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picture of recipeChicken Satay Recipe | MyRecipes
chicken thigh,    sesame seed oil,    peanut,    turmeric,    ginger root,    coriander seed,    chili pepper,    cumin,    coconut milk,    shallot,    garlic,    salt,    brown sugar,    lime juice
Serve skewers with rice noodles tossed with cilantro, sesame seeds, and dark sesame oil; top with thinly sliced cucumber. If using a gas grill, preheat it during the last 20 minutes of marinating time...

recipes with the same ingredients...
Chicken Satay Recipe - Food.com


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picture of recipeSpicy Thai Cucumber Salad Recipe - Food.com
peanut,    coriander leaf,    chili pepper,    shallot,    onion,    cucumber,    salt,    rice vinegar,    sugar,    water
Truly yours Thai style !
Serving Size: 1 (319) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 225.8   Calories from Fat 66 g 29 %   Total Fat 7.3 g 11 %   Saturated Fat 1.1 g 5 %   C...


picture of recipeThai Pasta Salad Recipe - Food.com
chicken breast,    sesame seed oil,    oil,    peanut,    pepper,    mint,    ginger root,    coriander leaf,    chili pepper,    carrot,    shallot,    spring onion,    garlic,    peanut butter,    red wine vinegar,    soy sauce,    salt,    pasta,    brown sugar,    lime juice
This salad is great in the summertime, for buffets or for quick lunches. It has a nice kick to it!!
Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 428.7   Ca...


picture of recipeMung Bean Sticky Rice - Authentic Vietnamese Xoi Vo
peanut,    mung bean,    coconut cream,    coconut,    shallot,    rice,    sugar
Vietnamese Xoi Vo, sticky rice with mung bean, is slightly sweet and has a soft, chewy texture. The mung bean provides a hearty bite with a bit of sweetness while the sticky rice provides the chewy te...


picture of recipeSweet potato jackets with chilli butter - Recipes - delicious.com.au
butter,    sweet chili sauce,    olive oil,    peanut,    coriander leaf,    sweet potato,    shallot
Crispy baked sweet potatoes with Asian-style topping is a tasty lunch idea.
1.   Preheat oven to 200 C.   2.   Wash the sweet potatoes and pat dry. Rub the skin with the oil, place on a baking tray and r...


picture of recipeComfort Easy Chicken Satay With Peanut Sauce Recipe
oyster sauce,    peanut,    red chili,    shallot,    garlic,    soy sauce
One of the favorite starter recipes is the satay. Satay originated in Indonesia and is the country’s national dish. A simple alternative to kababs, satays are skewered meat pieces that are origi...


picture of recipeMassaman curry chicken Recipe | SparkRecipes
chicken breast,    peanut,    curry powder,    potato,    carrot,    shallot
Combine all ingredients, simmer until veggies are soft. Serving Size: 6 servings Number of Servings: 1.0   Recipe submitted by SparkPeople user MIRINDASC.   Share on Facebook Share on Pinterest Share by...


picture of recipeChicken Satay Recipe - Food.com
chicken breast,    curry paste,    peanut oil,    peanut,    turmeric,    pepper,    coriander seed,    cumin,    coconut milk,    shallot,    soy sauce,    salt,    fish sauce,    palm sugar,    brown sugar,    sugar,    whisky,    condensed milk
Recipe by Jean-Georges Vongerichten. The Ultimate chicken satay
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 463.5   Calories from Fat 290 g 63 %   Total Fa...


picture of recipeThai Green Mango Salad Recipe
peanut,    coriander,    red chili,    basil,    mango,    shallot,    shrimp,    fish sauce,    sugar
Like mango? This is a great way to make it...light and healthy. This mango salad can be serve with sticky rice or as it.
Peeled Mango and shredded into thinly long slice. Remove any excess moisture fr...


picture of recipeFish Patties With Spicy Mayonnaise Recipe - Food.com
curry paste,    peanut,    ginger root,    coriander leaf,    red chili,    shallot,    garlic,    fish,    eggs,    mayonnaise,    sugar,    lime juice
From Australian Women's Weekly. These make a perfect appy, or a light lunch/dinner. The sauce is spicy if your curry paste is spicy, so take that into account if you don't like things too hot....


