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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 seaweed
 firm tofu

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMiso Soup with Tofu - Vegetarian Society
seaweed,    light soy sauce,    miso,    nori,    spring onion,    firm tofu,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Boil the water in a medium-sized saucepan and add the nori. Turn the h...


picture of recipeCheesy Tofu Spread With Pine Nuts Recipe
seaweed,    miso,    pine nut,    pepper,    salt,    nutritional yeast,    firm tofu,    lemon juice,    soy milk
Thanks to Linda for this recipe, served at the potluck 1/17/15.
1) Combine all ingredients in a food processor and process until smooth and creamy.   2) Stop the machine occasionally to scrape down the...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSushi With Spicy Tofu Recipe - Food.com
chili flavored oil,    oyster sauce,    seaweed,    ginger root,    nori,    spring onion,    soy sauce,    mayonnaise,    firm tofu,    rice,    black sesame seeds
I continued to experiment using different ingredients and finalized this tasty recipe.
Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 145   Calories from Fat...


picture of recipeOld Bay Tofu Cakes Recipe - Food.com
seaweed,    cornstarch,    canola oil,    white peppercorn,    pepper,    lime,    nori,    carrot,    onion,    garlic,    salt,    nutritional yeast,    old bay seasoning,    firm tofu,    panko bread crumbs,    soy milk
From the Concious Cook cookbook by Chef Tal Ronnen. Chef Tal serves these with pan roasted summer vegetables, horseradish cream, apples, and beets. UUMMMM!! Prep. time includes cooling time.
Serving S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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