Saffron Sauce for Fish - Spain Recipe - Food.com butter,    green pepper,    red pepper,    seafood stock,    saffron,    garlic,    madeira,    lemon juice,    cream,    flour This is a sauce often used for fish. Spaniards eat a good amount of fish, so this sauce is pretty popular. When you cook fish, make this sauce, and add in the fish pan juices as the very last step of ...

Mussels in Red Curry Broth Recipe | MyRecipes red pepper,    seafood stock,    olive oil,    curry powder,    lemongrass,    coriander leaf,    coconut milk,    shallot,    mussel,    white wine The Indonesian-style preparation of this dish is a pleasant surprise, since mussels usually receive an Italian or French treatment. Serve with crusty bread to soak up the delicious broth. Instructions...

Crab Corn Chowder in Less Than 30 Minutes Recipe - Food.com red pepper,    chili dried/powder,    seafood stock,    olive oil,    pepper,    parsley,    potato,    onion,    garlic,    sweetcorn,    crab,    half and half This tasty crab chowder is ready in about half hour, and does not require a lot of seasonings. Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 566.8   Calorie...

Creamy Clam Corn Chowder Recipe - Food.com butter,    red pepper,    creamed corn,    seafood stock,    olive oil,    pepper,    potato,    onion,    leek,    garlic,    celery,    sweetcorn,    clam,    salt,    old bay seasoning,    cream,    milk Hearty, warming, comfort food! I got the idea to make this soup from my DF Hope. It has clams, corn, potatoes, leeks, onions & red peppers. Very easy to make. Serving Size: 1 (3475) g   Servings Pe...

Linguine And Clam Sauce Recipe red pepper,    seafood stock,    olive oil,    pepper,    parsley,    garlic,    salt,    pasta Easy pasta dish with things found in your pantry. Place a large pot with water on the stove to boil for the linguine-cook according to the package directions   Meanwhile:   Saute the garlic with olive o...

Seafood Chili Recipe tomato paste,    yellow/orange pepper,    green pepper,    red pepper,    chili dried/powder,    seafood stock,    olive oil,    pepper,    parsley,    coriander,    jalapeno,    bay leaf,    allspice,    kidney bean,    onion,    garlic,    tomato,    scallop,    shrimp,    cod,    salt,    dark chocolate For the chili and seafood lover In large pan, heat olive oil   Add vegetables and saute for 2 -3 minutes   Add dried herbs and spices and stir well   Add tomato paste and cook for a minute or 2   Add clam...

Paella Recipe | MyRecipes chicken wing,    red pepper,    pepperoni sausage,    seafood stock,    saffron,    peas,    shrimp,    rice,    water Learn how to make Paella. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Prepare the rice mix according to the label directions, substitu... recipes with the same ingredients... Paella Recipe | Real Simple

Mussels in Tomato-Wine Broth Recipe | MyRecipes red pepper,    seafood stock,    olive oil,    parsley,    garlic,    tomato,    mussel,    white wine,    lemon juice Serve this fresh mussels dish with chilled white wine and Italian bread. To save prep time, use kitchen scissors to cut the tomatoes in the can. Instructions Checklist   Step 1   Heat olive oil in a Dut...

Cioppino-Style Roasted Crab Recipe | Bon Appetit red pepper,    seafood stock,    olive oil,    parsley,    bay leaf,    onion,    garlic,    tomato,    crab,    salt,    white wine,    water Cioppino-Style Roasted Crab Recipe Step 1   Preheat oven to 400 F. Heat oil in large deep ovenproof skillet or large metal roasting pan over medium heat. Add onion and garlic; saute until soft, about 5...

Mussel Soup red pepper,    seafood stock,    olive oil,    parsley,    spring onion,    onion,    garlic,    tomato,    mussel,    salt,    white wine Easy and satisfying -- serve with Italian bread to soak up every last drop. Step 1 In 5-quart Dutch oven, heat olive oil over medium heat. Add onion and cook until tender and lightly browned, about 10... recipes with the same ingredients... Mussel Soup Culinary Cafe

Linguine with Butternut Squash, Spinach, and Mussels Recipe | Bon Appetit red pepper,    seafood stock,    olive oil,    butternut squash,    shallot,    garlic,    spinach,    mussel,    pasta,    white wine Linguine with Butternut Squash, Spinach, and Mussels Recipe Step 1   Preheat oven to 400 F. Place squash cubes on rimmed baking sheet. Sprinkle with salt and pepper, then pour 1 tablespoon olive oil ov...

