Manhattan Clam Chowder Recipe - Food.com green bell pepper,    hot sauce,    cured pork,    seafood stock,    thyme,    white peppercorn,    oregano,    bay leaf,    potato,    carrot,    onion,    leek,    garlic,    celery,    tomato,    clam,    worcestershire sauce,    salt,    old bay seasoning,    water I'll take Manhattan. Serving Size: 1 (304) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 291.6   Calories from Fat 90 g 31 %   Total Fat 10.1 g 15 %   Saturated Fat 3.4 g 17 % ...

Saffron Mussel Soup Recipe | MyRecipes butter,    heavy cream,    seafood stock,    thyme,    saffron,    pepper,    nutmeg,    bay leaf,    carrot,    shallot,    leek,    garlic,    celery,    mussel,    salt,    white wine,    water Learn how to make Saffron Mussel Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Remove beards on mussels, and scrub shells with a b...

Scallop, Corn and Bacon Chowder Recipe - Food.com heavy cream,    seafood stock,    olive oil,    thyme,    parsley,    potato,    leek,    garlic,    sweetcorn,    scallop,    bacon,    salt This is wonderful for any occasion. I even make this during the summer, when its 95 degrees out! You can purchase the Bay Scallops frozen or fresh..I prefer fresh but either is great! In case you don...

Oyster Bisque Recipe | MyRecipes red potato,    seafood stock,    pepper,    chives,    parsnip,    leek,    oyster,    salt,    half and half Thickened with vegetables and finished with a touch of light cream, this silky soup makes an elegant first course. Small oysters, such as Kumamoto or Prince Edward Island, are preferable, but you can ...

Creamy Clam Corn Chowder Recipe - Food.com butter,    red pepper,    creamed corn,    seafood stock,    olive oil,    pepper,    potato,    onion,    leek,    garlic,    celery,    sweetcorn,    clam,    salt,    old bay seasoning,    cream,    milk Hearty, warming, comfort food! I got the idea to make this soup from my DF Hope. It has clams, corn, potatoes, leeks, onions & red peppers. Very easy to make. Serving Size: 1 (3475) g   Servings Pe...

Seafood Pie Recipe - Food.com butter,    seafood stock,    tarragon,    pepper,    parsley,    mushrooms,    potato,    leek,    scallop,    prawn,    halibut,    cod,    salt,    flour This is a little work, but well worth it. An Irish fish pie is wonderful comfort food and a meal in itself. Serving Size: 1 (746) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 6...

Mussels with Leeks, Fennel, and Tomatoes Recipe | MyRecipes seafood stock,    pepper,    chives,    shallot,    leek,    fennel,    tomato,    mussel,    white wine Learn how to make Mussels with Leeks, Fennel, and Tomatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Simmer first 6 ingredients in ... recipes with the same ingredients... Mussels With Leeks Fennel and Tomatoes Recipe - Food.com

Cod With Braised Kale And Potatoes Recipe | CDKitchen.com seafood stock,    olive oil,    pepper,    potato,    leek,    garlic,    kale,    halibut,    cod,    salt,    white wine A recipe for Cod With Braised Kale And Potatoes made with leeks, olive oil, garlic, potatoes, cod or halibut fillets, kale, fish stock or dry white Trim off and discard green tops of leeks. Roughly ch...

Salmon with greens & creme fraiche recipe | BBC Good Food seafood stock,    chicken stock,    olive oil,    chives,    peas,    faba/broad bean,    leek,    salmon,    creme freche Simple and super quick, this lovely salmon dish tastes as good as it looks, from BBC Good Food. STEP 1   Heat the oil in a large, deep frying pan with a lid. Cook the leek for 5-10 mins until soft but ...

Cream of Mussel Soup with Celeriac and Saffron butter,    seafood stock,    saffron,    leek,    garlic,    celeriac,    tomato,    mussel,    white wine,    creme freche A luxurious cream of mussel soup infused with celeriac and saffron. From Rick Stein, this seafood recipe is infused with dry white wine, garlic and butter. Put the mussels and 2 tablespoons of the win...

