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 seafood stock
 coconut milk

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picture of recipeVietnamese Clam Chowder Recipe | MyRecipes
butter,    seafood stock,    lemongrass,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    potato,    onion,    garlic,    celery,    zucchini/courgette,    clam,    fish sauce,    sugar,    lime juice
This chowder takes its cue from New England with its use of potatoes, celery, and onion - but the similarities end there. Flavored with lemongrass, ginger, and fish sauce, this brothy version with coc...


picture of recipeSeafood Chowder Recipe | SparkRecipes
seafood stock,    pepper,    paprika,    cayenne pepper,    coconut milk,    onion,    cauliflower,    mussel,    clam,    shrimp,    bacon,    salt
Easy, delicious and healthy Seafood Chowder recipe from SparkRecipes. See our top-rated recipes for Seafood Chowder.
In a large deep skillet fry bacon. Add onion and cook until translucent. Add fish s...


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picture of recipeThai Fish Soup Recipe - Food.com
vegetable stock,    seafood stock,    lemongrass,    coriander leaf,    red chili,    coconut milk,    lime,    spring onion,    fish,    fish sauce
From Moosewood. I think this is a really tasty soup, well worth hunting down the dried galanga. If you can find fresh lemon grass (lucky you!), feel free to substitute it for the dried. This would pro...


picture of recipeThai Coconut Chicken and Rice Recipe - Food.com
chicken breast,    curry paste,    seafood stock,    chicken stock,    basil,    peas,    coconut milk,    lime,    water chestnut,    brown sugar
I always get the coconut chicken soup when I go to a Thai restaurant. I love the combination of flavors! This is a dish that can be served over white or basmati rice or made thinner by adding addition...


picture of recipeMussels in Red Curry Broth Recipe | MyRecipes
red pepper,    seafood stock,    olive oil,    curry powder,    lemongrass,    coriander leaf,    coconut milk,    shallot,    mussel,    white wine
The Indonesian-style preparation of this dish is a pleasant surprise, since mussels usually receive an Italian or French treatment. Serve with crusty bread to soak up the delicious broth.
Instructions...


picture of recipeCaribbean Curried Prawns in Pineapple Recipe - Food.com
seafood stock,    cornstarch,    olive oil,    curry powder,    chives,    pineapple,    coconut milk,    lime,    onion,    tomato,    prawn,    water
Curried Caribbean prawns served in hollowed-out pineapples with rice.
Serving Size: 1 (910) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.7   Calories from Fat 151 g 28 %   To...


picture of recipeThai prawn broth - Recipes - delicious.com.au
snap/snow peas,    seafood stock,    sunflower oil,    kaffir lime leaves,    coconut milk,    lime,    carrot,    prawn,    noodles,    rice,    water
Serve this light and lively Thai prawn broth with steamed rice for a comforting meal.
1.   Heat the oil in a saucepan over medium-high heat. Add the laksa paste and cook for 30 seconds or until fragran...


picture of recipeKerala Fish Curry | Nigella's Recipes | Nigella Lawson
seafood stock,    oil,    turmeric,    tamarind,    ginger root,    red chili,    cumin,    coconut milk,    onion,    fish,    salt
Light enough not to knock you out, but spiced enough to prompt a heat-drowsy appetite.
Cut the fish into bite-sized chunks, put them into a large bowl, and rub with a little salt and 1 teaspoon turmer...


picture of recipeFragrant fish curry - Recipes - delicious.com.au
black mustard seeds,    seafood stock,    oil,    curry powder,    turmeric,    curry leaf,    coriander seed,    coriander,    green chili,    coconut milk,    onion,    garlic,    prawn,    fish,    rice,    water
This aromatic curry will have everyone running to the table.
1.   Heat the vegetable oil in a large pan over medium heat. Add the onion, garlic, fresh curry leaves and chilli, and cook, stirring, for 2...


picture of recipeEasy Coconut Curry Fish Recipe - Food.com
seafood stock,    oil,    curry powder,    pepper,    allspice,    coconut milk,    lime,    spring onion,    onion,    garlic,    tomato,    fish,    salt
A tasty and easy one dish meal.
Serving Size: 1 (343) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 499.6   Calories from Fat 260 g 52 %   Total Fat 28.9 g 44 %   Saturated Fat 20....


