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Braised Eggplant with Minced Pork - 肉沫茄子 - The Woks of Life ground pork, oyster sauce, bean sauce, dark soy sauce, light soy sauce, shaoxing wine, bell pepper, chicken stock, cornstarch, sesame seed oil, oil, white peppercorn, ginger root, coriander, red chili, garlic, aubergine/eggplant, salt, noodles, pasta, water Braised Eggplant with Minced Pork (肉沫茄子) is another one of those easy “home-style” dishes your parents’ or grandparents’ serve! Home cooked Braised ...
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| Steamed Eggplant (Aubergine) Salad Recipe - Food.com light soy sauce, shaoxing wine, dry sherry, sesame seed oil, sesame seed, white peppercorn, spring onion, garlic, aubergine/eggplant, malt vinegar, salt, brown sugar A healthy, hearty salad. Guests will love this unusual blend of Asian flavours. Serving Size: 1 (160) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 143.4 Calories from Fat 35 g...
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Japanese Eggplant Fans With Spicy Black Bean Sauce Recipe - Food.com roux, oyster sauce, fermented bean paste, shaoxing wine, chili dried/powder, chicken stock, cornstarch, sesame seed oil, oil, white peppercorn, ginger root, spring onion, garlic, tomato, aubergine/eggplant, clam, eggs, salt, panko bread crumbs, flour This is dish for people who like deep fry eggplant with a spicy sauce. Serving Size: 1 (832) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 759.8 Calories from Fat 165 g 22 % T...
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