Tangerine, Sage and Bay Scallop Risotto Recipe | CDKitchen.com butter,    risotto rice,    seafood stock,    olive oil,    sage,    saffron,    pepper,    tangerine,    leek,    scallop,    salt,    white wine A 5-star recipe for Tangerine, Sage and Bay Scallop Risotto made with olive oil, fish stock or clam juice, white wine, saffron, leek, fresh sage, arborio rice Heat olive oil over a medium flame in a m...

Simple fish stew recipe | BBC Good Food seafood stock,    olive oil,    fennel seeds,    carrot,    leek,    garlic,    celery,    tomato,    prawn,    pollock This quick and healthy one-pot is packed with white fish fillets, king prawns, a rich tomato sauce and enough veg for 3 of your 5 a day STEP 1   Heat the oil in a large pan, add the fennel seeds, carro...

Light Leek Sauce Recipe by Party.Freak | ifood.tv butter,    seafood stock,    pepper,    watercress,    leek,    fish,    salt,    dry vermouth,    white wine,    cream MAKING   1. In a medium sized sauce pan, combine wine and fish bones. Cover and cook on a medium flame for 10 minutes. Strain and keep aside.   2. In a medium sized sauce pan, melt butter to prepare sau...

Potato and Smoked Salmon Lasagna Recipe - Italian.Food.com butter,    red potato,    smoked salmon,    heavy cream,    seafood stock,    tarragon,    parsley,    mushrooms,    leek,    garlic,    spinach,    salt An elegant lasagna from chef Gary Danko that uses thin potato slices in place of the traditional lasagna noodles. Serving Size: 1 (297) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...

Striped Bass Fillet & Lobster Stock & Aromatic Vegetables Recipe | MyRecipes butter,    shiitake mushroom,    seafood stock,    olive oil,    pepper,    carrot,    leek,    zucchini/courgette,    bass,    salt Learn how to make Striped Bass Fillet with Lobster Stock and Aromatic Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cut carr...

Mussels and cannellini beans in white wine recipe | delicious. magazine cannellini bean,    vegetable stock,    seafood stock,    olive oil,    parsley,    dill,    leek,    garlic,    mussel,    white wine This mussels and cannellini bean dish is great for those following a 5:2 diet, but equally makes a warming bowlful that everyone will enjoy. Spray the oil into a heavy-based saucepan (one with a tight...

Crunchy Fish Pie recipe | Australia's Best Recipes phyllo pastry,    seafood stock,    olive oil,    oil,    tarragon,    leek,    garlic,    fish,    cream cheese,    lemon juice,    flour This is the best fish dish I have ever cooked! Preheat oven to 200C.   Heat oil in large frying pan. Add leek and garlic.   Saute for 1-2 minutes until softened.   Stir through flour and cook for 1-2 min...

Rigatoni with Shrimp, Calamari, and Basil Recipe | Bon Appetit butter,    pecorino romano cheese,    red pepper,    seafood stock,    olive oil,    basil,    peas,    leek,    garlic,    shrimp,    parmesan cheese,    pasta Mix up your weeknight pasta routine with this recipe for rigatoni with tender calamari and shrimp in a buttery clam juice sauce. Step 1   Place half of shrimp in medium bowl. Slice half of calamari cro...

Mussels, leek and saffron soup - Recipes - delicious.com.au butter,    seafood stock,    saffron,    onion,    leek,    mussel,    white wine,    cream,    flour This mussel soup is an excellent, easy dinner party option. 1.   Place the mussels and wine in a large pan. Cover and cook over high heat for 2-3 minutes, shaking the pan every now and then until the m...

Creamy Fish Chowder Recipe by paflynn | ifood.tv seafood stock,    pepper,    potato,    leek,    fish,    bacon,    salt,    milk To clean a leek efficiently, trim the root end, cut the leek to the desired length and then halve the leek lengthwise. Hold each half under cold running water, carefully pulling the layers open to was...

