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Chicken Satay Recipe | MyRecipes chicken thigh, sesame seed oil, peanut, turmeric, ginger root, coriander seed, chili pepper, cumin, coconut milk, shallot, garlic, salt, brown sugar, lime juice Serve skewers with rice noodles tossed with cilantro, sesame seeds, and dark sesame oil; top with thinly sliced cucumber. If using a gas grill, preheat it during the last 20 minutes of marinating time...
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Spicy Thai Cucumber Salad Recipe - Food.com peanut, coriander leaf, chili pepper, shallot, onion, cucumber, salt, rice vinegar, sugar, water Truly yours Thai style ! Serving Size: 1 (319) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 225.8 Calories from Fat 66 g 29 % Total Fat 7.3 g 11 % Saturated Fat 1.1 g 5 % C...
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| Thai Pasta Salad Recipe - Food.com chicken breast, sesame seed oil, oil, peanut, pepper, mint, ginger root, coriander leaf, chili pepper, carrot, shallot, spring onion, garlic, peanut butter, red wine vinegar, soy sauce, salt, pasta, brown sugar, lime juice This salad is great in the summertime, for buffets or for quick lunches. It has a nice kick to it!! Serving Size: 1 (148) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 428.7 Ca...
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| Mung Bean Sticky Rice - Authentic Vietnamese Xoi Vo peanut, mung bean, coconut cream, coconut, shallot, rice, sugar Vietnamese Xoi Vo, sticky rice with mung bean, is slightly sweet and has a soft, chewy texture. The mung bean provides a hearty bite with a bit of sweetness while the sticky rice provides the chewy te...
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| Sweet potato jackets with chilli butter - Recipes - delicious.com.au butter, sweet chili sauce, olive oil, peanut, coriander leaf, sweet potato, shallot Crispy baked sweet potatoes with Asian-style topping is a tasty lunch idea. 1. Preheat oven to 200 C. 2. Wash the sweet potatoes and pat dry. Rub the skin with the oil, place on a baking tray and r...
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| Comfort Easy Chicken Satay With Peanut Sauce Recipe oyster sauce, peanut, red chili, shallot, garlic, soy sauce One of the favorite starter recipes is the satay. Satay originated in Indonesia and is the country’s national dish. A simple alternative to kababs, satays are skewered meat pieces that are origi...
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| Massaman curry chicken Recipe | SparkRecipes chicken breast, peanut, curry powder, potato, carrot, shallot Combine all ingredients, simmer until veggies are soft. Serving Size: 6 servings Number of Servings: 1.0 Recipe submitted by SparkPeople user MIRINDASC. Share on Facebook Share on Pinterest Share by...
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| Chicken Satay Recipe - Food.com chicken breast, curry paste, peanut oil, peanut, turmeric, pepper, coriander seed, cumin, coconut milk, shallot, soy sauce, salt, fish sauce, palm sugar, brown sugar, sugar, whisky, condensed milk Recipe by Jean-Georges Vongerichten. The Ultimate chicken satay Serving Size: 1 (201) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 463.5 Calories from Fat 290 g 63 % Total Fa...
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| Thai Green Mango Salad Recipe peanut, coriander, red chili, basil, mango, shallot, shrimp, fish sauce, sugar Like mango? This is a great way to make it...light and healthy. This mango salad can be serve with sticky rice or as it. Peeled Mango and shredded into thinly long slice. Remove any excess moisture fr...
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| Fish Patties With Spicy Mayonnaise Recipe - Food.com curry paste, peanut, ginger root, coriander leaf, red chili, shallot, garlic, fish, eggs, mayonnaise, sugar, lime juice From Australian Women's Weekly. These make a perfect appy, or a light lunch/dinner. The sauce is spicy if your curry paste is spicy, so take that into account if you don't like things too hot....