picture of recipeThai-Style Green Beans Recipe - Food.com
oyster sauce,    light soy sauce,    chili dried/powder,    oil,    peanut,    ginger root,    coriander,    shallot,    green beans,    peanut butter
This recipe in from the Summer 2006 edition of Cooking for 2. I made a couple of adjustments to the recipe. We really enjoyed it served as a side with Lemon Chicken and Sesame Rice.
Serving Size: 1 (1...


picture of recipeVietnamese Glazed Skinny Pork Chops Recipe - Food.com
pork chop,    oil,    peanut,    pepper,    shallot,    garlic,    salt,    fish sauce,    honey
Recipe from Food & Wine, June 2008. This was awesome! Surprisingly sweet yet savory. Worked well as an OAMC dump recipe. Threw it all in a zip lock and froze it then put in frig for a couple days ...


picture of recipeMar Hor Recipe (Galloping Horse) | olivemagazine
peanut oil,    peanut,    coriander leaf,    red chili,    pineapple,    lime,    shallot,    peanut butter,    soy sauce,    fish sauce,    palm sugar,    brown sugar
Try our mar hor recipe. Our meat-free version of a classic Thai recipe is super quick and easy to make plus it makes for an easy Asian canape recipe.
STEP 1   Heat the oil in a frying pan and fry the s...


picture of recipeMango rice salad - Recipes - delicious.com.au
olive oil,    peanut,    mint,    coriander,    red chili,    thai basil,    mango,    coconut,    lemon,    shallot,    spring onion,    rice
Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds.
1.   Place the rice in a saucepan with 2 basil sprigs and 1 teaspoon salt. Cover with cold water, then cook a...


picture of recipeShrimp, Zucchini & Tomato Sorghum Salad Recipe | EatingWell
sorghum,    olive oil,    peanut,    pepper,    shallot,    zucchini/courgette,    tomato,    shrimp,    apple cider vinegar,    salt
In this gluten-free grain-salad recipe we use sorghum, a hearty small yellow grain that has a chewy texture. Here it's tossed with a cider vinaigrette, shrimp and vegetables. Serve as a main dish ...


picture of recipeThai Recipe: Son-In-Law Eggs - Rasa Malaysia
chili dried/powder,    oil,    peanut,    tamarind,    coriander,    shallot,    spring onion,    garlic,    eggs,    fish sauce,    palm sugar
Son-In-Law Eggs - The eggs are first hard-boiled, deep-fried, and then topped with tamarind sauce.
Deep-fried the eggs until the skin turns brown. Dish out and slice into halves. Arrange them on a pla...


picture of recipeCharred Eggplant With Spicy Tomato Sauce and Peanuts Recipe | Bon Appetit
olive oil,    peanut,    coriander,    chili pepper,    lime,    shallot,    garlic,    tomato,    aubergine/eggplant,    salt,    fish sauce,    brown sugar
Spicy charred tomato sauce inspired by the Thai condiment nam prik complements silky grilled eggplant and crunchy peanuts in this meat-free masterpiece.
Sauce   Step 1   Prepare a grill for medium indir...


picture of recipeChicken With Mustard and Wine Sauce (Adopted) Recipe - Food.com
chicken,    oil,    peanut,    pepper,    shallot,    leek,    garlic,    mustard,    salt,    white wine,    whipped cream
Adopted from zaar Feb 2005. I have made this recipe and have taken aboard Peter's comments re the Leek. I cut the leek in thin slices and it turned out fine.
Serving Size: 1 (275) g   Servings Per ...


picture of recipeThai Rice And Chicken Bundles - Steamed In The Instant Pot Recipe Video by Kravings.Blog | ifood.tv
chicken,    curry paste,    oil,    peanut,    white peppercorn,    coriander seed,    shallot,    garlic,    fish sauce,    rice,    palm sugar,    water
In this recipe, I roasted some jasmine rice with spices nuts, coarsely ground it and added it to a spicy Chicken gravy. The mixture is then added to strips of banana leaf and then steam cooked.
MAKING...


picture of recipeOne Bite Appetizer | Miang Kham | เมี่ยงคำ
shrimp paste,    peanut,    pepper,    lemongrass,    ginger root,    chili pepper,    coconut,    lime,    shallot,    shrimp,    fish sauce,    palm sugar
To Make the Sauce:   Start by roasting the shrimp paste. Spread it in a thick layer onto the surface of a banana leaf, fold the leaf into a package, and place it in an oven for approximately 10 minutes...


