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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shaoxing wine
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeThree-Cup Squid - Rasa Malaysia
rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    ginger root,    red chili,    thai basil,    garlic,    squid,    soy sauce,    water
Three-Cup Squid - Squid, ginger, garlic, sesame oil, soy sauce, rice wine, chili featured in this very easy recipe.
Clean the squid thoroughly, cut into pieces, rinse with cold water. Heat up a pot of...


picture of recipeDim Sum Steamed Spare Ribs with Black Beans - The Woks of Life
fermented bean paste,    shaoxing wine,    cornstarch,    sesame seed oil,    white peppercorn,    green chili,    red chili,    pork ribs,    salt,    sugar,    water
Chinese Steamed Spare Ribs with Black Beans is one of the best and well-known dim sum dishes. This steamed ribs dim sum recipe, is so easy to make at home!
Place the rib pieces, sugar, salt, wine, ses...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeTwice Cooked Asian Pork Belly Recipe - Food.com
pork belly,    dark soy sauce,    shaoxing wine,    star anise,    ginger root,    coriander leaf,    red chili,    cinnamon,    sugar,    water
Sourced crom the Australian food magazine Taste for one of our one new recipe a week challenge. Yum!
Serving Size: 1 (466) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1304   Ca...


picture of recipeBeef and Pepper Stir-fry - The Woks of Life
beef flank steak,    dark soy sauce,    light soy sauce,    shaoxing wine,    chicken stock,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    white peppercorn,    green chili,    red chili,    garlic,    soy sauce,    salt,    sugar
This Chinese Beef and pepper stir-fry, seared over super high heat, is a delicious, easy recipe that you can make either mild or spicy!
Add all the marinade ingredients to the beef in a bowl, mix well...


picture of recipeChicken with black bean sauce | Chicken recipes | SBS Food
chicken,    light soy sauce,    fermented bean paste,    rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    green chili,    red chili,    shallot,    spring onion,    garlic,    salt,    rice,    sugar
Marinating time 10 minutes   Rinse the chicken in cold water and cut it into bite-size chunks. Combine the chicken, soy sauce, 1 teaspoon sugar, 1 teaspoon wine, 1 tablespoon vegetable oil, cornflour, ...


picture of recipeBraised Eggplant with Minced Pork - 肉沫茄子 - The Woks of Life
ground pork,    oyster sauce,    bean sauce,    dark soy sauce,    light soy sauce,    shaoxing wine,    bell pepper,    chicken stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    coriander,    red chili,    garlic,    aubergine/eggplant,    salt,    noodles,    pasta,    water
Braised Eggplant with Minced Pork (肉沫茄子) is another one of those easy “home-style” dishes your parents’ or grandparents’ serve! Home cooked Braised ...


picture of recipeCantonese Salt and Pepper Pork Chops - The Woks of Life
pork shoulder,    shaoxing wine,    cornstarch,    sesame seed oil,    peanut oil,    oil,    five-spice powder,    white peppercorn,    green chili,    red chili,    garlic,    salt,    water,    flour
Salt and Pepper Pork Chops is a favorite favorite Cantonese dish and always a hit with the kids. Salt and Pepper pork chops is an easy-to-make dish at home!
Combine the pork and marinade ingredients i...


picture of recipeSticky Asian Lamb Ribs Recipe - Food.com
lamb rib,    oyster sauce,    shaoxing wine,    five-spice powder,    star anise,    ginger root,    red chili,    garlic,    brown sugar
Adaptation of a Donna Hay recipe as a last minute resort to pimp up some Asian Coleslaw for dinner.
Serving Size: 1 (322) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 861.6   Ca...


picture of recipeStir Fried Beef With Cumin Recipe - Food.com
shaoxing wine,    chili dried/powder,    beef steak,    cornstarch,    sesame seed oil,    oil,    ginger root,    red chili,    cumin,    spring onion,    garlic,    soy sauce,    salt,    water
If you're looking for a tasty beef stir-fry, this is it.
Serving Size: 1 (292) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 762.6   Calories from Fat 573 g 75 %   Total Fat 6...


picture of recipeSoy chicken with garlic chive and ginger dressing Recipe | SparkRecipes
chicken thigh,    oyster sauce,    shaoxing wine,    sesame seed oil,    ginger root,    garlic chives,    red chili,    spring onion,    soy sauce,    rice vinegar,    sugar
Easy, delicious and healthy Soy chicken with garlic chive and ginger dressing recipe from SparkRecipes. See our top-rated recipes for Soy chicken with garlic chive and ginger dressing .
Mix first grou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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