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| Thai-Style Green Beans Recipe - Food.com oyster sauce, light soy sauce, chili dried/powder, oil, peanut, ginger root, coriander, shallot, green beans, peanut butter This recipe in from the Summer 2006 edition of Cooking for 2. I made a couple of adjustments to the recipe. We really enjoyed it served as a side with Lemon Chicken and Sesame Rice. Serving Size: 1 (1...
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| Vietnamese Glazed Skinny Pork Chops Recipe - Food.com pork chop, oil, peanut, pepper, shallot, garlic, salt, fish sauce, honey Recipe from Food & Wine, June 2008. This was awesome! Surprisingly sweet yet savory. Worked well as an OAMC dump recipe. Threw it all in a zip lock and froze it then put in frig for a couple days ...
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| Mar Hor Recipe (Galloping Horse) | olivemagazine peanut oil, peanut, coriander leaf, red chili, pineapple, lime, shallot, peanut butter, soy sauce, fish sauce, palm sugar, brown sugar Try our mar hor recipe. Our meat-free version of a classic Thai recipe is super quick and easy to make plus it makes for an easy Asian canape recipe. STEP 1 Heat the oil in a frying pan and fry the s...
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| Mango rice salad - Recipes - delicious.com.au olive oil, peanut, mint, coriander, red chili, thai basil, mango, coconut, lemon, shallot, spring onion, rice Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds. 1. Place the rice in a saucepan with 2 basil sprigs and 1 teaspoon salt. Cover with cold water, then cook a...
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| Shrimp, Zucchini & Tomato Sorghum Salad Recipe | EatingWell sorghum, olive oil, peanut, pepper, shallot, zucchini/courgette, tomato, shrimp, apple cider vinegar, salt In this gluten-free grain-salad recipe we use sorghum, a hearty small yellow grain that has a chewy texture. Here it's tossed with a cider vinaigrette, shrimp and vegetables. Serve as a main dish ...
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| Thai Recipe: Son-In-Law Eggs - Rasa Malaysia chili dried/powder, oil, peanut, tamarind, coriander, shallot, spring onion, garlic, eggs, fish sauce, palm sugar Son-In-Law Eggs - The eggs are first hard-boiled, deep-fried, and then topped with tamarind sauce. Deep-fried the eggs until the skin turns brown. Dish out and slice into halves. Arrange them on a pla...
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| Charred Eggplant With Spicy Tomato Sauce and Peanuts Recipe | Bon Appetit olive oil, peanut, coriander, chili pepper, lime, shallot, garlic, tomato, aubergine/eggplant, salt, fish sauce, brown sugar Spicy charred tomato sauce inspired by the Thai condiment nam prik complements silky grilled eggplant and crunchy peanuts in this meat-free masterpiece. Sauce Step 1 Prepare a grill for medium indir...
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| Chicken With Mustard and Wine Sauce (Adopted) Recipe - Food.com chicken, oil, peanut, pepper, shallot, leek, garlic, mustard, salt, white wine, whipped cream Adopted from zaar Feb 2005. I have made this recipe and have taken aboard Peter's comments re the Leek. I cut the leek in thin slices and it turned out fine. Serving Size: 1 (275) g Servings Per ...
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| Thai Rice And Chicken Bundles - Steamed In The Instant Pot Recipe Video by Kravings.Blog | ifood.tv chicken, curry paste, oil, peanut, white peppercorn, coriander seed, shallot, garlic, fish sauce, rice, palm sugar, water In this recipe, I roasted some jasmine rice with spices nuts, coarsely ground it and added it to a spicy Chicken gravy. The mixture is then added to strips of banana leaf and then steam cooked. MAKING...
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| One Bite Appetizer | Miang Kham | เมี่ยงคำ shrimp paste, peanut, pepper, lemongrass, ginger root, chili pepper, coconut, lime, shallot, shrimp, fish sauce, palm sugar To Make the Sauce: Start by roasting the shrimp paste. Spread it in a thick layer onto the surface of a banana leaf, fold the leaf into a package, and place it in an oven for approximately 10 minutes...
