Fried Upma with Poached Egg black mustard seeds,    semolina,    lime pickle,    sunflower oil,    peanut,    curry powder,    turmeric,    ginger root,    curry leaf,    green chili,    cumin,    onion,    eggs,    white wine vinegar,    salt,    yogurt (plain),    ghee Yotam Ottolenghi's recipe for fried upma with poached eggs will revolutionise your weekend brunch game. A twist on a classic South Indian breakfast staple, bursting with flavourful spices, this de...

Wheat Flour And Semolina Pizza Recipe by chef.jackson | ifood.tv butter,    semolina,    oil,    peanut,    green chili,    peas,    coconut,    wholewheat flour,    tomato,    salt,    baking powder,    cheese,    lemon juice,    water Mix baking powder, curd and warm water in a large mixing bowl.   Put oil, salt, wheat flour and semolina with water and knead to a soft dough.   Cover the dough with a damp cloth and keep in a warm plac...

Upma Recipe by Chef.Foodie | ifood.tv semolina,    cashew,    peanut,    mustard seed,    ginger root,    coriander,    green chili,    chickpea,    lime,    onion,    salt,    fat,    water 1. Heat fat. Add mustard seeds, peanuts, split black gram and Bengal gram and brown lightly.   2. Do not stir. Add chopped onion, ginger, green chillies and curry leaves. Saute.   3. Add semolina. Roast...

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