picture of recipeThai Green Curry Shrimp Recipe - Food.com
red bell pepper,    curry paste,    seafood stock,    chicken stock,    cornstarch,    oil,    basil,    coconut milk,    onion,    garlic,    aubergine/eggplant,    shrimp,    salt,    lemon juice,    water
This is one of Emeril's recipe from the Food Channel that I adapted with my ingredients.A great way to initiate to Thai cooking.
Serving Size: 1 (282) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipeShrimp and Scallop Chowder With Coconut Milk Recipe - Food.com
butter,    red bell pepper,    green bell pepper,    seafood stock,    curry powder,    pepper,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    shallot,    spring onion,    garlic,    scallop,    shrimp,    salt
A seafood chowder with a tropical accent. Scotch Bonnet chiles are very hot, so use serrano or jalapeno if you like a milder taste. Also use only UNSWEETENED coconut milk, found in Asian sections of t...


picture of recipeThai Coconut-Curried Salmon with Greens Recipe | MyRecipes
seafood stock,    chili paste,    oil,    curry powder,    ginger root,    watercress,    coconut milk,    onion,    garlic,    salmon,    fish sauce,    sugar,    lime juice
Salmon gets an Asian vibe in this curry dish. Lightened coconut milk keeps the calorie count in check, and watercress adds texture, color, and lots of vitamin A.
Instructions Checklist   Step 1   Heat v...


picture of recipeThai Mussels With Jasmine Rice Recipe - Food.com
curry paste,    seafood stock,    peanut oil,    coriander leaf,    coconut cream,    coconut milk,    spring onion,    mussel,    fish sauce,    rice,    stock or broth,    brown sugar,    lime juice,    water
This is a yummy fragrant Thai dish that can be served by itself or with jasmine rice. If serving as is I would probably up the mussels to 3kg as mussels are very light and not all will open.
Serving S...


picture of recipeThai Shrimp Bisque Recipe | MyRecipes
tomato paste,    lime peel,    seafood stock,    soup,    olive oil,    red peppercorn,    ginger root,    coriander seed,    coriander leaf,    coconut milk,    onion,    garlic,    celery,    shrimp,    salt,    sugar,    white wine,    lime juice,    milk,    water,    flour
Instructions Checklist   Step 1   To prepare marinade, peel shrimp, reserving shells. Combine shrimp and next 8 ingredients (shrimp though garlic) in a large zip-top plastic bag; seal and marinate in re...


picture of recipeThai seafood risotto - Recipes - delicious.com.au
risotto rice,    curry paste,    vegetable stock,    seafood stock,    olive oil,    lemongrass,    kaffir lime leaves,    coconut milk,    onion,    garlic,    squid,    scallop,    prawn,    flour
Once you try this Thai seafood risotto, you'll never serve red curry on plain rice again.
1.   Preheat oven to 180 C.   2.   Heat 1 tablespoon of oil in a pan and add onion. Cook over medium heat for...


picture of recipeCurried Coconut-Seafood Soup (Seafood Rassa) Recipe - Hemant Oberoi | Food & Wine
butter,    fenugreek/methi,    naan bread,    seafood stock,    curry powder,    turmeric,    ginger root,    curry leaf,    coriander,    jalapeno,    coconut milk,    carrot,    onion,    garlic,    tomato,    mussel,    shrimp,    salt,    rice,    lemon juice,    water
Hemant Oberoi uses seafood from India's West Coast for this bouillabaisse-like rassa. A cross between a soup and a curry, the rassa is spiked with coc...
Instructions Checklist   Step 1   In a mediu...


picture of recipeThai green curry recipe | House & Garden
curry paste,    seafood stock,    chicken stock,    oil,    kaffir lime leaves,    coriander leaf,    peas,    coconut milk,    lime,    shallot,    garlic,    green beans,    tomato,    fish,    fish sauce,    sugar
This Thai green curry recipe can be made in to a Thai fish curry or a Thai green chicken curry depending on which you fancy. A quick, easy, classic recipe.
Step 1   Heat the oil in a wok and stir-fry t...


picture of recipeIndian-Spiced Mussels Or Clams Recipe | CDKitchen.com
seafood stock,    chicken stock,    oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    coconut milk,    onion,    mussel,    clam,    salt,    lemon juice
Use mussels, clams, or a combination of the two in this perfectly seasoned seafood dish.
In a large, heavy-based skillet or saucepan, heat the oil over medium-high heat. Add the ginger and onion and s...


picture of recipeBrazilian Fish Stew
red bell pepper,    green bell pepper,    seafood stock,    chicken stock,    soup,    olive oil,    pepper,    coriander,    cayenne pepper,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    shrimp,    fish,    salt,    lime juice
Combine the lime juice, salt and pepper, garlic, shrimp and fish into a medium size bowl. Refrigerate for 20 minutes. If using already cooked fish, marinate just the shrimp. Heat oil in a large Dutch ...