Easiest ever paella recipe | BBC Good Food seafood,    chorizo sausage,    seafood stock,    chicken stock,    olive oil,    turmeric,    peas,    onion,    leek,    rice A foolproof paella recipe from BBC Good Food. STEP 1   Heat the oil in a deep frying pan , then soften the leek for 5 mins without browning. Add the chorizo and fry until it releases its oils. Stir in ...

Market Street Clam Chowder Recipe - Food.com butter,    green pepper,    hot sauce,    seafood stock,    thyme,    pepper,    bay leaf,    potato,    onion,    leek,    celery,    clam,    salt,    sherry,    water,    half and half,    flour This is an excellent chowder recipe from a restaurant in Salt Lake City. It has great flavor. Very much worth the effort!! Serving Size: 1 (326) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VA... recipes with the same ingredients... Market Street Clam Chowder Recipe by Healthy.N.Fine | ifood.tv

Pat's Smoked Salmon Soup Recipe - Food.com butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...

New England Clam Chowder Recipe butter,    sweet onion,    cured pork,    seafood stock,    olive oil,    pepper,    parsley,    paprika,    celery seed,    bay leaf,    potato,    spring onion,    leek,    garlic,    celery,    sweetcorn,    clam,    bacon,    salt,    cream,    milk,    water,    flour Rich and creamy wonderful stock takes some time but will be the best chowder you ever had 1) Thoroughly wash clams, scrubbing shells. If you're using freshly dug clams, sprinkle the washed clams w...

Smoked fish risotto with poached eggs - Recipes - delicious.com.au butter,    risotto rice,    vegetable stock,    seafood stock,    olive oil,    chives,    bay leaf,    peas,    leek,    garlic,    cod,    eggs,    white wine vinegar,    white wine,    milk Oozy poached eggs top this creamy smoked fish risotto. 1.   Bring a shallow pan of water to the boil, add vinegar, then turn heat to medium-low. Break eggs into the simmering water and poach for 5 minu...

My Good Bouillabaisse Recipe - Food.com seafood stock,    olive oil,    turmeric,    thyme,    tarragon,    pepper,    parsley,    basil,    potato,    onion,    leek,    garlic,    tomato,    scallop,    shrimp,    halibut,    salt An easier bouillabaisse to make, this one is quick and tasty! Just add a crusty loaf of bread and a salad. Serving Size: 1 (722) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 47...

Easy New England Clam Chowder Recipe - Food.com butter,    sweet onion,    liquid smoke,    seafood stock,    chicken stock,    pepper,    oregano,    potato,    carrot,    leek,    garlic,    celery,    clam,    bacon,    milk,    flour Easy New England Clam Chowder is the soup of the season! Creamy and delicious; prepare this main dish meal in a little over an hour for a hearty meal on a cold fall night! Serving Size: 1 (528) g   Ser...

Matt Preston shares his mother's secret fish pie recipe - Recipes - delicious.com.au butter,    seafood stock,    olive oil,    dill,    lemon,    leek,    garlic,    fennel,    celeriac,    prawn,    trout,    fish,    eggs,    cream,    flour It's an edible version of the pie he grew up with. 1.   Melt 75g butter cubes and garlic together in a saucepan over medium-low heat. Add the flour and increase heat to mediumhigh. Cook, stirring, ...

Lobster & Corn Chowder Recipe | EatingWell butter,    heavy cream,    seafood stock,    olive oil,    pepper,    chives,    potato,    leek,    sweetcorn,    lobster,    salt,    cream,    water This lobster corn chowder is lighter than other recipes since there is no flour. Meanwhile, the rich broth gets its intense flavor from fish stock. Instructions Checklist   Step 1   Bring stock (or brot...

Italian Bouillabaisse Recipe | CDKitchen.com rockfish,    seafood stock,    orange peel,    olive oil,    saffron,    pepper,    parsley,    anise,    leek,    garlic,    tomato,    shrimp,    lobster,    salt,    white wine Bouillabaisse is an iconic French dish. This recipe takes an Italian twist with a seafood trinity of lobster, rockfish, and shrimp in a tomato-wine broth spiced with saffron, anise seed, and orange ze...