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| Crunchy Peanut Broccoli Recipe oil, peanut, pepper, shallot, spring onion, broccoli, soy sauce, salt Steamed broccoli is taken to a gourmet level when sauteed with roasted peanuts and tossed with shallots and savory soy. Step 1 Heat large covered saucepot of water to boiling on high. Fill large bowl ...
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| Tapioca Dumplings - Sakoo Yat Sai ສະຄູຍັດໃສ ground pork, dark soy sauce, tapioca, oil, peanut, radish, shallot, garlic, salt, fish sauce, palm sugar Sakoo Yat Sai is a tapioca dumpling with a caramelized pork filling. It's so easy to make these tasty appetizer. Learn the recipe here. On medium heat, add the oil to a fry pan and sauce the garli...
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| Spicy Okra Fries Recipe | MyRecipes oil, peanut, garam masala, red peppercorn, mint, coriander leaf, shallot, okra, tomato, worcestershire sauce, molasses, lime juice Take fried okra to the next level with these Spicy Okra Fries. Instructions Checklist Step 1 Dice tomatoes. Stir together lime juice and next 2 ingredients until blended. Advertisement Step 2 Pou...
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| Sweet and Hot Tempeh | Recipes Wiki | Fandom tempeh, hot sauce, oil, peanut, chili pepper, shallot, garlic, tomato, salt, lime juice For vegetarian. Taken from my fav cookbook. 300 g tempeh 100 g peanuts 5 shallots, thinly sliced 3 cloves garlic, minced 2 fresh chile peppers, seeded and thinly sliced 3 tomatoes 3 tablespoons chili ...
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| Lime and Coconut Dip Recipe peanut, pepper, coconut milk, shallot, soy sauce, salt, lime juice, water This dip requires only a quick spin a blender to prepare, but the unique combination of flavors will wow your guests. Step 1 In blender, peanuts, coconut milk, lime juice, soy sauce, shallot, water, s...
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| Aubergine satay skewers recipe | delicious. magazine dark soy sauce, chili dried/powder, olive oil, oil, peanut, red chili, coconut cream, lemon, shallot, garlic, brown sugar A simple vegetable side for the barbecue. Marinated aubergine slices are threaded onto skewers, grilled then served wtih a moreish satay sauce. Light/preheat the barbecue and soak 16 wooden skewers in...
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| Peanut-Coconut Shaved Carrot Noodles Recipe | EatingWell peanut, ginger root, coriander leaf, coconut milk, carrot, shallot, peanut butter, lime juice Instructions Checklist Step 1 Cut carrots into long thin ribbons with a vegetable peeler. Coat a large nonstick skillet with cooking spray and heat over medium heat. Add carrots and cook, stirring c...
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| Chargrilled eggplant with prawns recipe : SBS Food garlic flavored oil, peanut, sesame seed, coriander, lime, shallot, garlic, aubergine/eggplant, shrimp, prawn, fish sauce Pierce the eggplants with a sharp knife to stop them from bursting on the grill. Heat a chargrill over medium. Grill the eggplants for 10 minutes, each side, or until charred. Set aside to cool slig...
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| Thai spinach bites recipe | BBC Good Food peanut, ginger root, coriander leaf, chili pepper, lime, shallot, spinach, fish sauce, sugar These little Thai nibbles are ready in just 10 minutes, from BBC Good Food STEP 1 Mix together limes, ginger, shallot, chilli, coriander leaves and peanuts. Season with a dash of fish sauce and a spr...
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| Muar Chee - Rasa Malaysia rice flour, tapioca, oil, peanut, sesame seed, shallot, sugar, water Learn how to make Muar Chee with this easy Muar Chee recipe. Complete with gorgeous Muar Chee pictures and simple step-by-step Muar Chee recipe. Mix the glutinous rice flour and tapioca flour with wat...
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| Farro with Roasted Mushrooms Recipe | Bon Appetit shiitake mushroom, olive oil, peanut, thyme, bay leaf, oyster mushroom, shallot, garlic, spinach, salt, lemon juice At Staplehouse, they use Anson Mills’ farro piccolo for this dish, and you can order that online. Unpearled farro, though, will be very similar, and if you see grains labeled einkorn, use that. ...