picture of recipeHow to Make Thai-Style Shrimp and Coconut Noodles - Best Thai-Style Shrimp and Coconut Noodles Recip
seafood stock,    coconut oil,    peanut,    ginger root,    coriander leaf,    red chili,    coconut milk,    lime,    spring onion,    garlic,    bok choy,    shrimp,    fish sauce,    noodles
Try adding coconut milk to this Thai-inspired shrimp and noodles dish.
Step 1 Cook 8 ounce rice noodles per package directions; drain and rinse.   Step 2 While the noodles cook, prepare the rest of th...


picture of recipeTamarind and coconut fish curry - Recipes - delicious.com.au
tomato paste,    vegetable stock,    seafood stock,    coconut oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    coriander,    chili pepper,    coconut milk,    lime,    onion,    garlic,    tomato,    fish,    rice
“This light curry is fresh and fragrant” - Hayden Quinn.
1.   Heat coconut oil in a large heavy-based saucepan over a medium-low heat, add dried chillies and mustard and coriander seeds, an...


picture of recipeBrazilian Fish Stew Recipe Recipe
hearts of palm,    tomato paste,    yellow/orange bell pepper,    green bell pepper,    seafood stock,    chicken stock,    peanut oil,    olive oil,    pepper,    ginger root,    coriander,    coconut milk,    shallot,    spring onion,    garlic,    tomato,    bass,    salt,    lemon juice
Got this yummy recipe off a website. You could also use cod or halibut
In a bowl, mix together half of the spring onions, half of the shallots, half of the ginger, and half of the garlic. Add 2 tables...


picture of recipeBlack Bass Packets in Curry-Coconut Broth Recipe | EatingWell
red snapper,    shiitake mushroom,    seafood stock,    canola oil,    curry powder,    tarragon,    pepper,    lemongrass,    coconut milk,    lime,    carrot,    shallot,    spring onion,    garlic,    fennel,    tomato,    cabbage,    bass,    salt,    sugar,    water
Tender blanched Savoy cabbage leaves make a wrapper for the bass and julienned vegetables. The packet traps the steam inside to keep the fish moist while it cooks and makes for a stunning presentation...


picture of recipeIndonesian Shrimp Soup | Recipes Wiki | Fandom
seafood stock,    peanut oil,    turmeric,    pepper,    ginger root,    coriander seed,    coconut milk,    shallot,    spring onion,    onion,    garlic,    bean sprouts,    shrimp,    salt,    noodles
What a taste treat — great with a sandwich for lunch if you're not in the mood to go whole hog into an Indonesian feast. And it's just as good, if not better with chicken and chicken sto...


picture of recipeSteamed mussels with coconut and lemongrass - Recipes - delicious.com.au
seafood stock,    olive oil,    curry powder,    lemongrass,    ginger root,    coriander leaf,    coconut milk,    carrot,    onion,    leek,    garlic,    celery,    mussel,    white wine,    cream
An Asian twist on the classic French dish, moules mariniere.
1.   Heat oil in a frying pan over low heat and add garlic, onion, lemongrass, ginger, leek, carrot and celery. Sweat for 5 minutes, add cur...


picture of recipeTequila Sunrise Spiced Shrimp Couscous Recipe
chili dried/powder,    seafood stock,    cooking spray,    curry powder,    coriander,    peas,    coconut milk,    lime,    carrot,    shallot,    sweetcorn,    shrimp,    old bay seasoning,    cous cous,    tequila,    orange juice
A Goody crock pot recipes
Spray stoneware with nonstick cooking spray.   Pour clam juice, coconut milk, tequila, Old Bay seasoning, curry powder an red pepper flakes into the stoneware.   Use a wire wis...


picture of recipeCalamari Curry Recipe | MyRecipes
lime peel,    seafood stock,    chicken stock,    peanut oil,    curry powder,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    jalapeno,    coconut milk,    coconut,    onion,    garlic,    tomato,    salt,    rice,    brown sugar,    lime juice
Learn how to make Calamari Curry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat peanut oil in a Dutch oven over medium heat; add on...


picture of recipeShrimp in Coconut Sauce Recipe - Food.com
tomato sauce,    seafood stock,    olive oil,    pepper,    coconut milk,    spring onion,    onion,    garlic,    shrimp
This recipe is straight from Puerto Rico! Creamy and delicious, you'll love this over rice. Enjoy!
Serving Size: 1 (461) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 518.7 ...