picture of recipeCrunchy Peanut Broccoli Recipe
oil,    peanut,    pepper,    shallot,    spring onion,    broccoli,    soy sauce,    salt
Steamed broccoli is taken to a gourmet level when sauteed with roasted peanuts and tossed with shallots and savory soy.
Step 1 Heat large covered saucepot of water to boiling on high. Fill large bowl ...


picture of recipeTapioca Dumplings - Sakoo Yat Sai ສະຄູຍັດໃສ
ground pork,    dark soy sauce,    tapioca,    oil,    peanut,    radish,    shallot,    garlic,    salt,    fish sauce,    palm sugar
Sakoo Yat Sai is a tapioca dumpling with a caramelized pork filling. It's so easy to make these tasty appetizer. Learn the recipe here.
On medium heat, add the oil to a fry pan and sauce the garli...


picture of recipeSpicy Okra Fries Recipe | MyRecipes
oil,    peanut,    garam masala,    red peppercorn,    mint,    coriander leaf,    shallot,    okra,    tomato,    worcestershire sauce,    molasses,    lime juice
Take fried okra to the next level with these Spicy Okra Fries.
Instructions Checklist   Step 1   Dice tomatoes. Stir together lime juice and next 2 ingredients until blended.   Advertisement   Step 2   Pou...


picture of recipeSweet and Hot Tempeh | Recipes Wiki | Fandom
tempeh,    hot sauce,    oil,    peanut,    chili pepper,    shallot,    garlic,    tomato,    salt,    lime juice
For vegetarian. Taken from my fav cookbook. 300 g tempeh 100 g peanuts 5 shallots, thinly sliced 3 cloves garlic, minced 2 fresh chile peppers, seeded and thinly sliced 3 tomatoes 3 tablespoons chili ...


picture of recipeLime and Coconut Dip Recipe
peanut,    pepper,    coconut milk,    shallot,    soy sauce,    salt,    lime juice,    water
This dip requires only a quick spin a blender to prepare, but the unique combination of flavors will wow your guests.
Step 1 In blender, peanuts, coconut milk, lime juice, soy sauce, shallot, water, s...


picture of recipeAubergine satay skewers recipe | delicious. magazine
dark soy sauce,    chili dried/powder,    olive oil,    oil,    peanut,    red chili,    coconut cream,    lemon,    shallot,    garlic,    brown sugar
A simple vegetable side for the barbecue. Marinated aubergine slices are threaded onto skewers, grilled then served wtih a moreish satay sauce.
Light/preheat the barbecue and soak 16 wooden skewers in...


picture of recipePeanut-Coconut Shaved Carrot Noodles Recipe | EatingWell
peanut,    ginger root,    coriander leaf,    coconut milk,    carrot,    shallot,    peanut butter,    lime juice
Instructions Checklist   Step 1   Cut carrots into long thin ribbons with a vegetable peeler. Coat a large nonstick skillet with cooking spray and heat over medium heat. Add carrots and cook, stirring c...


picture of recipeChargrilled eggplant with prawns recipe : SBS Food
garlic flavored oil,    peanut,    sesame seed,    coriander,    lime,    shallot,    garlic,    aubergine/eggplant,    shrimp,    prawn,    fish sauce
Pierce the eggplants with a sharp knife to stop them from bursting on the grill.   Heat a chargrill over medium. Grill the eggplants for 10 minutes, each side, or until charred.   Set aside to cool slig...


picture of recipeThai spinach bites recipe | BBC Good Food
peanut,    ginger root,    coriander leaf,    chili pepper,    lime,    shallot,    spinach,    fish sauce,    sugar
These little Thai nibbles are ready in just 10 minutes, from BBC Good Food
STEP 1   Mix together limes, ginger, shallot, chilli, coriander leaves and peanuts. Season with a dash of fish sauce and a spr...


picture of recipeMuar Chee - Rasa Malaysia
rice flour,    tapioca,    oil,    peanut,    sesame seed,    shallot,    sugar,    water
Learn how to make Muar Chee with this easy Muar Chee recipe. Complete with gorgeous Muar Chee pictures and simple step-by-step Muar Chee recipe.
Mix the glutinous rice flour and tapioca flour with wat...