Mussels in Saffron-Tomato Broth - Soup Recipes red pepper,    seafood stock,    olive oil,    saffron,    bay leaf,    garlic,    tomato,    mussel,    white wine Serve steaming bowls of these mussels with hunks of country-style bread to sop up all of the savory juices. Step 1 In nonreactive 8-quart saucepot, heat oil over medium heat. Add garlic and cook until...

Halibut with Capers, Olives, and Tomatoes Recipe | Bon Appetit kalamata olive,    red pepper,    seafood stock,    olive oil,    caper,    basil,    shallot,    tomato,    halibut,    white wine,    flour Halibut with Capers, Olives, and Tomatoes Recipe Sprinkle fish with salt and pepper. Dredge in flour. Heat 2 tablespoons oil in heavy large skillet over medium-high heat. Add fish and saute until ligh...

Shrimp Creole green pepper,    red pepper,    chorizo sausage,    pepperoni sausage,    seafood stock,    olive oil,    onion,    garlic,    okra,    tomato,    shrimp,    rice Step 1 Preheat oven to 350 degrees F. In 3- to 3 1/2-quart Dutch oven over medium heat, in hot olive oil, cook onion and red and green peppers 10 minutes or until tender and lightly browned. Add slice...

Rigatoni with Shrimp, Calamari, and Basil Recipe | Bon Appetit butter,    pecorino romano cheese,    red pepper,    seafood stock,    olive oil,    basil,    peas,    leek,    garlic,    shrimp,    parmesan cheese,    pasta Mix up your weeknight pasta routine with this recipe for rigatoni with tender calamari and shrimp in a buttery clam juice sauce. Step 1   Place half of shrimp in medium bowl. Slice half of calamari cro...

Linguine With White Clam Sauce Recipe | CDKitchen.com butter,    red pepper,    seafood stock,    olive oil,    parsley,    basil,    garlic,    clam,    pasta,    vegetable fat spread,    white wine,    lemon juice A 5-star recipe for Linguine With White Clam Sauce made with linguine pasta, garlic, olive oil, clam juice, crushed red pepper, chopped clams, white Prepare linguine according to package directions; d...

Disney's Monterey Clam Chowder Recipe - Food.com butter,    heavy cream,    green pepper,    red pepper,    hot sauce,    seafood stock,    oil,    thyme,    white peppercorn,    potato,    onion,    celery,    clam,    salt,    bread,    flour I found this recipe in the Disney Magazine. It comes from the Pacific Wharf Cafe at Disneyland and is one of their most-requested recipes. I pre-cut all the vegetables and store, covered, in the fridg...

Wine-poached Mahimahi And Shrimp Recipe red pepper,    seafood stock,    olive oil,    lemon,    garlic,    shrimp,    white wine Mahimahi is sweet, so poaching is the perfect way to cook it, this is a great way to combine these two seafoods! Pat fish dry with paper towels. Sprinkle with salt and peper. Heat 1 tsp olive oil in l...

Stuffed Calamari in Tomato, Spinach, & Basil Broth Recipe | MyRecipes butter,    red pepper,    seafood stock,    olive oil,    pepper,    parsley,    basil,    onion,    garlic,    tomato,    spinach,    salt,    parmesan cheese,    bread crumbs,    white wine,    lemon juice Learn how to make Stuffed Calamari in Tomato, Spinach, and Basil Broth. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Remove tentacles f...

Bayside Barley Supper Recipe - Food.com green pepper,    red pepper,    seafood stock,    sesame seed oil,    oil,    barley,    sesame seed,    ginger root,    mushrooms,    carrot,    onion,    garlic,    broccoli,    scallop,    shrimp,    soy sauce,    rice vinegar,    lemon juice A Yummy looking and tasting Barley and Shrimp casserole from www.barleyfoods.com Serving Size: 1 (318) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 260.2   Calories from Fat 34 ...