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| Spicy Papaya Salad - Thai Recipes - Easy & Healthy Recipes | House & Garden peanut, red chili, papaya, shallot, garlic, prawn, fish sauce, palm sugar, lime juice Spicy Papaya Salad - salad recipes on HOUSE by House & Garden Step 1 Peel the papaya, halve lengthways and remove seeds. Finely slice or shred the flesh. Step 2 Put the garlic, shallots and 1/2...
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| Grilled Red Snapper Recipe | Bon Appetit red snapper, olive oil, peanut, pepper, shallot, green beans, salt, fish sauce, brown sugar, lime juice To keep the green beans from falling through the grate, place a wire rack crosswise on the grill to create smaller squares and extra insurance. Step 1 Prepare a grill for medium-high heat; lightly oi...
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| Burmese Grilled Aubergine Recipe | olivemagazine sunflower oil, peanut, coriander leaf, coriander, green chili, lime, shallot, garlic, aubergine/eggplant, fish sauce Dressed with shallot, chilli, lime and roasted peanuts, this Burmese grilled aubergine dish really packs a punch in terms of flavour and texture. STEP 1 Heat the grill to high. Brush the aubergine wi...
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| Asian Caramelized Chicken Recipe - Food.com butter, chicken thigh, oyster sauce, sweet onion, oil, peanut, star anise, coriander, shallot, garlic, white vinegar, soy sauce, fish sauce, sugar, lime juice, water This chicken in a sticky glaze is a new family favourite but I'd serve it to guests as well. Boneless skinless chicken thighs stay tender and moist and chopped peanuts make an attractive garnish. ...
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| the Bomb Pumpkin Soup Recipe - Food.com butter, pumpkin seeds, chicken stock, peanut, curry powder, nutmeg, coriander, cinnamon, bay leaf, allspice, banana, coconut milk, carrot, shallot, onion, garlic, pumpkin, condensed milk A wonderful harvest Pumpkin Soup - The best we have ever tasted. I got this recipe from Belle Magazine. You must try it--it's nothing short of Amazing. Serving Size: 1 (287) g Servings Per Recipe...
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| Stir-fried Bok Choy Recipe chili dried/powder, hoisin sauce, sesame seed oil, peanut oil, oil, cashew, peanut, ginger root, jalapeno, shallot, onion, garlic, bok choy, soy sauce Thi is a typical Chinese dish that is very easy to make. You can also use On-choy (Kang Kong), Choy-sum or even cabbage. Cut off the stems off the bok choy (white part only) Separate the bok choy bra...
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| Pad Thai With Banana Flower Recipe - Food.com oil, peanut, tamarind, pepper, garlic chives, chili pepper, banana, lime, turnip, shallot, garlic, bean sprouts, shrimp, eggs, fish sauce, tofu, noodles, sugar This Pad Thai recipe is how you actually find it in Thailand. This is very similar to what I learned in a home there on New Year's Day. Pad Thai is the ultimate street food. The best of these cook...
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| Vietnamese Grilled Chicken Wings Recipe - Food.com chicken wing, peanut oil, peanut, lemongrass, ginger root, coriander leaf, shallot, spring onion, garlic, salt, fish sauce, brown sugar, lime juice From Emeril. Serving size as appetizers. Also did not include overnight marinating in prep time. Serving Size: 1 (298) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 670.9 Calor...
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| Shrimp and Egg Fried Rice With Napa Cabbage - Tyler Florence Recipe - Food.com napa cabbage, peanut oil, peanut, ginger root, peas, shallot, spring onion, garlic, shrimp, eggs, soy sauce, salt, rice, water This is soooo good! I have made this 3 or 4 times now, so have adjusted it to our liking. I use 1 lb. of shrimp instead of the 1/2 lb, and green onion instead of the shallots. You can use green cabbag...
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