picture of recipeFarro with Roasted Mushrooms Recipe | Bon Appetit
shiitake mushroom,    olive oil,    peanut,    thyme,    bay leaf,    oyster mushroom,    shallot,    garlic,    spinach,    salt,    lemon juice
At Staplehouse, they use Anson Mills’ farro piccolo for this dish, and you can order that online. Unpearled farro, though, will be very similar, and if you see grains labeled einkorn, use that.
...


picture of recipeSpicy Papaya Salad - Thai Recipes - Easy & Healthy Recipes | House & Garden
peanut,    red chili,    papaya,    shallot,    garlic,    prawn,    fish sauce,    palm sugar,    lime juice
Spicy Papaya Salad - salad recipes on HOUSE by House & Garden
Step 1   Peel the papaya, halve lengthways and remove seeds. Finely slice or shred the flesh.   Step 2   Put the garlic, shallots and 1/2...


picture of recipeGrilled Red Snapper Recipe | Bon Appetit
red snapper,    olive oil,    peanut,    pepper,    shallot,    green beans,    salt,    fish sauce,    brown sugar,    lime juice
To keep the green beans from falling through the grate, place a wire rack crosswise on the grill to create smaller squares and extra insurance.
Step 1   Prepare a grill for medium-high heat; lightly oi...


picture of recipeBurmese Grilled Aubergine Recipe | olivemagazine
sunflower oil,    peanut,    coriander leaf,    coriander,    green chili,    lime,    shallot,    garlic,    aubergine/eggplant,    fish sauce
Dressed with shallot, chilli, lime and roasted peanuts, this Burmese grilled aubergine dish really packs a punch in terms of flavour and texture.
STEP 1   Heat the grill to high. Brush the aubergine wi...


picture of recipeAsian Caramelized Chicken Recipe - Food.com
butter,    chicken thigh,    oyster sauce,    sweet onion,    oil,    peanut,    star anise,    coriander,    shallot,    garlic,    white vinegar,    soy sauce,    fish sauce,    sugar,    lime juice,    water
This chicken in a sticky glaze is a new family favourite but I'd serve it to guests as well. Boneless skinless chicken thighs stay tender and moist and chopped peanuts make an attractive garnish.
...


picture of recipethe Bomb Pumpkin Soup Recipe - Food.com
butter,    pumpkin seeds,    chicken stock,    peanut,    curry powder,    nutmeg,    coriander,    cinnamon,    bay leaf,    allspice,    banana,    coconut milk,    carrot,    shallot,    onion,    garlic,    pumpkin,    condensed milk
A wonderful harvest Pumpkin Soup - The best we have ever tasted. I got this recipe from Belle Magazine. You must try it--it's nothing short of Amazing.
Serving Size: 1 (287) g   Servings Per Recipe...


picture of recipeStir-fried Bok Choy Recipe
chili dried/powder,    hoisin sauce,    sesame seed oil,    peanut oil,    oil,    cashew,    peanut,    ginger root,    jalapeno,    shallot,    onion,    garlic,    bok choy,    soy sauce
Thi is a typical Chinese dish that is very easy to make. You can also use On-choy (Kang Kong), Choy-sum or even cabbage.
Cut off the stems off the bok choy (white part only)   Separate the bok choy bra...


picture of recipePad Thai With Banana Flower Recipe - Food.com
oil,    peanut,    tamarind,    pepper,    garlic chives,    chili pepper,    banana,    lime,    turnip,    shallot,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    tofu,    noodles,    sugar
This Pad Thai recipe is how you actually find it in Thailand. This is very similar to what I learned in a home there on New Year's Day. Pad Thai is the ultimate street food. The best of these cook...


picture of recipeVietnamese Grilled Chicken Wings Recipe - Food.com
chicken wing,    peanut oil,    peanut,    lemongrass,    ginger root,    coriander leaf,    shallot,    spring onion,    garlic,    salt,    fish sauce,    brown sugar,    lime juice
From Emeril. Serving size as appetizers. Also did not include overnight marinating in prep time.
Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 670.9   Calor...


picture of recipeShrimp and Egg Fried Rice With Napa Cabbage - Tyler Florence Recipe - Food.com
napa cabbage,    peanut oil,    peanut,    ginger root,    peas,    shallot,    spring onion,    garlic,    shrimp,    eggs,    soy sauce,    salt,    rice,    water
This is soooo good! I have made this 3 or 4 times now, so have adjusted it to our liking. I use 1 lb. of shrimp instead of the 1/2 lb, and green onion instead of the shallots. You can use green cabbag...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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