Rigatoni with Sea Bass and Tomatoes Recipe swordfish,    red pepper,    seafood stock,    olive oil,    parsley,    onion,    garlic,    tomato,    snapper,    halibut,    bass,    fish,    salt,    pasta Marc Vetri uses oversize paccherri for this seafood pasta, but rigatoni works just as well with the juicy tomato sauce and fish. In a large pot of boiling salted water, cook the pasta until al dente. ...

Leone’s Clam Sauce For Pasta Recipe butter,    tomato paste,    red pepper,    seafood stock,    olive oil,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    clam,    anchovy,    bacon,    salt,    parmesan cheese,    red wine I adapted this recipe from one in Leone’s Italian Cookbook. Mama Leone started and ran Leone’s until her death, almost 40 years later. I got the cookbook from her son, Gene, who admits she...

Seafood Scampi (with Shrimp, Scallop and Squid!) - Rasa Malaysia butter,    seafood,    red pepper,    seafood stock,    olive oil,    pepper,    parsley,    garlic,    tomato,    squid,    scallop,    shrimp,    salt,    pasta,    lemon juice Seafood Scampi - the best seafood pasta with lemon and butter sauce. The perfect dinner for the entire family or special occasions. Absolutely delicious! Rinse the Seafood Blend with cold water, drain...

Shrimp-and-Smoked-Oyster Chowder Recipe - Linton Hopkins | Food & Wine green bell pepper,    red pepper,    seafood stock,    dry sherry,    olive oil,    pepper,    parsley,    bay leaf,    potato,    onion,    garlic,    fennel,    celery,    tomato,    oyster,    shrimp,    grouper,    cod,    worcestershire sauce,    salt,    buttermilk,    water There are several tricks to this terrific chowder from Linton Hopkins of Restaurant Eugene and Holeman and Finch Public House in Atlanta. He adds pota... Instructions Checklist   Step 1   In a large sau... recipes with the same ingredients... Shrimp-and-Smoked-Oyster Chowder Recipe

Speedy prawn paella recipe | House & Garden red pepper,    seafood stock,    olive oil,    saffron,    pepper,    parsley,    paprika,    peas,    lemon,    onion,    garlic,    prawn,    salt,    rice,    white wine Thought paella was a time-consuming meal? Think again. Step 1   Heat the oil in a large frying pan over a low–medium heat, and add the onion. Gently cook for about 5 minutes, until it’s sof...

Spicy Shrimp Noodle Soup Recipe | MyRecipes dried shiitake,    red pepper,    hot sauce,    seafood stock,    beef stock,    chili paste,    star anise,    ginger root,    coriander leaf,    cinnamon,    basil,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    soy sauce,    fish sauce,    noodles,    water This Vietnamese pho-inspired soup is filled with bold and exotic flavors and is easy to make at home. Instructions Checklist   Step 1   Combine first 11 ingredients in a large saucepan. Bring to a boil;...

Dave's Cioppino Recipe | Bon Appetit tomato paste,    red pepper,    seafood stock,    olive oil,    parsley,    oregano,    fennel seeds,    basil,    spring onion,    onion,    garlic,    tomato,    squid,    mussel,    clam,    shrimp,    lobster,    halibut,    white wine Dave's Cioppino Recipe Cioppino Base   Step 1   Heat 1/2 cup oil in each of 2 heavy large pots over medium-high heat. Add 4 cups onions and 10 chopped garlic cloves to each pot. Saute onion mixture ...

Shrimp Etouffee butter,    tomato paste,    red pepper,    chili dried/powder,    seafood stock,    thyme,    red peppercorn,    parsley,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    shrimp,    salt,    vegetable fat spread,    flour Step 1 In nonstick 12-inch skillet, melt margarine over medium heat. Stir in flour and cook 4 minutes or until golden brown, stirring frequently. Add red pepper, onion, celery, and garlic and cook 5 m...