picture of recipered shrimp curry Recipe - Food.com
curry paste,    seafood stock,    pepper,    coriander leaf,    basil,    coconut milk,    lime,    shrimp,    salt,    rice
i've made this with mussels and scallops too. or try a combo of all 3. this is a quick easy week night meal
Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeShrimp In Coconut Sauce Recipe
tomato sauce,    adobo,    seafood stock,    olive oil,    pepper,    coconut milk,    spring onion,    onion,    garlic,    shrimp
Season shrimp with Adobo and set aside.   In a skillet, heat oil on medium. Stir in onion, scallion and garlic and cook, stirring often until onion is translucent, about 10 minutes.   Stir in tomato sau...


picture of recipeMussels With Coconut-curry Sauce Recipe - Food.com
lime peel,    seafood stock,    oil,    ginger root,    coriander,    coconut milk,    lime,    shallot,    mussel,    white wine
I found this recipe while digging through some cookbooks I had laying around. Made it and it is fantastic!!! Serve with crusty bread and you've got yourself a meal.
Serving Size: 1 (627) g   Servin...


picture of recipeCoconut Soup Recipe - Food.com
curry paste,    seafood stock,    oil,    mint,    lemongrass,    ginger root,    coriander leaf,    jalapeno,    coconut milk,    onion,    garlic,    crab,    white wine
An easy and tasty soup that is perfect for cold winter days.
Serving Size: 1 (280) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 312.4   Calories from Fat 161 g 52 %   Total Fat 1...


picture of recipeThai Coconut Fish Recipe - Food.com
seafood stock,    chicken stock,    lemongrass,    kaffir lime leaves,    red chili,    coconut milk,    fish,    fish sauce,    sugar,    lime juice
I just love Thai cuisine. This is a lovely recipe developed by Australian TV-chef Bill Granger, a wonderful cook! Serve with lots of steamed rice and a Thai cucumber salad.
Serving Size: 1 (287) g   Se...


picture of recipePacific Rim Clam Chowder Recipe - Food.com
evaporated milk,    seafood stock,    cornstarch,    pepper,    coconut milk,    potato,    carrot,    onion,    celery,    clam,    bacon,    worcestershire sauce,    salt,    water
An adaptation of the more popular versions of a New England Style Clam Chowder. Contains plenty of vegetables and can be served as the main course. To enhance the meal serve with warm french bread.
Se...


picture of recipeThai Vegetable Curry Recipe - Food.com
curry paste,    lime peel,    seafood stock,    chicken stock,    oil,    mint,    ginger root,    coriander,    coconut milk,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    fish sauce,    sugar,    lime juice
A simple curry dish that's very quick to make and tastes great. Use Asian eggplants, the long thin ones, as they are sweeter and the skin is thinner than the regular eggplants.
Serving Size: 1 (42...


picture of recipeThai Fish Curry Recipe - Food.com
chili dried/powder,    seafood stock,    oil,    turmeric,    lemongrass,    ginger root,    coriander leaf,    cumin,    coconut milk,    onion,    garlic,    bass,    rice
Serving Size: 1 (709) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 498.5   Calories from Fat 318 g 64 %   Total Fat 35.4 g 54 %   Saturated Fat 23.3 g 116 %   Cholesterol 72.3 mg 2...


picture of recipeMonk's Mussels in Thai Curry Sauce Recipe - Food.com
curry paste,    lime peel,    seafood stock,    chicken stock,    oil,    lemongrass,    ginger root,    coriander leaf,    basil,    coconut milk,    garlic,    tomato,    mussel,    fish sauce,    lime juice
There is this cool little Belgian Bar in Philadelphia's Center City that serves like a million different beers and the best mussels I've ever had. Here's how to make them! 6 servings would...


picture of recipeMussels in Fragrant Thai Broth Recipe - Food.com
curry paste,    seafood stock,    oil,    coriander leaf,    coconut milk,    shallot,    spring onion,    mussel,    fish sauce,    rice,    brown sugar,    lime juice,    water
Great summer seafood dish.
Serving Size: 1 (572) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 598   Calories from Fat 285 g 48 %   Total Fat 31.7 g 48 %   Saturated Fat 21.1 g 105...


picture of recipeButter poached trout and prawns in a coconut broth recipe - BBC Food
butter,    seafood stock,    oil,    lemongrass,    ginger root,    coriander leaf,    chives,    thai basil,    coconut milk,    lime,    onion,    garlic,    spinach,    prawn,    trout,    anchovy,    fish sauce
Matt's fresh, coconut broth compliments buttered trout and prawns perfectly in this sensational dish.
heat the oil in a saucepan over a medium heat. Cook the onions and garlic for 10 minutes or un...





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