or use it as a side salsa.
Mix together the V-8 juice, clamato, lime juice, and hot sauce. Add tomato, onion, cucumber, cilantro, horseradish, chile, ...


picture of recipeGazpacho Caribeno | Recipes Wiki | Fandom
green pepper,    hot sauce,    seafood stock,    olive oil,    pepper,    paprika,    coriander,    chili pepper,    cumin,    avocado,    onion,    garlic,    tomato,    cucumber,    worcestershire sauce,    vinegar,    salt,    tomato juice,    lime juice
3 large tomatoes (2 chopped 1 dice) 1 cucumber (peeled and chopped) 1 onion (chopped) 1 green pepper medium 1 chile (mild to hot optional) 2 cloves of garlic (minced) 21⁄2 cups of tomato juice 1...


picture of recipeFried sea bream with golden sauce and pickles recipe - BBC Food
butter,    yellow/orange pepper,    green pepper,    red pepper,    seafood stock,    oil,    turmeric,    pepper,    paprika,    nutmeg,    juniper,    coriander seed,    chili pepper,    cumin,    allspice,    onion,    spinach,    white vinegar,    salt,    sugar,    milk,    flour
This simple fried fish dinner is made extra special with the addition of a turmeric butter sauce and spicy pickled vegetables.
To make the sea bream, mix the flour with the spices in a wide bowl and ...


picture of recipeSouthwest Chicken & Shrimp Sauce Recipe - Food.com
butter,    chicken breast,    seafood stock,    chicken stock,    oil,    white peppercorn,    coriander,    chili pepper,    shallot,    onion,    shrimp,    salt,    monterey jack cheese,    white wine,    whipped cream
This zesty dish is sure to please.
Serving Size: 1 (652) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1632.7   Calories from Fat 1233 g 76 %   Total Fat 137.1 g 210 %   Saturated ...


picture of recipeCrab and langoustine bisque with crispy crab wontons recipe - BBC Food
won ton,    tomato paste,    red pepper,    seafood stock,    olive oil,    oil,    thyme,    pepper,    peppercorn,    coriander seed,    chives,    chili pepper,    bay leaf,    carrot,    onion,    leek,    fennel,    celery,    tomato,    crab,    eggs,    salt,    rice,    brandy,    lime juice,    creme freche
A luxurious, creamy fish soup with punchy crab wontons. A superb fish supper for two.
To make the bisque, heat the oil in a large saucepan and cook the carrot, onion, celery and leek over a low heat ...


picture of recipeCanh Chua Ca - Hot Sour Fish Soup W/ Pineapple Recipe - Food.com
seafood stock,    chicken stock,    oil,    tamarind,    mint,    lemongrass,    galangal,    coriander,    chili pepper,    pineapple,    mushrooms,    bamboo shoots,    spring onion,    onion,    garlic,    bean sprouts,    catfish,    salt,    fish sauce,    sugar
Another recipe from the In-Laws. This is a wonderful soup that is a common meal for my mother-in-law to make. It is so delicious I just had to have the recipe!
Serving Size: 1 (406) g   Servings Per Re...


picture of recipeBluefish Timgad Recipe - Food.com
bluefish,    seafood stock,    olive oil,    saffron,    pepper,    mint,    ginger root,    coriander seed,    chili pepper,    cumin,    lemon,    garlic,    tomato,    eggs,    salt,    flour
We have bluefish all summer for the taking in our surf. A lot of folks who like their game fish qualities claim to not like eating them. A couple of secrets to having great bluefish - once landed, dre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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