Shrimp with Broccoli Recipe | EatingWell red pepper,    seafood stock,    chicken stock,    cornstarch,    olive oil,    pepper,    parsley,    basil,    lemon,    garlic,    broccoli,    shrimp,    salt,    lemon juice,    water Here's an example of international cooking at its fastest and best: a speedy Asian take-out favorite given an update with the Italian sparkle of basil, garlic and lemon. Instructions Checklist   St...

EASY BAY SCALLOP CHOWDER Recipe - Food.com red potato,    heavy cream,    ribs,    red onion,    red pepper,    lemon peel,    seafood stock,    chicken stock,    white peppercorn,    paprika,    dill,    carrot,    celery,    scallop,    bacon,    salt,    old bay seasoning,    ghee This amazing dish is not only easy and tasty but comforting as well. It can be served as an appetizer or a main course. Serving Size: 1 (426) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...

Fabulous French Fish Chowder orzo pasta,    red snapper,    croutons,    green pepper,    red pepper,    seafood stock,    olive oil,    turmeric,    thyme,    saffron,    parsley,    bay leaf,    basil,    onion,    garlic,    celery,    tomato,    halibut,    flounder,    cod,    white wine,    water You'll find this recipe, and more, in the Montauk Point Lighthouse Cookbook Step 1 Heat olive oil in large saucepan or 5-quart Dutch oven over medium heat. Add celery, pepper, onion, and garlic; c...

Cod Basque Style Recipe - Food.com butter,    tomato paste,    red pepper,    seafood stock,    chicken stock,    cornstarch,    thyme,    cayenne pepper,    lemon,    mushrooms,    potato,    onion,    cod,    old bay seasoning,    lemon juice This one dish meal combines fish, potatoes and veggies all in one pot with a delicious basque style sauce. Serve with steamed greens for extra veggies. Serving Size: 1 (377) g   Servings Per Recipe: 4 ...

Shrimp Creole Recipe - Food.com green bell pepper,    red pepper,    seafood stock,    oil,    thyme,    pepper,    parsley,    cayenne pepper,    bay leaf,    lemon,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    salt,    rice,    wine From River Road Community Cookbook - 1980 Serving Size: 1 (591) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 696.3   Calories from Fat 223 g 32 %   Total Fat 24.9 g 38 %   Saturat...

Tuna and Red Pepper Chowder Recipe - Food.com butter,    red pepper,    seafood stock,    parsley,    marjoram,    potato,    celery,    sweetcorn,    tuna,    white wine,    double cream Came from some healthy recipes book, it's very tasty and easy to make Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.9   Calories from Fat 174 g 46 %...

Linguine With Clam Sauce Recipe | Real Simple red pepper,    seafood stock,    olive oil,    parsley,    anise,    garlic,    clam,    pasta,    white wine Linguine With Clam Sauce Instructions Checklist   Step 1   Cook linguine to al dente according to the package directions. Drain and toss with the clam juice. Set aside and keep warm.   Advertisement   Ste...

Italian-Style Mussels and Spaghettini Recipe | MyRecipes tomato paste,    red pepper,    seafood stock,    olive oil,    parsley,    garlic,    tomato,    mussel Learn how to make Italian-Style Mussels and Spaghettini. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook pasta according to package d...

Bahamian Conch Chowder | Recipes Wiki | Fandom green pepper,    red pepper,    seafood stock,    dry sherry,    thyme,    pepper,    jalapeno,    bay leaf,    potato,    onion,    tomato,    conch 1⁄2 jalapeno 1⁄2 red pepper 1⁄2 green pepper 1⁄2 Spanish onion 1 potato 1 lb ground conch 2 roma tomatoes diced 1⁄2 cup dry sherry 3 oz clam base or clam juice 8 fresh th...

Shrimp and Corn Chowder with Garlic Croutons Recipe | MyRecipes butter,    heavy cream,    red pepper,    seafood stock,    olive oil,    pepper,    spring onion,    garlic,    sweetcorn,    shrimp,    bacon,    salt,    bread,    dry vermouth,    water,    flour Learn how to make Shrimp and Corn Chowder with Garlic Croutons. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat the broiler. Brush...

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