Creamy Seafood Chowder Recipe | Australia's Best Recipes butter,    seafood stock,    pepper,    parsley,    potato,    carrot,    leek,    celery,    scallop,    prawn,    fish,    bacon,    salt,    seasoning,    cream,    flour Lovely, thick and creamy chowder, which is simple to make. Heat half the butter in a large pan, then add bacon. Cook over low heat for 5 minutes. Remove bacon from pan and reserve.   Add remaining butt...

Seafood Stew with Rotini Recipe chili dried/powder,    seafood stock,    chicken stock,    orange peel,    olive oil,    cloves,    orange,    carrot,    onion,    leek,    garlic,    tomato,    shrimp,    cod,    mayonnaise,    white wine,    orange juice Rotini pasta is the perfect accompaniment to this seafood stew — its corkscrew shape soaks up and holds onto more of the flavorful tomato sauce than longer, straighter shapes. Step 1 Cook pasta ...

Waltham Crab Chowdah Recipe - Food.com butter,    seafood stock,    cornstarch,    thyme,    pepper,    potato,    onion,    leek,    celery,    sweetcorn,    crab,    bacon,    worcestershire sauce,    salt,    salsa,    old bay seasoning,    sugar,    milk This is an adaptation of my Waltham Clam Chowdah, but there are several changes beyond just replacing the meat. Serving Size: 1 (230) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calori...

Seafood Bisque Recipe Ideas - Healthy & Easy Recipes | House & Garden butter,    risotto rice,    tomato paste,    ciabatta,    seafood stock,    thyme,    fennel seeds,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    shrimp,    prawn,    salmon,    white wine,    double cream Seafood Bisque. A comfort food classic that takes just 15 minutes to prepare. Easy recipe ideas from House & Garden. Step 1   Heat the butter in a large saucepan over a medium-low heat and fry the ...

Steamed mussels with coconut and lemongrass - Recipes - delicious.com.au seafood stock,    olive oil,    curry powder,    lemongrass,    ginger root,    coriander leaf,    coconut milk,    carrot,    onion,    leek,    garlic,    celery,    mussel,    white wine,    cream An Asian twist on the classic French dish, moules mariniere. 1.   Heat oil in a frying pan over low heat and add garlic, onion, lemongrass, ginger, leek, carrot and celery. Sweat for 5 minutes, add cur...

Salmon Served in Puff Pastry with Dill Sauce : Recipe - GourmetSleuth butter,    shiitake mushroom,    puff pastry,    seafood stock,    dill,    leek,    salmon,    eggs,    rice,    white wine,    creme freche,    whipped cream,    water Salmon is wrapped in puff pastry with rice, leeks and shiitake mushrooms and baked. The dish is topped with fresh dill sauce made with clam juice and creme fraiche. This is a good recipe for entertain... recipes with the same ingredients... Salmon and Rice Wrapped in Pastry With Dill Sauce Recipe - Food.com

Prawn party pies - Recipes - delicious.com.au butter,    egg yolks,    puff pastry,    seafood stock,    parsley,    dill,    leek,    garlic,    prawn,    mustard,    white wine,    lemon juice,    cream,    water,    flour Add some beach style to your barbecue with these scallop shell-baked prawn pies. 1.   Melt the butter in a saucepan over low heat. Add the leek and garlic and cook, stirring, for 2-3 minutes until soft...

Fish Stew - Healthy & Easy Recipes | House & Garden vegetable stock,    seafood stock,    olive oil,    parsley,    bay leaf,    carrot,    leek,    garlic,    fennel,    celery,    tomato,    prawn,    fish,    white wine Fish Stew. A healthy but flavoursome stew to warm your cockles on an Autumnal evening. Easy recipe ideas from House & Garden. Step 1   Heat the oil in a large saucepan. Add the leeks, carrots, cele...

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